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Çiğdem Muştu Ceylan Dr. BİLECİK ŞEYH EDEBALİ ÜNİVERSİTESİ
Publication 4 Review 14 CrossRef Cited 2 TR Dizin Cited 9
4 Publication
14 Review
2 CrossRef Cited
9 TR Dizin Cited
0000-0003-0703-6877

Research Fields

Food Sciences Food Packaging, Preservation and Processing Food Technology

Institution

BİLECİK ŞEYH EDEBALİ ÜNİVERSİTESİ

Popular Publications

Effects of COVID- 19 Outbreak Lockdown on Household Food Waste
Authors: Çiğdem Muştu , Veli Ceylan, Mehmet Sarıışık
Published: 2020 , Turkish Journal of Agricultural Economics
DOI: -
CITED 0 FAVORITE 2 TOTAL DOWNLOAD COUNT 901

0

2

901

An Assessment of Turkey's Mycological Tourism Resource Potential
Authors: Veli Ceylan , Çiğdem Muştu , Mehmet Sarıışık
Published: 2022 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.962915
CITED 1 FAVORITE 2 TOTAL DOWNLOAD COUNT 2340

1

2

2340

Food Safety Knowledge, Attitudes and Practices of Consumers Regarding Meat Consumption at Home
Authors: Çiğdem Muştu , Veli Ceylan , Mehmet Sarıışık
Published: 2021 , Akademik Gıda
DOI: 10.24323/akademik-gida.1050759
CITED 1 FAVORITE 2 TOTAL DOWNLOAD COUNT 1403

1

2

1403

Publications

An Assessment of Turkey's Mycological Tourism Resource Potential
Authors: Veli Ceylan , Çiğdem Muştu , Mehmet Sarıışık
Published: 2022 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.962915
FAVORITE 2 TOTAL DOWNLOAD COUNT 2340

2

2340

Food Safety Knowledge, Attitudes and Practices of Consumers Regarding Meat Consumption at Home
Authors: Çiğdem Muştu , Veli Ceylan , Mehmet Sarıışık
Published: 2021 , Akademik Gıda
DOI: 10.24323/akademik-gida.1050759
FAVORITE 2 TOTAL DOWNLOAD COUNT 1403

2

1403

A Research on Properties, History of Saffron (Crocus sativus L.) and its Use in Foods
Authors: Çiğdem Muştu
Published: 2021 , Food and Health
DOI: 10.3153/FH21031
FAVORITE 0 TOTAL DOWNLOAD COUNT 5016

0

5016

Effects of COVID- 19 Outbreak Lockdown on Household Food Waste
Authors: Çiğdem Muştu , Veli Ceylan, Mehmet Sarıışık
Published: 2020 , Turkish Journal of Agricultural Economics
DOI: -
FAVORITE 2 TOTAL DOWNLOAD COUNT 901

2

901

Articles published in
Akademik Gıda
Akademik Gıda
Food and Health
Food and Health
Güncel Turizm Araştırmaları Dergisi
Güncel Turizm Araştırmaları Dergisi
Turkish Journal of Agricultural Economics
Turkish Journal of Agricultural Economics
Editorship
Aydın Gastronomy
Aydın Gastronomy
Technical Editor , Editor , Co-Editor
Editorial Board Memberships
Aydın Gastronomy
Aydın Gastronomy

Reviews

Aydın Gastronomy
Aydın Gastronomy
Journal of New Tourism Trends
Journal of New Tourism Trends
Journal of Tourism Studies
Journal of Tourism Studies

Publications

An Assessment of Turkey's Mycological Tourism Resource Potential
Authors: Veli Ceylan , Çiğdem Muştu , Mehmet Sarıışık
Published: 2022 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.962915
CITED 1 FAVORITE 2 TOTAL DOWNLOAD COUNT 2340

1

2

2340

Food Safety Knowledge, Attitudes and Practices of Consumers Regarding Meat Consumption at Home
Authors: Çiğdem Muştu , Veli Ceylan , Mehmet Sarıışık
Published: 2021 , Akademik Gıda
DOI: 10.24323/akademik-gida.1050759
CITED 1 FAVORITE 2 TOTAL DOWNLOAD COUNT 1403

1

2

1403

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.