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Sibel Özdemir Dr. Instructor ZONGULDAK BÜLENT ECEVİT ÜNİVERSİTESİ
Publication 11 Review 5 CrossRef Cited 6 TR Dizin Cited 16
11 Publication
5 Review
6 CrossRef Cited
16 TR Dizin Cited
0000-0003-0700-0823
59738552300

Research Fields

Digital Marketing Sustainable Tourism Integrated Marketing Communication Tourism Marketing Customer Relationship Management Tourism Planning

Institution

ZONGULDAK BÜLENT ECEVİT ÜNİVERSİTESİ

Popular Publications

A bibliometric analysis of presentations in the field of “gastronomy and culinary arts” in National Tourism Congresses
Authors: Sibel Özdemir , Gülsüm Kasap
Published: 2021 , International Journal of Social Sciences and Education Research
DOI: 10.24289/ijsser.969775
CITED 4 FAVORITE 3 TOTAL DOWNLOAD COUNT 901

4

3

901

Bibliometric Evaluation of the Top 100 Most Cited Articles in Tourism Research from Turkey
Authors: Sibel Özdemir
Published: 2024 , Journal of Tourism Intelligence and Smartness
DOI: 10.58636/jtis.1519386
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1792

0

1

1792

Evaluation of Geographical Indication Products as Gastronomic Assets: A Case Study of Yozgat Province
Authors: Sibel Özdemir
Published: 2025 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1543185
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 625

1

1

625

A qualitative research on visitor experiences: The case of Gökgöl Cave
Authors: Sibel Özdemir
Published: 2025 , Tourism and Recreation
DOI: 10.53601/tourismandrecreation.1563257
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 740

0

1

740

Determination of Alternative Tourism Potential of Zonguldak Devrek within the Scope of Sustainable Tourism
Authors: Mert Can Tekeler , Sibel Özdemir
Published: 2025 , The Journal of Social Sciences Research
DOI: 10.48145/gopsbad.1621172
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 455

0

1

455

Publications

Chefs' Approach to 3D-Printed Foods in the Digitalisation Process of Tourism: A Study on Michelin-Starred Restaurants in Türkiye
Authors: Sibel Özdemir , Mert Can Tekeler
Published: 2026 , Abant Sosyal Bilimler Dergisi
DOI: 10.11616/asbi.1824147
FAVORITE 1 TOTAL DOWNLOAD COUNT 101

1

101

Travel Motivations and Behavioral Intentions of Tourists Visiting Istanbul within the Scope of Health Tourism: Mediating Role of Perceived Value
Authors: Sibel Özdemir
Published: 2026 , The Journal of Business Science
DOI: 10.22139/jobs.1687189
FAVORITE 1 TOTAL DOWNLOAD COUNT 313

1

313

Evaluation of Geographical Indication Products as Gastronomic Assets: A Case Study of Yozgat Province
Authors: Sibel Özdemir
Published: 2025 , Gastroia: Journal of Gastronomy And Travel Research
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 228

0

228

Determination of Alternative Tourism Potential of Zonguldak Devrek within the Scope of Sustainable Tourism
Authors: Mert Can Tekeler , Sibel Özdemir
Published: 2025 , The Journal of Social Sciences Research
DOI: 10.48145/gopsbad.1621172
FAVORITE 1 TOTAL DOWNLOAD COUNT 455

1

455

Academicians Hotel Selection Preferences: The Case of Yozgat Bozok University
Authors: Sibel Özdemir
Published: 2025 , Journal of Travel and Tourism Research
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 410

1

410

A qualitative research on visitor experiences: The case of Gökgöl Cave
Authors: Sibel Özdemir
Published: 2025 , Tourism and Recreation
DOI: 10.53601/tourismandrecreation.1563257
FAVORITE 1 TOTAL DOWNLOAD COUNT 740

1

740

Education Profile of Akademic Staff Teaching in The Department of Tourism Management in Turkey
Authors: Sibel Özdemir
Published: 2025 , Abant Sosyal Bilimler Dergisi
DOI: 10.11616/asbi.1585808
FAVORITE 0 TOTAL DOWNLOAD COUNT 518

0

518

Evaluation of Geographical Indication Products as Gastronomic Assets: A Case Study of Yozgat Province
Authors: Sibel Özdemir
Published: 2025 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1543185
FAVORITE 1 TOTAL DOWNLOAD COUNT 625

1

625

Evaluation of Articles on 'Tourism and Artificial Intelligence' in Academic Journals Covered by ULAKBİM"
Authors: Sibel Özdemir
Published: 2024 , Journal of Travel and Hotel Business
DOI: 10.24010/soid.1544273
FAVORITE 0 TOTAL DOWNLOAD COUNT 1589

0

1589

Bibliometric Evaluation of the Top 100 Most Cited Articles in Tourism Research from Turkey
Authors: Sibel Özdemir
Published: 2024 , Journal of Tourism Intelligence and Smartness
DOI: 10.58636/jtis.1519386
FAVORITE 1 TOTAL DOWNLOAD COUNT 1792

1

1792

A bibliometric analysis of presentations in the field of “gastronomy and culinary arts” in National Tourism Congresses
Authors: Sibel Özdemir , Gülsüm Kasap
Published: 2021 , International Journal of Social Sciences and Education Research
DOI: 10.24289/ijsser.969775
FAVORITE 3 TOTAL DOWNLOAD COUNT 901

3

901

Articles published in
Abant Sosyal Bilimler Dergisi
Abant Sosyal Bilimler Dergisi
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
International Journal of Social Sciences and Education Research
International Journal of Social Sciences and Education Research
Journal of Tourism Intelligence and Smartness
Journal of Tourism Intelligence and Smartness
Journal of Travel and Hotel Business
Journal of Travel and Hotel Business
Journal of Travel and Tourism Research
Journal of Travel and Tourism Research
The Journal of Business Science
The Journal of Business Science
The Journal of Social Sciences Research
The Journal of Social Sciences Research
Tourism and Recreation
Tourism and Recreation

Reviews

Aydın Gastronomy
Aydın Gastronomy
19 Mayıs Sosyal Bilimler Dergisi
19 Mayıs Sosyal Bilimler Dergisi
Tourism and Recreation
Tourism and Recreation

Publications

Evaluation of Geographical Indication Products as Gastronomic Assets: A Case Study of Yozgat Province
Authors: Sibel Özdemir
Published: 2025 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1543185
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 625

1

1

625

Evaluation of Articles on 'Tourism and Artificial Intelligence' in Academic Journals Covered by ULAKBİM"
Authors: Sibel Özdemir
Published: 2024 , Journal of Travel and Hotel Business
DOI: 10.24010/soid.1544273
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1589

1

0

1589

A bibliometric analysis of presentations in the field of “gastronomy and culinary arts” in National Tourism Congresses
Authors: Sibel Özdemir , Gülsüm Kasap
Published: 2021 , International Journal of Social Sciences and Education Research
DOI: 10.24289/ijsser.969775
CITED 4 FAVORITE 3 TOTAL DOWNLOAD COUNT 901

4

3

901

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.