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Ahsen Rayman Ergün EGE UNIVERSITY
Publication 7 Review 7 CrossRef Cited 2 TR Dizin Cited 24
7 Publication
7 Review
2 CrossRef Cited
24 TR Dizin Cited

Research Fields

Food Sciences Fruit-Vegetables Technology

Institution

EGE UNIVERSITY

Popular Publications

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Determining the Effects of Some Pretreatments on the Quality Characteristics of Strawberry and Mandarin in Freezing Process (Turkish with English Abstract)
Authors: Taner Baysal, Ahsen Rayman Ergün , Berrin Akgün, Gözde Karcı, Nazmiye Kaplan
Published: 2014 , The Journal of Food
DOI: -
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