Taçnur Baygar Prof. Dr. MUĞLA SITKI KOÇMAN ÜNİVERSİTESİ, SU ÜRÜNLERİ FAKÜLTESİ, SU ÜRÜNLERİ AVLAMA VE İŞLEME TEKNOLOJİSİ BÖLÜMÜ

Publication 16 Review 19 CrossRef Cited 39

16 Publication

19 Review

39 CrossRef Cited

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Food Technology Fisheries Technologies

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MUĞLA SITKI KOÇMAN ÜNİVERSİTESİ, SU ÜRÜNLERİ FAKÜLTESİ, SU ÜRÜNLERİ AVLAMA VE İŞLEME TEKNOLOJİSİ BÖLÜMÜ

Publications

Detection of specific spoilage organisms (SSOs) of sea bream (Sparus aurata)

Authors: Hatice Gökçe Hasanhocaoğlu , Latif Taşkaya , Yunus Alparslan , Cansu Metin Hacisa , Taçnur Baygar

Published: 2025 , Eurasian Journal of Biological and Chemical Sciences

DOI: 10.46239/ejbcs.1815026

FAVORITE 0 TOTAL DOWNLOAD COUNT 156

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156

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Extraction and Characterization of Acid Soluble Collagen From Golden Grey Mullet (Chelon auratus) Scale

Authors: Cansu Metin Hacisa , Taçnur Baygar

Published: 2023 , Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries

DOI: 10.46384/jmsf.1387324

FAVORITE 0 TOTAL DOWNLOAD COUNT 1410

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1410

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Investigating the quality changes and shelf life of vacuum shrink-packaged raw and steam-cooked blue crabs under cold storage

Authors: Yunus Alparslan , Cansu Metin , Servet Emiroğlu , Taçnur Baygar

Published: 2023 , Aquatic Research

DOI: 10.3153/AR23012

FAVORITE 0 TOTAL DOWNLOAD COUNT 2027

0

FAVORITE

2027

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Effects of different thawing methods on fatty acid composition of cultured sea bass (Dicentrarchus labrax Linnaeus, 1758)

Authors: Cansu Metin , Yunus Alparslan , Zerrin Ekşi , Taçnur Baygar

Published: 2022 , Ege Journal of Fisheries and Aquatic Sciences

DOI: 10.12714/egejfas.39.3.05

FAVORITE 0 TOTAL DOWNLOAD COUNT 1431

0

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1431

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Nutrient Composition and Seasonal Change of Fatty Acid Profile of Golden Grey Mullet (Chelon auratus) and Thicklip Grey Mullet (Chelon labrosus) Mullets Caught from Köyceğiz Lagoon

Authors: Cansu Metin , Yunus Alparslan , Taçnur Baygar

Published: 2021 , Acta Aquatica Turcica

DOI: 10.22392/actaquatr.773796

FAVORITE 0 TOTAL DOWNLOAD COUNT 1022

0

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1022

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Afyonkarahisar İlinde Eğitim Gören Lise Öğrencilerinin Su Ürünleri Tüketim Alışkanlıklarının Belirlenmesi

Authors: Hasan Yiğit , Taçnur Baygar , Yunus Alparslan , Emrah Gökay Özgür

Published: 2020 , Journal of Anatolian Environmental and Animal Sciences

DOI: 10.35229/jaes.688481

FAVORITE 0 TOTAL DOWNLOAD COUNT 1369

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1369

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Nutritional Composition and Fatty Acid Profile of Commercially Important Mullet Species in the Köyceğiz Lagoon

Authors: Yunus Alparslan , Cansu Metin , Hatice Hasanhocaoğlu Yapıcı , Zerrin Ekşi, Ümran Ateş, Taçnur Baygar

Published: 2019 , Aquatic Sciences and Engineering

DOI: 10.26650/ASE2019598683

FAVORITE 0 TOTAL DOWNLOAD COUNT 1087

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1087

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The Role of Gelatin-Based Film Coating Combined with Orange Peel Essential Oil on the Quality of Refrigerated Shrimp

Authors: Yunus Alparslan , Taçnur Baygar , Cansu Metin , Hatice Hasanhocaoğlu Yapıcı , Tuba Baygar

Published: 2019 , Acta Aquatica Turcica

DOI: 10.22392/actaquatr.485132

FAVORITE 0 TOTAL DOWNLOAD COUNT 2698

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2698

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The Inhibition Effects of Eugenol and Pulegone on Stenotrophomonas maltophilia: an Opportunistic Pathogen

Authors: Tuba Baygar , Nurdan Saraç , Aysel Uğur , Taçnur Baygar , Uydu Balcı

Published: 2019 , Journal of The Faculty of Veterinary Medicine Erciyes University

DOI: 10.32707/ercivet.538021

FAVORITE 0 TOTAL DOWNLOAD COUNT 1493

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1493

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Determination of nutritional composition of Enteromorpha intestinalis and investigation of its usage as food

Authors: Cansu Metin , Taçnur Baygar

Published: 2018 , Ege Journal of Fisheries and Aquatic Sciences

DOI: 10.12714/egejfas.2018.35.1.02

FAVORITE 0 TOTAL DOWNLOAD COUNT 4175

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4175

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DETERMINATION OF SENSORY, CHEMICAL AND MICROBIOLOGICAL QUALITY OF DIFFERENT MULLET (MUGILIDAE) SPECIES CAUGHT FROM KÖYCEĞİZ LAGOON

Authors: Yunus Alparslan , Cansu Metin , Hatice Hasanhocaoğlu Yapıcı , Taçnur Baygar

Published: 2017 , Journal of Aquaculture Engineering and Fisheries Research

DOI: 10.3153/JAEFR17019

FAVORITE 0 TOTAL DOWNLOAD COUNT 672

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672

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EXTRACTION, CHARACTERIZATION AND ANTIMICROBIAL ACTIVITY OF HYDROXYAPATITE FROM SEABASS AND SEABREAM SCALE

Authors: Yunus Alparslan , Tuba Baygar , Taçnur Baygar

Published: 2017 , Food and Health

DOI: 10.3153/JFHS17012

FAVORITE 0 TOTAL DOWNLOAD COUNT 5280

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5280

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Determination of shelf life of Gibel Carp (Carassius gibelio, Bloch 1782) marinades in different sauces stored at 4 ºC

Authors: Latif Taşkaya, Yunus Alparslan , Hatice Hasanhocaoğlu Yapıcı , Cansu Metin , Taçnur Baygar

Published: 2016 , Ege Journal of Fisheries and Aquatic Sciences

DOI: 10.12714/egejfas.2016.33.1.11

FAVORITE 0 TOTAL DOWNLOAD COUNT 3278

0

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3278

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DETERMINATION OF THE EFFECTS OF SWEETGUM EXTRACT OBTAINED FROM INCENSE TREE (Liquidambar orientalis) ON THE SHELF LIFE AND QUALITY OF CULTURED SEA BASS (Dicentrarc¬hus labrax)

Authors: Hatice Hasanhocaoğlu Yapıcı , Taçnur Baygar , Cansu Metin, Yunus Alparslan

Published: 2015 , Food and Health

DOI: 10.3153/JFHS15016

FAVORITE 0 TOTAL DOWNLOAD COUNT 4578

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4578

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SU İÇERİSİNDE BİRDEN FAZLA KEZ ÇÖZÜNDÜRÜLEN LEVREK BALIĞI (Dicentrarchus labrax)'NIN ET KALİTESİNDE MEYDANA GELEN DEĞİŞİMLERİN TESPİTİ

Authors: Taçnur Baygar , Yunus Alparslan

Published: 2011 , Aquatic Sciences and Engineering

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 2251

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2251

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The importance, the status and the marketing situation of sea bass in Turkey and the World

Authors: Yunus Alparslan, Taçnur Baygar

Published: 2009 , Journal of Anadolu Bil Vocational School of Higher Education

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 4951

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Articles published in

Acta Aquatica Turcica

Aquatic Research

Aquatic Sciences and Engineering

Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries

Ege Journal of Fisheries and Aquatic Sciences

Eurasian Journal of Biological and Chemical Sciences

Food and Health

Journal of Anadolu Bil Vocational School of Higher Education

Journal of Anatolian Environmental and Animal Sciences

Journal of Aquaculture Engineering and Fisheries Research

Journal of The Faculty of Veterinary Medicine Erciyes University

Editorship

Recep Tayyip Erdogan University Journal of Science and Engineering

Section Editor

Editorial Board Memberships

Recep Tayyip Erdogan University Journal of Science and Engineering

Turkish Journal of Maritime and Marine Sciences

Reviews

Acta Aquatica Turcica

Aquatic Research

Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries

Ege Journal of Fisheries and Aquatic Sciences

Food and Health

Food Science Insights

Journal of Advances in VetBio Science and Techniques

Marine and Life Sciences

Memba Kastamonu Üniversitesi Su Ürünleri Fakültesi Dergisi

Nigde Omer Halisdemir University Journal of Engineering Sciences

Recep Tayyip Erdogan University Journal of Science and Engineering

Sinop University Journal of Natural Sciences

The Black Sea Journal of Sciences

The Journal of Food

Publications

Effects of different thawing methods on fatty acid composition of cultured sea bass (Dicentrarchus labrax Linnaeus, 1758)

Authors: Cansu Metin , Yunus Alparslan , Zerrin Ekşi , Taçnur Baygar

Published: 2022 , Ege Journal of Fisheries and Aquatic Sciences

DOI: 10.12714/egejfas.39.3.05

CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 1431

2

CITED

0

FAVORITE

1431

TOTAL DOWNLOAD COUNT

Nutrient Composition and Seasonal Change of Fatty Acid Profile of Golden Grey Mullet (Chelon auratus) and Thicklip Grey Mullet (Chelon labrosus) Mullets Caught from Köyceğiz Lagoon

Authors: Cansu Metin , Yunus Alparslan , Taçnur Baygar

Published: 2021 , Acta Aquatica Turcica

DOI: 10.22392/actaquatr.773796

CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1022

1

CITED

0

FAVORITE

1022

TOTAL DOWNLOAD COUNT

Afyonkarahisar İlinde Eğitim Gören Lise Öğrencilerinin Su Ürünleri Tüketim Alışkanlıklarının Belirlenmesi

Authors: Hasan Yiğit , Taçnur Baygar , Yunus Alparslan , Emrah Gökay Özgür

Published: 2020 , Journal of Anatolian Environmental and Animal Sciences

DOI: 10.35229/jaes.688481

CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 1369

4

CITED

0

FAVORITE

1369

TOTAL DOWNLOAD COUNT

The Role of Gelatin-Based Film Coating Combined with Orange Peel Essential Oil on the Quality of Refrigerated Shrimp

Authors: Yunus Alparslan , Taçnur Baygar , Cansu Metin , Hatice Hasanhocaoğlu Yapıcı , Tuba Baygar

Published: 2019 , Acta Aquatica Turcica

DOI: 10.22392/actaquatr.485132

CITED 19 FAVORITE 0 TOTAL DOWNLOAD COUNT 2698

19

CITED

0

FAVORITE

2698

TOTAL DOWNLOAD COUNT

The Inhibition Effects of Eugenol and Pulegone on Stenotrophomonas maltophilia: an Opportunistic Pathogen

Authors: Tuba Baygar , Nurdan Saraç , Aysel Uğur , Taçnur Baygar , Uydu Balcı

Published: 2019 , Journal of The Faculty of Veterinary Medicine Erciyes University

DOI: 10.32707/ercivet.538021

CITED 5 FAVORITE 0 TOTAL DOWNLOAD COUNT 1493

5

CITED

0

FAVORITE

1493

TOTAL DOWNLOAD COUNT

Determination of nutritional composition of Enteromorpha intestinalis and investigation of its usage as food

Authors: Cansu Metin , Taçnur Baygar

Published: 2018 , Ege Journal of Fisheries and Aquatic Sciences

DOI: 10.12714/egejfas.2018.35.1.02

CITED 6 FAVORITE 0 TOTAL DOWNLOAD COUNT 4175

6

CITED

0

FAVORITE

4175

TOTAL DOWNLOAD COUNT

Determination of shelf life of Gibel Carp (Carassius gibelio, Bloch 1782) marinades in different sauces stored at 4 ºC

Authors: Latif Taşkaya, Yunus Alparslan , Hatice Hasanhocaoğlu Yapıcı , Cansu Metin , Taçnur Baygar

Published: 2016 , Ege Journal of Fisheries and Aquatic Sciences

DOI: 10.12714/egejfas.2016.33.1.11

CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 3278

2

CITED

0

FAVORITE

3278

TOTAL DOWNLOAD COUNT

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.

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