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Taçnur Baygar
Prof. Dr.
MUĞLA SITKI KOÇMAN ÜNİVERSİTESİ, SU ÜRÜNLERİ FAKÜLTESİ, SU ÜRÜNLERİ AVLAMA VE İŞLEME TEKNOLOJİSİ BÖLÜMÜ
Publication
16
Review
19
CrossRef Cited
39
16
Publication
19
Review
39
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Food Technology
Fisheries Technologies
Institution
MUĞLA SITKI KOÇMAN ÜNİVERSİTESİ, SU ÜRÜNLERİ FAKÜLTESİ, SU ÜRÜNLERİ AVLAMA VE İŞLEME TEKNOLOJİSİ BÖLÜMÜ
Publications
Detection of specific spoilage organisms (SSOs) of sea bream (Sparus aurata)
Authors:
Hatice Gökçe Hasanhocaoğlu
,
Latif Taşkaya
,
Yunus Alparslan
,
Cansu Metin Hacisa
,
Taçnur Baygar
Published: 2025 ,
Eurasian Journal of Biological and Chemical Sciences
DOI: 10.46239/ejbcs.1815026
FAVORITE
0
TOTAL DOWNLOAD COUNT
184
0
FAVORITE
184
TOTAL DOWNLOAD COUNT
Extraction and Characterization of Acid Soluble Collagen From Golden Grey Mullet (Chelon auratus) Scale
Authors:
Cansu Metin Hacisa
,
Taçnur Baygar
Published: 2023 ,
Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
DOI: 10.46384/jmsf.1387324
FAVORITE
0
TOTAL DOWNLOAD COUNT
1530
0
FAVORITE
1530
TOTAL DOWNLOAD COUNT
Investigating the quality changes and shelf life of vacuum shrink-packaged raw and steam-cooked blue crabs under cold storage
Authors:
Yunus Alparslan
,
Cansu Metin
,
Servet Emiroğlu
,
Taçnur Baygar
Published: 2023 ,
Aquatic Research
DOI: 10.3153/AR23012
FAVORITE
0
TOTAL DOWNLOAD COUNT
2149
0
FAVORITE
2149
TOTAL DOWNLOAD COUNT
Effects of different thawing methods on fatty acid composition of cultured sea bass (Dicentrarchus labrax Linnaeus, 1758)
Authors:
Cansu Metin
,
Yunus Alparslan
,
Zerrin Ekşi
,
Taçnur Baygar
Published: 2022 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.39.3.05
FAVORITE
0
TOTAL DOWNLOAD COUNT
1457
0
FAVORITE
1457
TOTAL DOWNLOAD COUNT
Nutrient Composition and Seasonal Change of Fatty Acid Profile of Golden Grey Mullet (Chelon auratus) and Thicklip Grey Mullet (Chelon labrosus) Mullets Caught from Köyceğiz Lagoon
Authors:
Cansu Metin
,
Yunus Alparslan
,
Taçnur Baygar
Published: 2021 ,
Acta Aquatica Turcica
DOI: 10.22392/actaquatr.773796
FAVORITE
0
TOTAL DOWNLOAD COUNT
1069
0
FAVORITE
1069
TOTAL DOWNLOAD COUNT
Afyonkarahisar İlinde Eğitim Gören Lise Öğrencilerinin Su Ürünleri Tüketim Alışkanlıklarının Belirlenmesi
Authors:
Hasan Yiğit
,
Taçnur Baygar
,
Yunus Alparslan
,
Emrah Gökay Özgür
Published: 2020 ,
Journal of Anatolian Environmental and Animal Sciences
DOI: 10.35229/jaes.688481
FAVORITE
0
TOTAL DOWNLOAD COUNT
1393
0
FAVORITE
1393
TOTAL DOWNLOAD COUNT
Nutritional Composition and Fatty Acid Profile of Commercially Important Mullet Species in the Köyceğiz Lagoon
Authors:
Yunus Alparslan
,
Cansu Metin
,
Hatice Hasanhocaoğlu Yapıcı
, Zerrin Ekşi, Ümran Ateş,
Taçnur Baygar
Published: 2019 ,
Aquatic Sciences and Engineering
DOI: 10.26650/ASE2019598683
FAVORITE
0
TOTAL DOWNLOAD COUNT
1156
0
FAVORITE
1156
TOTAL DOWNLOAD COUNT
The Role of Gelatin-Based Film Coating Combined with Orange Peel Essential Oil on the Quality of Refrigerated Shrimp
Authors:
Yunus Alparslan
,
Taçnur Baygar
,
Cansu Metin
,
Hatice Hasanhocaoğlu Yapıcı
,
Tuba Baygar
Published: 2019 ,
Acta Aquatica Turcica
DOI: 10.22392/actaquatr.485132
FAVORITE
0
TOTAL DOWNLOAD COUNT
2790
0
FAVORITE
2790
TOTAL DOWNLOAD COUNT
The Inhibition Effects of Eugenol and Pulegone on Stenotrophomonas maltophilia: an Opportunistic Pathogen
Authors:
Tuba Baygar
,
Nurdan Saraç
,
Aysel Uğur
,
Taçnur Baygar
,
Uydu Balcı
Published: 2019 ,
Journal of The Faculty of Veterinary Medicine Erciyes University
DOI: 10.32707/ercivet.538021
FAVORITE
0
TOTAL DOWNLOAD COUNT
1533
0
FAVORITE
1533
TOTAL DOWNLOAD COUNT
Determination of nutritional composition of Enteromorpha intestinalis and investigation of its usage as food
Authors:
Cansu Metin
,
Taçnur Baygar
Published: 2018 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2018.35.1.02
FAVORITE
0
TOTAL DOWNLOAD COUNT
4230
0
FAVORITE
4230
TOTAL DOWNLOAD COUNT
DETERMINATION OF SENSORY, CHEMICAL AND MICROBIOLOGICAL QUALITY OF DIFFERENT MULLET (MUGILIDAE) SPECIES CAUGHT FROM KÖYCEĞİZ LAGOON
Authors:
Yunus Alparslan
,
Cansu Metin
,
Hatice Hasanhocaoğlu Yapıcı
,
Taçnur Baygar
Published: 2017 ,
Journal of Aquaculture Engineering and Fisheries Research
DOI: 10.3153/JAEFR17019
FAVORITE
0
TOTAL DOWNLOAD COUNT
724
0
FAVORITE
724
TOTAL DOWNLOAD COUNT
EXTRACTION, CHARACTERIZATION AND ANTIMICROBIAL ACTIVITY OF HYDROXYAPATITE FROM SEABASS AND SEABREAM SCALE
Authors:
Yunus Alparslan
,
Tuba Baygar
,
Taçnur Baygar
Published: 2017 ,
Food and Health
DOI: 10.3153/JFHS17012
FAVORITE
0
TOTAL DOWNLOAD COUNT
5303
0
FAVORITE
5303
TOTAL DOWNLOAD COUNT
Determination of shelf life of Gibel Carp (Carassius gibelio, Bloch 1782) marinades in different sauces stored at 4 ºC
Authors: Latif Taşkaya,
Yunus Alparslan
,
Hatice Hasanhocaoğlu Yapıcı
,
Cansu Metin
,
Taçnur Baygar
Published: 2016 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2016.33.1.11
FAVORITE
0
TOTAL DOWNLOAD COUNT
3310
0
FAVORITE
3310
TOTAL DOWNLOAD COUNT
DETERMINATION OF THE EFFECTS OF SWEETGUM EXTRACT OBTAINED FROM INCENSE TREE (Liquidambar orientalis) ON THE SHELF LIFE AND QUALITY OF CULTURED SEA BASS (Dicentrarc¬hus labrax)
Authors:
Hatice Hasanhocaoğlu Yapıcı
,
Taçnur Baygar
, Cansu Metin,
Yunus Alparslan
Published: 2015 ,
Food and Health
DOI: 10.3153/JFHS15016
FAVORITE
0
TOTAL DOWNLOAD COUNT
4594
0
FAVORITE
4594
TOTAL DOWNLOAD COUNT
SU İÇERİSİNDE BİRDEN FAZLA KEZ ÇÖZÜNDÜRÜLEN LEVREK BALIĞI (Dicentrarchus labrax)'NIN ET KALİTESİNDE MEYDANA GELEN DEĞİŞİMLERİN TESPİTİ
Authors:
Taçnur Baygar
, Yunus Alparslan
Published: 2011 ,
Aquatic Sciences and Engineering
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
2282
0
FAVORITE
2282
TOTAL DOWNLOAD COUNT
The importance, the status and the marketing situation of sea bass in Turkey and the World
Authors: Yunus Alparslan,
Taçnur Baygar
Published: 2009 ,
Journal of Anadolu Bil Vocational School of Higher Education
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
5073
0
FAVORITE
5073
TOTAL DOWNLOAD COUNT
Articles published in
Acta Aquatica Turcica
Aquatic Research
Aquatic Sciences and Engineering
Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
Ege Journal of Fisheries and Aquatic Sciences
Eurasian Journal of Biological and Chemical Sciences
Food and Health
Journal of Anadolu Bil Vocational School of Higher Education
Journal of Anatolian Environmental and Animal Sciences
Journal of Aquaculture Engineering and Fisheries Research
Journal of The Faculty of Veterinary Medicine Erciyes University
Editorship
Recep Tayyip Erdogan University Journal of Science and Engineering
Section Editor
Editorial Board Memberships
Recep Tayyip Erdogan University Journal of Science and Engineering
Turkish Journal of Maritime and Marine Sciences
Reviews
Acta Aquatica Turcica
Aquatic Research
Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
Ege Journal of Fisheries and Aquatic Sciences
Food and Health
Food Science Insights
Journal of Advances in VetBio Science and Techniques
Marine and Life Sciences
Memba Kastamonu Üniversitesi Su Ürünleri Fakültesi Dergisi
Nigde Omer Halisdemir University Journal of Engineering Sciences
Recep Tayyip Erdogan University Journal of Science and Engineering
Sinop University Journal of Natural Sciences
The Black Sea Journal of Sciences
The Journal of Food
Publications
Effects of different thawing methods on fatty acid composition of cultured sea bass (Dicentrarchus labrax Linnaeus, 1758)
Authors:
Cansu Metin
,
Yunus Alparslan
,
Zerrin Ekşi
,
Taçnur Baygar
Published: 2022 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.39.3.05
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
1457
2
CITED
0
FAVORITE
1457
TOTAL DOWNLOAD COUNT
Nutrient Composition and Seasonal Change of Fatty Acid Profile of Golden Grey Mullet (Chelon auratus) and Thicklip Grey Mullet (Chelon labrosus) Mullets Caught from Köyceğiz Lagoon
Authors:
Cansu Metin
,
Yunus Alparslan
,
Taçnur Baygar
Published: 2021 ,
Acta Aquatica Turcica
DOI: 10.22392/actaquatr.773796
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1069
1
CITED
0
FAVORITE
1069
TOTAL DOWNLOAD COUNT
Afyonkarahisar İlinde Eğitim Gören Lise Öğrencilerinin Su Ürünleri Tüketim Alışkanlıklarının Belirlenmesi
Authors:
Hasan Yiğit
,
Taçnur Baygar
,
Yunus Alparslan
,
Emrah Gökay Özgür
Published: 2020 ,
Journal of Anatolian Environmental and Animal Sciences
DOI: 10.35229/jaes.688481
CITED
4
FAVORITE
0
TOTAL DOWNLOAD COUNT
1393
4
CITED
0
FAVORITE
1393
TOTAL DOWNLOAD COUNT
The Role of Gelatin-Based Film Coating Combined with Orange Peel Essential Oil on the Quality of Refrigerated Shrimp
Authors:
Yunus Alparslan
,
Taçnur Baygar
,
Cansu Metin
,
Hatice Hasanhocaoğlu Yapıcı
,
Tuba Baygar
Published: 2019 ,
Acta Aquatica Turcica
DOI: 10.22392/actaquatr.485132
CITED
19
FAVORITE
0
TOTAL DOWNLOAD COUNT
2790
19
CITED
0
FAVORITE
2790
TOTAL DOWNLOAD COUNT
The Inhibition Effects of Eugenol and Pulegone on Stenotrophomonas maltophilia: an Opportunistic Pathogen
Authors:
Tuba Baygar
,
Nurdan Saraç
,
Aysel Uğur
,
Taçnur Baygar
,
Uydu Balcı
Published: 2019 ,
Journal of The Faculty of Veterinary Medicine Erciyes University
DOI: 10.32707/ercivet.538021
CITED
5
FAVORITE
0
TOTAL DOWNLOAD COUNT
1533
5
CITED
0
FAVORITE
1533
TOTAL DOWNLOAD COUNT
Determination of nutritional composition of Enteromorpha intestinalis and investigation of its usage as food
Authors:
Cansu Metin
,
Taçnur Baygar
Published: 2018 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2018.35.1.02
CITED
6
FAVORITE
0
TOTAL DOWNLOAD COUNT
4230
6
CITED
0
FAVORITE
4230
TOTAL DOWNLOAD COUNT
Determination of shelf life of Gibel Carp (Carassius gibelio, Bloch 1782) marinades in different sauces stored at 4 ºC
Authors: Latif Taşkaya,
Yunus Alparslan
,
Hatice Hasanhocaoğlu Yapıcı
,
Cansu Metin
,
Taçnur Baygar
Published: 2016 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2016.33.1.11
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
3310
2
CITED
0
FAVORITE
3310
TOTAL DOWNLOAD COUNT