Pelin Kizanlik Dr. Aydın Adnan Menderes Üniversitesi Veteriner Fakültesi Besin Hijyeni ve Teknolojisi Anabilim Dalı
Publication 2 Review 2 CrossRef Cited 0 TR Dizin Cited 2
2 Publication
2 Review
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2 TR Dizin Cited
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Research Fields

Food Sciences and Engineering Meat Technology Food Sciences Food Biotechnology Food Hygiene and Production Food Microbiology Milk Technology Medicine Veterinary Veterinary Food Hygiene and Technology

Institution

Aydın Adnan Menderes Üniversitesi Veteriner Fakültesi Besin Hijyeni ve Teknolojisi Anabilim Dalı

Publications

Evaluation of the effect of cooling on the microbiological quality of lamb carcasses
Authors: Yasemin YALÇIN, Pelin KİZANLİK , Cemil SAHINER , Ergün Ömer GÖKSOY
Published: 2021 , Food and Health
DOI: 10.3153/FH21019
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