Mehmet Sedat İpar
Research Fields
Eating Behaviours
Cultural Studies of Agriculture, Food and Beverage
Dietetics
Cultural Heritage Tourism, Visitor and Audience Studies
Consumer Behaviour
Hospitality Management
Tourism
Gastronomy
Sustainable Tourism
Tourism Marketing
Tourism Management
Food Culture
Culinary Arts
Cookery
Sustainable Gastronomy
Basic Culinary Techniques
Functional Foods
Gastronomy Tourism
Gastronomic Trends
Food Marketing
Kitchen Planning
Gastronomy (Other)
Food Sustainability
Institution
ESKİŞEHİR OSMANGAZİ ÜNİVERSİTESİ, TURİZM FAKÜLTESİ
Popular Publications
Publications
Articles published in
Editorial Board Memberships
Reviews
Publications
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