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Demet Kocatepe
Prof. Dr.
SINOP UNIVERSITY, FACULTY OF AQUACULTURE
Publication
14
Review
14
CrossRef Cited
14
TR Dizin Cited
74
14
Publication
14
Review
14
CrossRef Cited
74
TR Dizin Cited
0000-0002-9234-1907
54953390700
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Summary
Publications
Peer Review
Cited
Research Fields
Fisheries Technologies
Food Sciences
Food Packaging, Preservation and Processing
Food Microbiology
Post-Harvest Fisheries Technologies (Incl. Transportation)
Institution
SINOP UNIVERSITY, FACULTY OF AQUACULTURE
Popular Publications
Omega-6, Omega-3 Yağ Asitleri ve Balık
Authors: Hülya Turan, İbrahim Erkoyuncu,
Demet Kocatepe
Published: 2013 ,
Aquaculture Studies
DOI: 10.17693/yunusae.v2013i21905.235422
CITED
0
FAVORITE
3
TOTAL DOWNLOAD COUNT
19373
0
CITED
3
FAVORITE
19373
TOTAL DOWNLOAD COUNT
Potential Contribution of Farmed Fishes to The Recommended Nutrient Intakes (RNIs): A Case Study of Farmed Atlantic Salmon (S. salar) and Different Origin Large Rainbow Trout (O. mykiss)
Authors:
Demet Kocatepe
,
Bengünur Çorapcı
,
Can Altan
,
Bayram Köstekli
,
İrfan Keskin
,
Hülya Turan
Published: 2024 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.1317839
CITED
2
FAVORITE
1
TOTAL DOWNLOAD COUNT
822
2
CITED
1
FAVORITE
822
TOTAL DOWNLOAD COUNT
Publications
Obesity Prevalence in World and Türkiye
Authors:
Demet Kocatepe
,
Derya Canan Büyükkol
,
Kübra Nur Hinislioğlu
Published: 2025 ,
Northern Journal of Health Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
418
0
FAVORITE
418
TOTAL DOWNLOAD COUNT
Seafood Consumption, Its Place in Dietary Lists and Its Importance
Authors:
Kübra Nur Hinislioğlu
,
Gökçe Aslanyavrusu
,
Sonay Başkan
,
Demet Kocatepe
Published: 2024 ,
East Black Sea Journal of Health Sciences
DOI: 10.59312/ebshealth.1460337
FAVORITE
0
TOTAL DOWNLOAD COUNT
1003
0
FAVORITE
1003
TOTAL DOWNLOAD COUNT
Potential Contribution of Farmed Fishes to The Recommended Nutrient Intakes (RNIs): A Case Study of Farmed Atlantic Salmon (S. salar) and Different Origin Large Rainbow Trout (O. mykiss)
Authors:
Demet Kocatepe
,
Bengünur Çorapcı
,
Can Altan
,
Bayram Köstekli
,
İrfan Keskin
,
Hülya Turan
Published: 2024 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.1317839
FAVORITE
1
TOTAL DOWNLOAD COUNT
822
1
FAVORITE
822
TOTAL DOWNLOAD COUNT
The Effect of Microbial Transglutaminase (MTGase) Enzyme on Physical, Sensorial and Nutritional Properties of Atlantic Salmon (Salmo salar Linnaeus, 1758) Meatballs
Authors:
Can Okan Altan
,
Demet Kocatepe
,
Mehmet Sedat İpar
,
Bengünur Çorapçı
,
Bayram Köstekli
,
Hülya Turan
Published: 2023 ,
Journal of Agricultural Faculty of Gaziosmanpaşa University
DOI: 10.55507/gopzfd.1219841
FAVORITE
0
TOTAL DOWNLOAD COUNT
958
0
FAVORITE
958
TOTAL DOWNLOAD COUNT
Macro and Micro Element Composition of Smoked and Marinated Shrimps (Parapenaeus longirostris): Its Potential Impact on Consumer Health
Authors:
Demet Kocatepe
,
Asiye Eyuboğlu
Published: 2022 ,
Journal of Gaziosmanpasa Scientific Research
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
385
0
FAVORITE
385
TOTAL DOWNLOAD COUNT
The Effect of Cold Marination on Some Physical Properties and Nutritional Composition of Sardine (Sardina pilchardus)
Authors:
Yalçın Kaya
,
Bayram Köstekli
,
İrfan Keskin
,
Demet Kocatepe
,
Mehmet Erdem
Published: 2022 ,
Journal of Agricultural Faculty of Gaziosmanpaşa University
DOI: 10.55507/gopzfd.1073536
FAVORITE
0
TOTAL DOWNLOAD COUNT
689
0
FAVORITE
689
TOTAL DOWNLOAD COUNT
Selenium, Seafoods and Health
Authors:
Demet Kocatepe
, Derya Büyükkol, Gözde Öztürk
Published: 2021 ,
Sinop University Journal of Natural Sciences
DOI: 10.33484/sinopfbd.879034
FAVORITE
0
TOTAL DOWNLOAD COUNT
2132
0
FAVORITE
2132
TOTAL DOWNLOAD COUNT
Mineral Matter Content and Heavy Metal Contamination of Anchovy (Engraulis encrasicolus Linnaeus 1758) captured from different seas
Authors:
Mehmet Erdem
,
Bayram Köstekli
,
İrfan Keskin
,
Demet Kocatepe
,
Yalçın Kaya
Published: 2021 ,
Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.741633
FAVORITE
0
TOTAL DOWNLOAD COUNT
2242
0
FAVORITE
2242
TOTAL DOWNLOAD COUNT
Physicochemical Composition and Selected Quality Characteristics of the New Product: Ready to Eat Shrimp
Authors: Asiye Eyuboğlu,
Demet Kocatepe
Published: 2021 ,
Acta Aquatica Turcica
DOI: 10.22392/actaquatr.712345
FAVORITE
0
TOTAL DOWNLOAD COUNT
1004
0
FAVORITE
1004
TOTAL DOWNLOAD COUNT
Determination of the genetically modified organism (GMO) awareness levels of hospital workers: example of Sinop
Authors: Nazlı Söyler, Mehmet İpar,
Demet Kocatepe
Published: 2020 ,
Food and Health
DOI: 10.3153/FH21001
FAVORITE
0
TOTAL DOWNLOAD COUNT
3572
0
FAVORITE
3572
TOTAL DOWNLOAD COUNT
Consumer perceptions of food safety of fried mussel: Multiple correspondence analysis
Authors:
Demet Kocatepe
,
B. Barış Alkan
,
İrfan Keskin
, Yalçın Kaya
Published: 2020 ,
Food and Health
DOI: 10.3153/FH20002
FAVORITE
0
TOTAL DOWNLOAD COUNT
2658
0
FAVORITE
2658
TOTAL DOWNLOAD COUNT
THE QUALITY CHARACTERISTICS OF TUB GURNARD (Chelidonichthys lucerna Linnaeus, 1758) SAUTE PACKAGED WITH MODIFIED ATMOSPHERE (MA)
Authors:
Bengunur Çorapcı
,
Demet Kocatepe
Published: 2019 ,
The Journal of Food
DOI: 10.15237/gida.GD19093
FAVORITE
0
TOTAL DOWNLOAD COUNT
1073
0
FAVORITE
1073
TOTAL DOWNLOAD COUNT
SEAFOOD PROCESSING TECHNOLOGY, FOOD ADDITIVES LEGISLATION AND APPLICATION IN TURKEY
Authors:
Demet Kocatepe
,
Hülya Turan
Published: 2018 ,
International Journal of Eastern Mediterranean Agricultural Research
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
6226
0
FAVORITE
6226
TOTAL DOWNLOAD COUNT
Omega-6, Omega-3 Yağ Asitleri ve Balık
Authors: Hülya Turan, İbrahim Erkoyuncu,
Demet Kocatepe
Published: 2013 ,
Aquaculture Studies
DOI: 10.17693/yunusae.v2013i21905.235422
FAVORITE
3
TOTAL DOWNLOAD COUNT
19373
3
FAVORITE
19373
TOTAL DOWNLOAD COUNT
Articles published in
Acta Aquatica Turcica
Aquaculture Studies
East Black Sea Journal of Health Sciences
Food and Health
International Journal of Eastern Mediterranean Agricultural Research
Journal of Agricultural Faculty of Gaziosmanpaşa University
Journal Of Agriculture and Nature
Journal of Gaziosmanpasa Scientific Research
Northern Journal of Health Sciences
Sinop University Journal of Natural Sciences
The Black Sea Journal of Sciences
The Journal of Food
Editorial Board Memberships
Positive Science International
Reviews
Acta Aquatica Turcica
Ege Journal of Fisheries and Aquatic Sciences
Journal of Anatolian Environmental and Animal Sciences
Journal of Gaziosmanpasa Scientific Research
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
Nevşehir Hacı Bektaş Veli University Journal of ISS
Sinop University Journal of Natural Sciences
Turkish Journal of Agricultural Engineering Research
Publications
Potential Contribution of Farmed Fishes to The Recommended Nutrient Intakes (RNIs): A Case Study of Farmed Atlantic Salmon (S. salar) and Different Origin Large Rainbow Trout (O. mykiss)
Authors:
Demet Kocatepe
,
Bengünur Çorapcı
,
Can Altan
,
Bayram Köstekli
,
İrfan Keskin
,
Hülya Turan
Published: 2024 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.1317839
CITED
2
FAVORITE
1
TOTAL DOWNLOAD COUNT
822
2
CITED
1
FAVORITE
822
TOTAL DOWNLOAD COUNT
The Effect of Microbial Transglutaminase (MTGase) Enzyme on Physical, Sensorial and Nutritional Properties of Atlantic Salmon (Salmo salar Linnaeus, 1758) Meatballs
Authors:
Can Okan Altan
,
Demet Kocatepe
,
Mehmet Sedat İpar
,
Bengünur Çorapçı
,
Bayram Köstekli
,
Hülya Turan
Published: 2023 ,
Journal of Agricultural Faculty of Gaziosmanpaşa University
DOI: 10.55507/gopzfd.1219841
CITED
3
FAVORITE
0
TOTAL DOWNLOAD COUNT
958
3
CITED
0
FAVORITE
958
TOTAL DOWNLOAD COUNT
Selenium, Seafoods and Health
Authors:
Demet Kocatepe
, Derya Büyükkol, Gözde Öztürk
Published: 2021 ,
Sinop University Journal of Natural Sciences
DOI: 10.33484/sinopfbd.879034
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
2132
1
CITED
0
FAVORITE
2132
TOTAL DOWNLOAD COUNT
Mineral Matter Content and Heavy Metal Contamination of Anchovy (Engraulis encrasicolus Linnaeus 1758) captured from different seas
Authors:
Mehmet Erdem
,
Bayram Köstekli
,
İrfan Keskin
,
Demet Kocatepe
,
Yalçın Kaya
Published: 2021 ,
Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.741633
CITED
4
FAVORITE
0
TOTAL DOWNLOAD COUNT
2242
4
CITED
0
FAVORITE
2242
TOTAL DOWNLOAD COUNT
Physicochemical Composition and Selected Quality Characteristics of the New Product: Ready to Eat Shrimp
Authors: Asiye Eyuboğlu,
Demet Kocatepe
Published: 2021 ,
Acta Aquatica Turcica
DOI: 10.22392/actaquatr.712345
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
1004
2
CITED
0
FAVORITE
1004
TOTAL DOWNLOAD COUNT
THE QUALITY CHARACTERISTICS OF TUB GURNARD (Chelidonichthys lucerna Linnaeus, 1758) SAUTE PACKAGED WITH MODIFIED ATMOSPHERE (MA)
Authors:
Bengunur Çorapcı
,
Demet Kocatepe
Published: 2019 ,
The Journal of Food
DOI: 10.15237/gida.GD19093
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
1073
2
CITED
0
FAVORITE
1073
TOTAL DOWNLOAD COUNT
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