Volume 32 , Number 2

Dec 29, 2017

8 Article

Research Article

Research Article Effects Of Different Foliar Zinc And Nitrogen Doses And Treatment Periods On Kernel Nutrient Contents Of Bread Wheat

Hatun Barut , Sait Aykanat , Selim Eker , İsmail Çakmak

December 29, 2017 Page 1-14

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Research Article School Milk Program: Osmaniye Province Sample

Nuray Güzeler , Emel Mine Esmek ^*

December 29, 2017 Page 15-26

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Research Article Use of Different Stabilizers on Quality Characteristics of Yoghurt Ice Cream

Mehmet Güven , Murat Kalender , Tansu Taşpınar

December 29, 2017 Page 37-46

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Research Article Farklı Mevsimlerde Toptancı ve Tüketici Koşullarında Saklamanın Yumurta Kalitesi Üzerine Etkisi

Fatma Yenilmez , Emine Uruk , Uğur Serbester , Ladine Çelik

December 29, 2017 Page 61-68

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Research Article Determination of Changes in Phytochemical Properties of Ready to Eat Lettuce During Modified Atmosphere Storage

Cemal Kaya , Cem Aydın , Mustafa Bayram , Şenay Özgen

December 29, 2017 Page 77-88

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Review

Review Whey and Opportunity of Evaluation Whey in Beverage Industry

Nuray Güzeler , Emel Mine Esmek , Murat Kalender

December 29, 2017 Page 27-36

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Review Bacillus spp.’nin Et Ürünlerinde Probiyotik Olarak Kullanımları

Gözde Konuray , Gözde Koç , Zerrin Erginkaya

December 29, 2017 Page 47-60

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Review Tavukçulukta Davranış-Refah İlişkisi ve Hayvan Refahı Uygulamaları

Emine Uruk , Fatma Yenilmez

December 29, 2017 Page 69-76

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From January 1, 2016 “Çukurova University Journal of Faculty of Agriculture” continuous its publication life as “Çukurova Journal of Agriculture and Food Sciences”.

Çukurova Journal of Agricultural and Food Sciences

Dec 29, 2017

Publication Type

Research Article

Review

Dec 29, 2017

Publication Type

Articles

Research Article

Review