Cemil Sahıner profile image
Cemil Sahıner Asst. Prof. Dr. AYDIN ADNAN MENDERES UNIVERSITY
Publication 3 Review 4
3 Publication
4 Review

Research Fields

Meat Technology Dairy Technology Aquaculture and Fisheries Veterinary Food Hygiene and Technology

Institution

AYDIN ADNAN MENDERES UNIVERSITY

Publications

0

169

Evaluation of the effect of cooling on the microbiological quality of lamb carcasses
Authors: Yasemin Yalçın, Pelin Kizanlik , Cemil Sahıner , Ergün Ömer Göksoy
Published: 2021 , Food and Health
DOI: 10.3153/FH21019
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1266

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