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Can Okan Altan
Asst. Prof. Dr.
SINOP UNIVERSITY
Publication
5
Review
3
CrossRef Cited
5
TR Dizin Cited
4
5
Publication
3
Review
5
CrossRef Cited
4
TR Dizin Cited
0000-0001-8815-3172
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences (Other)
Post-Harvest Fisheries Technologies (Incl. Transportation)
Institution
SINOP UNIVERSITY
Popular Publications
Potential Contribution of Farmed Fishes to The Recommended Nutrient Intakes (RNIs): A Case Study of Farmed Atlantic Salmon (S. salar) and Different Origin Large Rainbow Trout (O. mykiss)
Authors:
Demet Kocatepe
,
Bengünur Çorapcı
,
Can Altan
,
Bayram Köstekli
,
İrfan Keskin
,
Hülya Turan
Published: 2024 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.1317839
CITED
2
FAVORITE
1
TOTAL DOWNLOAD COUNT
1616
2
CITED
1
FAVORITE
1616
TOTAL DOWNLOAD COUNT
Publications
A Comparative Study on Quality and Nutritional Values of Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792) Treated by Liquid Smoke and Traditional Smoking Methods
Authors:
Can Okan Altan
Published: 2025 ,
Journal of Anatolian Environmental and Animal Sciences
DOI: 10.35229/jaes.1744969
FAVORITE
0
TOTAL DOWNLOAD COUNT
229
0
FAVORITE
229
TOTAL DOWNLOAD COUNT
Monitoring physicochemical attributes and nutritional alterations in lakerda during early-stage and intermediate maturation periods: A preliminary research
Authors:
Can Okan Altan
Published: 2025 ,
Marine Science and Technology Bulletin
DOI: 10.33714/masteb.1757035
FAVORITE
0
TOTAL DOWNLOAD COUNT
423
0
FAVORITE
423
TOTAL DOWNLOAD COUNT
Potential Contribution of Farmed Fishes to The Recommended Nutrient Intakes (RNIs): A Case Study of Farmed Atlantic Salmon (S. salar) and Different Origin Large Rainbow Trout (O. mykiss)
Authors:
Demet Kocatepe
,
Bengünur Çorapcı
,
Can Altan
,
Bayram Köstekli
,
İrfan Keskin
,
Hülya Turan
Published: 2024 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.1317839
FAVORITE
1
TOTAL DOWNLOAD COUNT
1616
1
FAVORITE
1616
TOTAL DOWNLOAD COUNT
The Effect of Microbial Transglutaminase (MTGase) Enzyme on Physical, Sensorial and Nutritional Properties of Atlantic Salmon (Salmo salar Linnaeus, 1758) Meatballs
Authors:
Can Okan Altan
,
Demet Kocatepe
,
Mehmet Sedat İpar
,
Bengünur Çorapçı
,
Bayram Köstekli
,
Hülya Turan
Published: 2023 ,
Journal of Agricultural Faculty of Gaziosmanpaşa University
DOI: 10.55507/gopzfd.1219841
FAVORITE
0
TOTAL DOWNLOAD COUNT
1122
0
FAVORITE
1122
TOTAL DOWNLOAD COUNT
Determination of Shelf Life of Cold Stored Mussels Mytilus galloprovincialis L. 1819
Authors: Hülya Turan, Demet Kocatepe,
Can Okan Altan
, İbrahim Erkoyuncu
Published: 2013 ,
Akademik Gıda
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
2003
0
FAVORITE
2003
TOTAL DOWNLOAD COUNT
Articles published in
Akademik Gıda
Journal of Agricultural Faculty of Gaziosmanpaşa University
Journal of Anatolian Environmental and Animal Sciences
Marine Science and Technology Bulletin
The Black Sea Journal of Sciences
Reviews
Journal of Anatolian Environmental and Animal Sciences
Marine Science and Technology Bulletin
Publications
Potential Contribution of Farmed Fishes to The Recommended Nutrient Intakes (RNIs): A Case Study of Farmed Atlantic Salmon (S. salar) and Different Origin Large Rainbow Trout (O. mykiss)
Authors:
Demet Kocatepe
,
Bengünur Çorapcı
,
Can Altan
,
Bayram Köstekli
,
İrfan Keskin
,
Hülya Turan
Published: 2024 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.1317839
CITED
2
FAVORITE
1
TOTAL DOWNLOAD COUNT
1616
2
CITED
1
FAVORITE
1616
TOTAL DOWNLOAD COUNT
The Effect of Microbial Transglutaminase (MTGase) Enzyme on Physical, Sensorial and Nutritional Properties of Atlantic Salmon (Salmo salar Linnaeus, 1758) Meatballs
Authors:
Can Okan Altan
,
Demet Kocatepe
,
Mehmet Sedat İpar
,
Bengünur Çorapçı
,
Bayram Köstekli
,
Hülya Turan
Published: 2023 ,
Journal of Agricultural Faculty of Gaziosmanpaşa University
DOI: 10.55507/gopzfd.1219841
CITED
3
FAVORITE
0
TOTAL DOWNLOAD COUNT
1122
3
CITED
0
FAVORITE
1122
TOTAL DOWNLOAD COUNT