İsa Cavıdoglu profile image
İsa Cavıdoglu Prof. Dr. VAN YÜZÜNCÜ YIL ÜNİVERSİTESİ
Publication 10 Review 3 CrossRef Cited 11
10 Publication
3 Review
11 CrossRef Cited

Research Fields

Oil Technology

Institution

VAN YÜZÜNCÜ YIL ÜNİVERSİTESİ

Publications

Some Physicochemical Properties and Fatty Acid Composition of Pomegranate Seeds
Authors: Dilara Aslan Bakkalbaşı , İsa Cavıdoglu
Published: 2024 , Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences
DOI: 10.53433/yyufbed.1438794
FAVORITE 0 TOTAL DOWNLOAD COUNT 804

0

804

Hexanal Analysis in Corn Oil and Olive Oil
Authors: Nur Çelik , Tahir Yücel , İsa Cavidoğlu
Published: 2023 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.1276741
FAVORITE 0 TOTAL DOWNLOAD COUNT 621

0

621

Quantification of Malonaldehyde and Hexanal by Solid Phase Microextraction-Gas Chromatography Method
Authors: Tahir Yücel , İsa Cavidoğlu
Published: 2023 , Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences
DOI: 10.53433/yyufbed.1215854
FAVORITE 0 TOTAL DOWNLOAD COUNT 824

0

824

Effects of Microwave-Assisted Steam Drying and Freeze-Drying Techniques in the Raw Wheat Germ for the Antioxidant Activity and Microbiological Quality
Authors: Yağmur Erim Köse , Raciye Meral , İsa Cavidoğlu
Published: 2021 , Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences
DOI: 10.53433/yyufbed.1017973
FAVORITE 0 TOTAL DOWNLOAD COUNT 914

0

914

Consumption Purposes, Purchasing Preference, Trust toward Food Supplements and Consumers' Opinions about Legal Regulations: Case of Van Province
Authors: Serkan Doğan, Emine Okumuş , Emre Bakkalbaşı , İsa Cavidoğlu
Published: 2020 , Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.733454
FAVORITE 0 TOTAL DOWNLOAD COUNT 3986

0

3986

The Use of Food Supplements in the Urban Area of Van City and Consciousness Level of Consumers
Authors: Serkan Doğan , Emine Okumuş , Emre Bakkalbaşı , İsa Cavidoğlu
Published: 2020 , Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1349

0

1349

THE CURRENT STATUS, DEVELOPMENT AND FUTURE ASPECTS OF 3D PRINTER TECHNOLOGY IN FOOD INDUSTRY
Authors: Fatma Coşkun , Emre Bakkalbaşı, İsa Cavidoğlu
Published: 2018 , International Journal of 3D Printing Technologies and Digital Industry
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 4066

0

4066

Evaluation of the Effects of Different Factors on Oxidation of Soybean Oil by Response Surface Methodology
Authors: Ayhan Baştürk , İsa Cavidoğlu
Published: 2017 , Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.296622
FAVORITE 0 TOTAL DOWNLOAD COUNT 1685

0

1685

FATTY ACID PROFILES AND MINERAL CONTENTS OF WALNUTS FROM DIFFERENT PROVINCES OF VAN LAKE
Authors: Perihan Batun , Emre Bakkalbaşı, Ahmet Kazankaya, Isa Cavidoğlu
Published: 2017 , The Journal of Food
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 4216

0

4216

Kinetics of Peroxide Formation in Hazelnut, Olive and Cottonseed Oils
Authors: Sema Kaya, Emre Bakkalbaşı , İsa Cavidoğlu
Published: 2017 , Akademik Gıda
DOI: 10.24323/akademik-gida.305776
FAVORITE 0 TOTAL DOWNLOAD COUNT 7741

0

7741

Articles published in
Akademik Gıda
Akademik Gıda
International Journal of 3D Printing Technologies and Digital Industry
International Journal of 3D Printing Technologies and Digital Industry
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
The Journal of Food
The Journal of Food
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences
Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences

Reviews

MANAS Journal of Engineering
MANAS Journal of Engineering
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences
Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences

Publications

Quantification of Malonaldehyde and Hexanal by Solid Phase Microextraction-Gas Chromatography Method
Authors: Tahir Yücel , İsa Cavidoğlu
Published: 2023 , Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences
DOI: 10.53433/yyufbed.1215854
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 824

1

0

824

Consumption Purposes, Purchasing Preference, Trust toward Food Supplements and Consumers' Opinions about Legal Regulations: Case of Van Province
Authors: Serkan Doğan, Emine Okumuş , Emre Bakkalbaşı , İsa Cavidoğlu
Published: 2020 , Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.733454
CITED 7 FAVORITE 0 TOTAL DOWNLOAD COUNT 3986

7

0

3986

Evaluation of the Effects of Different Factors on Oxidation of Soybean Oil by Response Surface Methodology
Authors: Ayhan Baştürk , İsa Cavidoğlu
Published: 2017 , Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.296622
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1685

1

0

1685

Kinetics of Peroxide Formation in Hazelnut, Olive and Cottonseed Oils
Authors: Sema Kaya, Emre Bakkalbaşı , İsa Cavidoğlu
Published: 2017 , Akademik Gıda
DOI: 10.24323/akademik-gida.305776
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 7741

2

0

7741

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.