Berre Zeynep Uçan Kayaalp profile image
Berre Zeynep Uçan Kayaalp Instructor İSTANBUL ESENYURT ÜNİVERSİTESİ
Publication 4 Review 0 CrossRef Cited 5
4 Publication
0 Review
5 CrossRef Cited

Research Fields

Food History Local Cuisine Tourism Sustainable Gastronomy Pastry Traditional Food Food Culture Gastronomy Tourism Turkish Cuisine Food Consumption Gastronomy Ancient Dishes Ottoman Cuisine Food and Globalization

Institution

İSTANBUL ESENYURT ÜNİVERSİTESİ

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