Ş.canan Bölükbaşı profile image
Ş.canan Bölükbaşı Prof. Dr. ATATÜRK ÜNİVERSİTESİ
Publication 6 Review 11 CrossRef Cited 2
6 Publication
11 Review
2 CrossRef Cited

Research Fields

Animal Feeding

Institution

ATATÜRK ÜNİVERSİTESİ

Publications

Improving of Nutritional Value of Wheat Bran Subjected to Solid State Fermentation with Pomegranate Peel and Whey
Authors: Röyale Ahmadova , Ş.canan Bölükbaşı
Published: 2023 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1216199
FAVORITE 0 TOTAL DOWNLOAD COUNT 641

0

641

The Effect of Ursolic Acid Addition into High-Energy Laying Hen Diet on Performance, Egg Quality Parameters, Serum Lipid Profile and Liver Fat Rate
Authors: Fethi Polat, Canan Bölükbaşı
Published: 2023 , Black Sea Journal of Agriculture
DOI: 10.47115/bsagriculture.1194784
FAVORITE 0 TOTAL DOWNLOAD COUNT 179

0

179

Yumurta Kalitesini İyileştirici Güncel Besleme Çalışmaları
Authors: Hilal Ürüşan Altun , Canan Bölükbaşı
Published: 2020 , Dicle University Journal of the Institute of Natural and Applied Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1865

0

1865

Enhanced Egg Weight, Egg Production and Shell Breaking Strength in Late Laying Period of Hens Fed a Diet Containing a Eubiotic Mixture
Authors: Şaziye Canan Bölükbaşı Aktaş , Sulhattin Yaşar, Fatih Muhammed Yıldırım, Hafiz Ghulam Qutab Ud Din
Published: 2019 , Alinteri Journal of Agriculture Science
DOI: 10.28955/alinterizbd.665271
FAVORITE 0 TOTAL DOWNLOAD COUNT 719

0

719

Improving the Nutritional Value of Barley by Solid State Fermentation
Authors: Canan Bölükbaşı , Büşra Dumlu, Royale Ahmadova
Published: 2019 , Atatürk University Journal of Veterinary Sciences
DOI: 10.17094/ataunivbd.599762
FAVORITE 0 TOTAL DOWNLOAD COUNT 1606

0

1606

YUMURTACI TAVUK YEMLERİNE İLAVE EDİLEN KEKİK OTUNUN (Thymus Vulgaris) YUMURTA SARISI VE KAN SERUMUNDA TRİGLİSERİD VE KOLESTEROL ORANI İLE DIŞKIDA E.COLİ YOĞUNLUĞU ÜZERİNE ETKİSİ
Authors: Ş. Canan Bölükbaşı , M. Kuddusi Erhan, Ayşegül Çarbaş
Published: 2011 , Alinteri Journal of Agriculture Science
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1500

0

1500

Articles published in
Alinteri Journal of Agriculture Science
Alinteri Journal of Agriculture Science
Atatürk University Journal of Veterinary Sciences
Atatürk University Journal of Veterinary Sciences
Black Sea Journal of Agriculture
Black Sea Journal of Agriculture
Dicle University Journal of the Institute of Natural and Applied Sciences
Dicle University Journal of the Institute of Natural and Applied Sciences
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature

Reviews

Ağrı İbrahim Çeçen Üniversitesi Sosyal Bilimler Enstitüsü Dergisi
Ağrı İbrahim Çeçen Üniversitesi Sosyal Bilimler Enstitüsü Dergisi
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
Alinteri Journal of Agriculture Science
Alinteri Journal of Agriculture Science
Black Sea Journal of Agriculture
Black Sea Journal of Agriculture
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature
Journal of Tekirdag Agricultural Faculty
Journal of Tekirdag Agricultural Faculty
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology

Publications

Improving the Nutritional Value of Barley by Solid State Fermentation
Authors: Canan Bölükbaşı , Büşra Dumlu, Royale Ahmadova
Published: 2019 , Atatürk University Journal of Veterinary Sciences
DOI: 10.17094/ataunivbd.599762
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 1606

2

0

1606

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.