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Hülya Şen Arslan
Asst. Prof. Dr.
KARAMANOGLU MEHMETBEY UNIVERSITY
Publication
8
Review
2
CrossRef Cited
1
8
Publication
2
Review
1
CrossRef Cited
0000-0003-0116-9062
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Food Chemistry and Food Sensory Science
Food Microbiology
Institution
KARAMANOGLU MEHMETBEY UNIVERSITY
Popular Publications
Use of fruits and vegetables in meat and meat products in terms of dietary fiber
Authors:
Hülya Şen Arslan
,
Cemalettin Sarıçoban
,
Sabire Yerlikaya
Published: 2021 ,
Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.781117
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
887
0
CITED
1
FAVORITE
887
TOTAL DOWNLOAD COUNT
Publications
The Effects of Various Ethanolic Extracts on Some Microbiological Properties of Chicken Sausages
Authors:
Sabire Yerlikaya
,
Hülya Şen Arslan
,
Hanife Şimşek
,
Nur Özkaya
Published: 2024 ,
Karamanoglu Mehmetbey University Journal of Engineering and Natural Sciences
DOI: 10.55213/kmujens.1488048
FAVORITE
0
TOTAL DOWNLOAD COUNT
37
0
FAVORITE
37
TOTAL DOWNLOAD COUNT
A LOOK AT THE CONCEPT OF FUNCTIONAL FOOD: MILK AND DAIRY PRODUCTS
Authors:
Hülya Şen Arslan
, Kübra Kaymaz
Published: 2024 ,
JOURNAL OF AGRICULTURE, FOOD AND ECOLOGY
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
735
0
FAVORITE
735
TOTAL DOWNLOAD COUNT
SOME BIOACTIVE PROPERTIES OF ULTRASOUND SUPPORTED APPLE WASTE EXTRACTS
Authors:
Hülya Şen Arslan
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD23070
FAVORITE
0
TOTAL DOWNLOAD COUNT
399
0
FAVORITE
399
TOTAL DOWNLOAD COUNT
THE EFFECT OF POMEGRANATE AND GRAPE SEED EXTRACTS ON THE SHELF LIFE OF GOOSE MEAT DURING REFRIGERATED STORAGE
Authors: Fadimana Arı,
Cemalettin Sarıçoban
,
Hülya Şen Arslan
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD23055
FAVORITE
0
TOTAL DOWNLOAD COUNT
307
0
FAVORITE
307
TOTAL DOWNLOAD COUNT
Production of lyophilized egg powder with propolis
Authors:
Sabire Yerlikaya
,
Hülya Şen Arslan
Published: 2023 ,
Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.1179995
FAVORITE
0
TOTAL DOWNLOAD COUNT
509
0
FAVORITE
509
TOTAL DOWNLOAD COUNT
Determining Antibacterial Effect of Yellow Onion (Allium Cepa) Peel Extract on Some Pathogen Inoculated in Raw, UHT and Pasteurized Milks
Authors:
Sabire Yerlikaya
, Merve Çiftçi, Aysun İşler,
Hülya Şen Arslan
Published: 2022 ,
Çukurova Üniversitesi Mühendislik Fakültesi Dergisi
DOI: 10.21605/cukurovaumfd.1190323
FAVORITE
0
TOTAL DOWNLOAD COUNT
409
0
FAVORITE
409
TOTAL DOWNLOAD COUNT
CONSCIOUS CONSUMER BEHAVIORS: KARAMAN CASE
Authors:
Sabire Yerlikaya
,
Süheyla Tuna
,
Şura Nur Karaman
,
Hülya Şen Arslan
Published: 2022 ,
Tasarım Mimarlık ve Mühendislik Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
958
0
FAVORITE
958
TOTAL DOWNLOAD COUNT
Use of fruits and vegetables in meat and meat products in terms of dietary fiber
Authors:
Hülya Şen Arslan
,
Cemalettin Sarıçoban
,
Sabire Yerlikaya
Published: 2021 ,
Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.781117
FAVORITE
1
TOTAL DOWNLOAD COUNT
887
1
FAVORITE
887
TOTAL DOWNLOAD COUNT
Articles published in
Çukurova Üniversitesi Mühendislik Fakültesi Dergisi
Harran Journal of Agricultural and Food Science
JOURNAL OF AGRICULTURE, FOOD AND ECOLOGY
Karamanoglu Mehmetbey University Journal of Engineering and Natural Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
Tasarım Mimarlık ve Mühendislik Dergisi
The Journal of Food
Reviews
JENAS Journal of Environmental and Natural Studies
Selcuk Journal of Agriculture and Food Sciences
Publications
Determining Antibacterial Effect of Yellow Onion (Allium Cepa) Peel Extract on Some Pathogen Inoculated in Raw, UHT and Pasteurized Milks
Authors:
Sabire Yerlikaya
, Merve Çiftçi, Aysun İşler,
Hülya Şen Arslan
Published: 2022 ,
Çukurova Üniversitesi Mühendislik Fakültesi Dergisi
DOI: 10.21605/cukurovaumfd.1190323
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
409
1
CITED
0
FAVORITE
409
TOTAL DOWNLOAD COUNT
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