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Hülya Turan Prof. Dr. SİNOP ÜNİVERSİTESİ
Publication 6 Review 4 CrossRef Cited 5 TR Dizin Cited 154
6 Publication
4 Review
5 CrossRef Cited
154 TR Dizin Cited
0000-0002-2944-1032
57223679145

Research Fields

Fisheries Technologies Food Properties Food Packaging, Preservation and Processing Food Chemistry and Food Sensory Science Food Microbiology

Institution

SİNOP ÜNİVERSİTESİ

Popular Publications

Potential Contribution of Farmed Fishes to The Recommended Nutrient Intakes (RNIs): A Case Study of Farmed Atlantic Salmon (S. salar) and Different Origin Large Rainbow Trout (O. mykiss)
Authors: Demet Kocatepe , Bengünur Çorapcı , Can Altan , Bayram Köstekli , İrfan Keskin , Hülya Turan
Published: 2024 , The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.1317839
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 1616

2

1

1616

Publications

Minimal Processing Methods Applied to Seafood
Authors: Rukiye Köklü , Hülya Turan
Published: 2025 , Sinop University Journal of Natural Sciences
DOI: 10.33484/sinopfbd.1768673
FAVORITE 0 TOTAL DOWNLOAD COUNT 154

0

154

Potential Contribution of Farmed Fishes to The Recommended Nutrient Intakes (RNIs): A Case Study of Farmed Atlantic Salmon (S. salar) and Different Origin Large Rainbow Trout (O. mykiss)
Authors: Demet Kocatepe , Bengünur Çorapcı , Can Altan , Bayram Köstekli , İrfan Keskin , Hülya Turan
Published: 2024 , The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.1317839
FAVORITE 1 TOTAL DOWNLOAD COUNT 1616

1

1616

The Effect of Microbial Transglutaminase (MTGase) Enzyme on Physical, Sensorial and Nutritional Properties of Atlantic Salmon (Salmo salar Linnaeus, 1758) Meatballs
Authors: Can Okan Altan , Demet Kocatepe , Mehmet Sedat İpar , Bengünur Çorapçı , Bayram Köstekli , Hülya Turan
Published: 2023 , Journal of Agricultural Faculty of Gaziosmanpaşa University
DOI: 10.55507/gopzfd.1219841
FAVORITE 0 TOTAL DOWNLOAD COUNT 1121

0

1121

SEAFOOD PROCESSING TECHNOLOGY, FOOD ADDITIVES LEGISLATION AND APPLICATION IN TURKEY
Authors: Demet Kocatepe , Hülya Turan
Published: 2018 , International Journal of Eastern Mediterranean Agricultural Research
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 6372

0

6372

Su Ürünleri Alerjisi
Authors: Demet Kocatepe, Hülya Turan
Published: 2015 , The Journal of Graduate School of Natural and Applied Sciences of Mehmet Akif Ersoy University
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 5631

0

5631

SHELF LIFE UNDER THE REFRIGERATOR (4 ±2°C) CONDITIONS OF MUSSELS (Mytilus galloprovincialis, Lamarck 1819) PACKAGED WITH MODIFIED ATMOSPHERE
Authors: Hülya Turan , Rabiya Tuğba Onay
Published: 2015 , Food and Health
DOI: 10.3153/JFHS15018
FAVORITE 0 TOTAL DOWNLOAD COUNT 3203

0

3203

Articles published in
Food and Health
Food and Health
International Journal of Eastern Mediterranean Agricultural Research
International Journal of Eastern Mediterranean Agricultural Research
Journal of Agricultural Faculty of Gaziosmanpaşa University
Journal of Agricultural Faculty of Gaziosmanpaşa University
Sinop University Journal of Natural Sciences
Sinop University Journal of Natural Sciences
The Black Sea Journal of Sciences
The Black Sea Journal of Sciences
The Journal of Graduate School of Natural and Applied Sciences of Mehmet Akif Ersoy University
The Journal of Graduate School of Natural and Applied Sciences of Mehmet Akif Ersoy University
Editorship
Sinop University Journal of Natural Sciences
Sinop University Journal of Natural Sciences
Section Editor
Editorial Board Memberships
Sinop University Journal of Natural Sciences
Sinop University Journal of Natural Sciences

Reviews

Aquatic Sciences and Engineering
Aquatic Sciences and Engineering
Ege Journal of Fisheries and Aquatic Sciences
Ege Journal of Fisheries and Aquatic Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences

Publications

Potential Contribution of Farmed Fishes to The Recommended Nutrient Intakes (RNIs): A Case Study of Farmed Atlantic Salmon (S. salar) and Different Origin Large Rainbow Trout (O. mykiss)
Authors: Demet Kocatepe , Bengünur Çorapcı , Can Altan , Bayram Köstekli , İrfan Keskin , Hülya Turan
Published: 2024 , The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.1317839
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 1616

2

1

1616

The Effect of Microbial Transglutaminase (MTGase) Enzyme on Physical, Sensorial and Nutritional Properties of Atlantic Salmon (Salmo salar Linnaeus, 1758) Meatballs
Authors: Can Okan Altan , Demet Kocatepe , Mehmet Sedat İpar , Bengünur Çorapçı , Bayram Köstekli , Hülya Turan
Published: 2023 , Journal of Agricultural Faculty of Gaziosmanpaşa University
DOI: 10.55507/gopzfd.1219841
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 1121

3

0

1121

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