Researchers Sabire Yerlikaya
avatar
Sabire Yerlikaya Assoc. Prof. Dr. KARAMANOĞLU MEHMETBEY ÜNİVERSİTESİ
Publication 8 Review 7 CrossRef Cited 3
8 Publication
7 Review
3 CrossRef Cited

Research Fields

Engineering Food Sciences Meat Technology Food Microbiology

Institution

KARAMANOĞLU MEHMETBEY ÜNİVERSİTESİ

Popular Publications

Use of fruits and vegetables in meat and meat products in terms of dietary fiber
Authors: Hülya Şen Arslan , Cemalettin Sarıçoban , Sabire Yerlikaya
Published: 2021 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.781117
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 827

0

1

827

Publications

Production of lyophilized egg powder with propolis
Authors: Sabire Yerlikaya , Hülya Şen Arslan
Published: 2023 , Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.1179995
FAVORITE 0 TOTAL DOWNLOAD COUNT 419

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419

Determining Antibacterial Effect of Yellow Onion (Allium Cepa) Peel Extract on Some Pathogen Inoculated in Raw, UHT and Pasteurized Milks
Authors: Sabire Yerlikaya , Merve Çiftçi, Aysun İşler, Hülya Şen Arslan
Published: 2022 , Cukurova University Journal of the Faculty of Engineering
DOI: 10.21605/cukurovaumfd.1190323
FAVORITE 0 TOTAL DOWNLOAD COUNT 345

0

345

Propolis addition to production of chicken extract and determination of some characteristics during storage
Authors: Sabire Yerlikaya , Cemalettin Sarıçoban
Published: 2022 , Journal of Agriculture Faculty of Ege University
DOI: 10.20289/zfdergi.972219
FAVORITE 0 TOTAL DOWNLOAD COUNT 803

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803

CONSCIOUS CONSUMER BEHAVIORS: KARAMAN CASE
Authors: Sabire Yerlikaya , Süheyla Tuna , Şura Nur Karaman , Hülya Şen Arslan
Published: 2022 , Journal of Design Architecture and Engineering
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 814

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814

Use of fruits and vegetables in meat and meat products in terms of dietary fiber
Authors: Hülya Şen Arslan , Cemalettin Sarıçoban , Sabire Yerlikaya
Published: 2021 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.781117
FAVORITE 1 TOTAL DOWNLOAD COUNT 827

1

827

Chicken Meat and Some Processed Chicken Meat Products
Authors: Sabire Yerlikaya , Nur Özkaya
Published: 2020 , Bayburt Üniversitesi Fen Bilimleri Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1102

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1102

Investigation of The Conscious Food Consumption of People Lived in Karaman City Center
Authors: Sabire Yerlikaya , Şura Nur Karaman, Süheyla Tuna, Hülya Şen Arslan
Published: 2020 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.619881
FAVORITE 0 TOTAL DOWNLOAD COUNT 692

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692

Comparison Some Microbiological and Physicochemical Properties of Freeze Dryed and Spray Dryed Milk Powder
Authors: Sabire Yerlikaya , Hülya Şen Arslan
Published: 2019 , Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
DOI: 10.17798/bitlisfen.511313
FAVORITE 0 TOTAL DOWNLOAD COUNT 946

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946

Articles published in
Bayburt Üniversitesi Fen Bilimleri Dergisi
Bayburt Üniversitesi Fen Bilimleri Dergisi
Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
Cukurova University Journal of the Faculty of Engineering
Cukurova University Journal of the Faculty of Engineering
Harran Journal of Agricultural and Food Science
Harran Journal of Agricultural and Food Science
Journal of Agriculture Faculty of Ege University
Journal of Agriculture Faculty of Ege University
Journal of Design Architecture and Engineering
Journal of Design Architecture and Engineering
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
Nigde Omer Halisdemir University Journal of Engineering Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
Editorship
Karamanoglu Mehmetbey University Journal of Engineering and Natural Sciences
Karamanoglu Mehmetbey University Journal of Engineering and Natural Sciences
Section Editor

Reviews

International Journal of Engineering Research and Development
International Journal of Engineering Research and Development
International Journal of Life Sciences and Biotechnology
International Journal of Life Sciences and Biotechnology
International Journal of Pure and Applied Sciences
International Journal of Pure and Applied Sciences
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
The Journal of Food
The Journal of Food

Publications

Determining Antibacterial Effect of Yellow Onion (Allium Cepa) Peel Extract on Some Pathogen Inoculated in Raw, UHT and Pasteurized Milks
Authors: Sabire Yerlikaya , Merve Çiftçi, Aysun İşler, Hülya Şen Arslan
Published: 2022 , Cukurova University Journal of the Faculty of Engineering
DOI: 10.21605/cukurovaumfd.1190323
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 345

1

0

345

Comparison Some Microbiological and Physicochemical Properties of Freeze Dryed and Spray Dryed Milk Powder
Authors: Sabire Yerlikaya , Hülya Şen Arslan
Published: 2019 , Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
DOI: 10.17798/bitlisfen.511313
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 946

2

0

946

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