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Ayhan Baştürk Assoc. Prof. Dr. Van Yüzüncü Yıl Üniversitesi, Mühendislik Fakültesi
Publication 5 Review 7 CrossRef Cited 14 TR Dizin Cited 4
5 Publication
7 Review
14 CrossRef Cited
4 TR Dizin Cited
0000-0001-7701-9306

Research Fields

Oil Technology

Institution

Van Yüzüncü Yıl Üniversitesi, Mühendislik Fakültesi

Publications

SOME DETERIORATION PARAMETERS OF EDIBLE OILS AND FATS SOLD IN TÜRKİYE MARKETS
Authors: Ali Osman Gündüz , Ayhan Baştürk
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD23010
FAVORITE 0 TOTAL DOWNLOAD COUNT 2914

0

2914

Antioxidant Capacity, Fatty Acid Profile and Volatile Components of the Onopordum Anatolicum and Onopordum Heteracanthum Species Seeds Grown in Van, Turkey
Authors: Ayhan Baştürk , Sümeye Peker
Published: 2021 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.895713
FAVORITE 0 TOTAL DOWNLOAD COUNT 1179

0

1179

The Effects of Different Storage Temperatures on the Oxidative Stability of Breakfast and Kitchen Margarines
Authors: Fatih Bozkurt, Ayhan Baştürk
Published: 2018 , Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.385607
FAVORITE 0 TOTAL DOWNLOAD COUNT 2954

0

2954

EFFECTS OF DIFFERENT HERBAL EXTRACTS ON OXIDATIVE STABILITY OF SUNFLOWER OIL
Authors: Ayhan Baştürk , Bahattin Tabar
Published: 2018 , The Journal of Food
DOI: 10.15237/gida.GD17115
FAVORITE 0 TOTAL DOWNLOAD COUNT 3550

0

3550

Evaluation of the Effects of Different Factors on Oxidation of Soybean Oil by Response Surface Methodology
Authors: Ayhan Baştürk , İsa Cavidoğlu
Published: 2017 , Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.296622
FAVORITE 0 TOTAL DOWNLOAD COUNT 1579

0

1579

Articles published in
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
The Journal of Food
The Journal of Food
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences

Reviews

Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi
Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
The Journal of Food
The Journal of Food
Turkish Journal of Nature and Science
Turkish Journal of Nature and Science
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences
Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences

Publications

SOME DETERIORATION PARAMETERS OF EDIBLE OILS AND FATS SOLD IN TÜRKİYE MARKETS
Authors: Ali Osman Gündüz , Ayhan Baştürk
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD23010
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 2914

3

0

2914

Antioxidant Capacity, Fatty Acid Profile and Volatile Components of the Onopordum Anatolicum and Onopordum Heteracanthum Species Seeds Grown in Van, Turkey
Authors: Ayhan Baştürk , Sümeye Peker
Published: 2021 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.895713
CITED 5 FAVORITE 0 TOTAL DOWNLOAD COUNT 1179

5

0

1179

The Effects of Different Storage Temperatures on the Oxidative Stability of Breakfast and Kitchen Margarines
Authors: Fatih Bozkurt, Ayhan Baştürk
Published: 2018 , Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.385607
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 2954

3

0

2954

EFFECTS OF DIFFERENT HERBAL EXTRACTS ON OXIDATIVE STABILITY OF SUNFLOWER OIL
Authors: Ayhan Baştürk , Bahattin Tabar
Published: 2018 , The Journal of Food
DOI: 10.15237/gida.GD17115
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 3550

2

0

3550

Evaluation of the Effects of Different Factors on Oxidation of Soybean Oil by Response Surface Methodology
Authors: Ayhan Baştürk , İsa Cavidoğlu
Published: 2017 , Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.296622
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1579

1

0

1579

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