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Hülya Turan Prof. Dr. SİNOP ÜNİVERSİTESİ
Publication 5 Review 2 CrossRef Cited 2 TR Dizin Cited 4
5 Publication
2 Review
2 CrossRef Cited
4 TR Dizin Cited

Research Fields

Food Properties Food Packaging, Preservation and Processing Food Chemistry and Food Sensory Science Food Microbiology Fisheries Technologies

Institution

SİNOP ÜNİVERSİTESİ

Publications

Su Ürünleri Alerjisi
Authors: Demet Kocatepe, Hülya Turan
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 5236

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5236

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