Manolya Eser Öner profile image
Manolya Eser Öner Assoc. Prof. Dr. ALANYA ALAADDİN KEYKUBAT ÜNİVERSİTESİ
Publication 5 Review 14 CrossRef Cited 5 TR Dizin Cited 1
5 Publication
14 Review
5 CrossRef Cited
1 TR Dizin Cited
0000-0003-4237-437X

Research Fields

Food Sciences Food Technology

Institution

ALANYA ALAADDİN KEYKUBAT ÜNİVERSİTESİ

Publications

Effect of Ultrasound Pretreatment on the Retention of Loquat Phenolics and Antioxidants during Tray and Freeze-Drying
Authors: Manolya Eser Öner , Gülay Özkan , İlayda Doğan, Tuba Esatbeyoglu , Esra Çapanoğlu Güven
Published: 2024 , Akademik Gıda
DOI: 10.24323/akademik-gida.1543478
FAVORITE 0 TOTAL DOWNLOAD COUNT 555

0

555

Effect of some additional ingredients on quality and sensorial characteristics of spreadable carob molasses
Authors: Mehmet Durdu Öner , Muhittin Durusoy , Manolya Eser Öner
Published: 2024 , Harran Tarım ve Gıda Bilimleri Dergisi
DOI: 10.29050/harranziraat.1472726
FAVORITE 0 TOTAL DOWNLOAD COUNT 493

0

493

Investigating some properties of yogurt produced using Alanya avocado with geographical indication
Authors: Manolya Eser Öner , Aslı Tarhan, Mehmet Öner
Published: 2020 , Mediterranean Agricultural Sciences
DOI: 10.29136/mediterranean.722310
FAVORITE 0 TOTAL DOWNLOAD COUNT 1260

0

1260

Ready-to-use frozen taro production
Authors: Manolya Eser Öner , Erman Baş, Mehmet Durdu Öner
Published: 2020 , Harran Tarım ve Gıda Bilimleri Dergisi
DOI: 10.29050/harranziraat.634265
FAVORITE 0 TOTAL DOWNLOAD COUNT 1707

0

1707

Inactivation of Salmonella Enteritidis on Almonds by Pulsed Light Treatment
Authors: Manolya Eser Öner
Published: 2017 , Akademik Gıda
DOI: 10.24323/akademik-gida.345257
FAVORITE 0 TOTAL DOWNLOAD COUNT 1112

0

1112

Articles published in
Akademik Gıda
Akademik Gıda
Harran Tarım ve Gıda Bilimleri Dergisi
Harran Tarım ve Gıda Bilimleri Dergisi
Mediterranean Agricultural Sciences
Mediterranean Agricultural Sciences

Reviews

ALKÜ Fen Bilimleri Dergisi
ALKÜ Fen Bilimleri Dergisi
Harran Tarım ve Gıda Bilimleri Dergisi
Harran Tarım ve Gıda Bilimleri Dergisi
Harran University Journal of Engineering
Harran University Journal of Engineering
ITU Journal of Food Science and Technology
ITU Journal of Food Science and Technology
The Journal of Food
The Journal of Food

Publications

Effect of some additional ingredients on quality and sensorial characteristics of spreadable carob molasses
Authors: Mehmet Durdu Öner , Muhittin Durusoy , Manolya Eser Öner
Published: 2024 , Harran Tarım ve Gıda Bilimleri Dergisi
DOI: 10.29050/harranziraat.1472726
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 493

2

0

493

Investigating some properties of yogurt produced using Alanya avocado with geographical indication
Authors: Manolya Eser Öner , Aslı Tarhan, Mehmet Öner
Published: 2020 , Mediterranean Agricultural Sciences
DOI: 10.29136/mediterranean.722310
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 1260

2

0

1260

Inactivation of Salmonella Enteritidis on Almonds by Pulsed Light Treatment
Authors: Manolya Eser Öner
Published: 2017 , Akademik Gıda
DOI: 10.24323/akademik-gida.345257
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1112

1

0

1112

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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