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Sait Doğan Assoc. Prof. Dr. İSKENDERUN TEKNİK ÜNİVERSİTESİ, TURİZM FAKÜLTESİ
Publication 6 Review 15 CrossRef Cited 5 TR Dizin Cited 8
6 Publication
15 Review
5 CrossRef Cited
8 TR Dizin Cited
0000-0003-4486-8699

Research Fields

Hospitality Management Tourism Gastronomy

Institution

İSKENDERUN TEKNİK ÜNİVERSİTESİ, TURİZM FAKÜLTESİ

Popular Publications

Content Analysis on Tripadvisor.com of Foreign Reviews on Restaurants: A Case Study of Hatay
Authors: Sait Doğan , Serkan Demirtaş
Published: 2021 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.882664
CITED 3 FAVORITE 1 TOTAL DOWNLOAD COUNT 1324

3

1

1324

The Effect of Transformational Leadership Behavior Perceived by Hotel Employees On Quality of Working Life and Job Performance Levels: The Case of Istanbul
Authors: Sait Doğan , Mustafa Bayır, Hasan Cinnioğlu
Published: 2022 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.1022155
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 1213

2

1

1213

Research Trends in The Use of Technology in The Tourism: Bibliometric and Content Analysis
Authors: Hasan Cinnioğlu , Sait Doğan , Ahmet Tayfur Akcan
Published: 2025 , Journal of Travel and Hotel Business
DOI: 10.24010/soid.1562741
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 534

0

1

534

Publications

Investigation of Studies on Gastronomy Tourism Using Bibliometric Analysis Method
Authors: Yasin Özaslan , Sait Doğan
Published: 2025 , Aydın Gastronomy
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 431

0

431

Research Trends in The Use of Technology in The Tourism: Bibliometric and Content Analysis
Authors: Hasan Cinnioğlu , Sait Doğan , Ahmet Tayfur Akcan
Published: 2025 , Journal of Travel and Hotel Business
DOI: 10.24010/soid.1562741
FAVORITE 1 TOTAL DOWNLOAD COUNT 534

1

534

The Effect of Transformational Leadership Behavior Perceived by Hotel Employees On Quality of Working Life and Job Performance Levels: The Case of Istanbul
Authors: Sait Doğan , Mustafa Bayır, Hasan Cinnioğlu
Published: 2022 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.1022155
FAVORITE 1 TOTAL DOWNLOAD COUNT 1213

1

1213

Content Analysis on Tripadvisor.com of Foreign Reviews on Restaurants: A Case Study of Hatay
Authors: Sait Doğan , Serkan Demirtaş
Published: 2021 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.882664
FAVORITE 1 TOTAL DOWNLOAD COUNT 1324

1

1324

Garson Mesleğine Yönelik Performans Değerlendirme Kriterlerinin Geliştirilmesi Üzerine Bir Araştırma: Ankara 5 Yıldızlı Otel İşletmeleri Uygulaması
Authors: Sait Doğan , Mehmet Yeşiltaş
Published: 2018 , Tourism Academic Journal
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 4687

0

4687

Girişimcilik Eğiliminde Eğitimin Etkisi: Turizm İşletmeciliği Öğrencilerine Yönelik Bir Araştırma
Authors: Mehmet Tuncer , Sait Doğan
Published: 2018 , Tourism Academic Journal
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1309

0

1309

Articles published in
Aydın Gastronomy
Aydın Gastronomy
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
Güncel Turizm Araştırmaları Dergisi
Güncel Turizm Araştırmaları Dergisi
Journal of Travel and Hotel Business
Journal of Travel and Hotel Business
Tourism Academic Journal
Tourism Academic Journal

Reviews

Ankara Hacı Bayram Veli Üniversitesi Turizm Fakültesi Dergisi
Ankara Hacı Bayram Veli Üniversitesi Turizm Fakültesi Dergisi
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
Güncel Turizm Araştırmaları Dergisi
Güncel Turizm Araştırmaları Dergisi
Journal of Hospitality and Tourism Issues
Journal of Hospitality and Tourism Issues
Journal of Institute of Social Sciences
Journal of Institute of Social Sciences
Journal of Travel and Hotel Business
Journal of Travel and Hotel Business
Pamukkale University Journal of Social Sciences Institute
Pamukkale University Journal of Social Sciences Institute
The Journal of Social Sciences Research
The Journal of Social Sciences Research
Tourism Academic Journal
Tourism Academic Journal

Publications

The Effect of Transformational Leadership Behavior Perceived by Hotel Employees On Quality of Working Life and Job Performance Levels: The Case of Istanbul
Authors: Sait Doğan , Mustafa Bayır, Hasan Cinnioğlu
Published: 2022 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.1022155
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 1213

2

1

1213

Content Analysis on Tripadvisor.com of Foreign Reviews on Restaurants: A Case Study of Hatay
Authors: Sait Doğan , Serkan Demirtaş
Published: 2021 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.882664
CITED 3 FAVORITE 1 TOTAL DOWNLOAD COUNT 1324

3

1

1324

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