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Researchers
Hasan Cankurt
Hasan Cankurt
Assoc. Prof. Dr.
KAYSERİ ÜNİVERSİTESİ, SAFİYE ÇIKRIKÇIOĞLU MESLEK YÜKSEKOKULU
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Summary
Publications
Peer Review
Research Fields
Food Sciences
Fruit-Vegetables Technology
Dairy Technology
Institution
KAYSERİ ÜNİVERSİTESİ, SAFİYE ÇIKRIKÇIOĞLU MESLEK YÜKSEKOKULU
Publications
The Effect of Gypsophila Extract as Natural Emulsifier on The Steady, Dynamic Rheological Behavior and Microstructural Properties of The Ice Cream Mix
Authors:
Halis Kablan
,
Nevzat Artık
,
Salih Karasu
,
Zeynep Hazal Tekin
,
Osman Sağdıç
,
Hasan Cankurt
Published: 2022 ,
European Journal of Science and Technology
DOI: 10.31590/ejosat.1086551
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Articles published in
European Journal of Science and Technology
Reviews
The Journal of Food
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