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Gülgün F. Ünal Şengör
Prof. Dr.
İstanbul Üniversitesi Su Bilimleri Fakültesi
Publication
9
Review
17
CrossRef Cited
11
TR Dizin Cited
3
9
Publication
17
Review
11
CrossRef Cited
3
TR Dizin Cited
0000-0001-7638-7350
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Summary
Publications
Peer Review
Cited
Research Fields
Tourism
Food Safety, Traceability, Certification and Authenticity
Food Sciences
Aquaculture and Fisheries
Institution
İstanbul Üniversitesi Su Bilimleri Fakültesi
Popular Publications
DUMANLANMIŞ SU ÜRÜNLERİ VE POLİSİKLİK AROMATİK HİDROKARBONLAR (PAH's)
Authors:
Zafer Ceylan
,
Gülgün Şengör
Published: 2015 ,
Gıda ve Yem Bilimi Teknolojisi Dergisi
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
796
0
CITED
1
FAVORITE
796
TOTAL DOWNLOAD COUNT
Publications
Scientific Ethics in Natural Sciences and Social Sciences
Authors:
Gülgün F. Ünal Şengör
,
Ali Rıza Erdem
Published: 2025 ,
Journal of Education, Theory and Practical Research
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
103
0
FAVORITE
103
TOTAL DOWNLOAD COUNT
The visual characteristics and quality of cultured gilthead seabream (Sparus aurata) in earthen ponds and net cages in Turkey
Authors:
Gülgün F. Ünal Şengör
,
Zafer Ceylan
, Sevan Gürün,
Samet Kalkan
,
Onnocan Hulyar
Published: 2021 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.38.3.13
FAVORITE
0
TOTAL DOWNLOAD COUNT
1578
0
FAVORITE
1578
TOTAL DOWNLOAD COUNT
Gutting process in horse mackerel: Relationship between quality, food safety, public health
Authors:
Gülgün F. Ünal Şengör
,
Zafer Ceylan
,
Remziye Eda Yardımcı
, Samime Özturan
Published: 2020 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.37.1.10
FAVORITE
0
TOTAL DOWNLOAD COUNT
2666
0
FAVORITE
2666
TOTAL DOWNLOAD COUNT
Seafood Culture and Its Importance in Turkish Cuisine
Authors:
Gülgün F. Ünal Şengör
,
Zafer Ceylan
Published: 2018 ,
Süleyman Demirel University Journal of Eğirdir Fisheries Faculty (SDU-JEFF)
DOI: 10.22392/egirdir.414488
FAVORITE
0
TOTAL DOWNLOAD COUNT
7176
0
FAVORITE
7176
TOTAL DOWNLOAD COUNT
Determination of the quality changes of whole cuttlefish (Sepia officinalis, L., 1758) stored at 2ºC
Authors:
Gülgün F. Ünal Şengör
,
Zafer Ceylan
,
Hande Doğruyol
Published: 2018 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2018.35.2.02
FAVORITE
0
TOTAL DOWNLOAD COUNT
3516
0
FAVORITE
3516
TOTAL DOWNLOAD COUNT
MÜREKKEP BALIĞI'NIN (Sepia officinalis, L. 1758) YENİLEBİLİR VÜCUT KISIMLARININ BESİN BİLEŞİMİ VE RANDIMANININ BELİRLENMESİ
Authors:
Gülgün F. Ünal Şengör
,
Zafer Ceylan
,
Hande Doğruyol
,
Onur Gönülal
Published: 2017 ,
Gıda ve Yem Bilimi Teknolojisi Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
396
0
FAVORITE
396
TOTAL DOWNLOAD COUNT
INVESTIGATION OF QUALITY PARAMETERS OF FISH TREATED WITH SOUS VIDE TECHNOLOGY
Authors:
Zafer Ceylan
,
Gülgün F. Ünal Şengör
Published: 2017 ,
Aquatic Sciences and Engineering
DOI: 10.18864/TJAS201702
FAVORITE
0
TOTAL DOWNLOAD COUNT
3243
0
FAVORITE
3243
TOTAL DOWNLOAD COUNT
SU ÜRÜNLERİ İŞLEME ENDÜSTRİSİNDE KATKI MADDELERİNİN KULLANIMI VE GÜVENLİĞİ
Authors:
Gülgün Ünal Şengör
, Candan Varlık
Published: 2016 ,
Gıda ve Yem Bilimi Teknolojisi Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
258
0
FAVORITE
258
TOTAL DOWNLOAD COUNT
DUMANLANMIŞ SU ÜRÜNLERİ VE POLİSİKLİK AROMATİK HİDROKARBONLAR (PAH's)
Authors:
Zafer Ceylan
,
Gülgün Şengör
Published: 2015 ,
Gıda ve Yem Bilimi Teknolojisi Dergisi
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
796
1
FAVORITE
796
TOTAL DOWNLOAD COUNT
Articles published in
Aquatic Sciences and Engineering
Ege Journal of Fisheries and Aquatic Sciences
Gıda ve Yem Bilimi Teknolojisi Dergisi
Journal of Education, Theory and Practical Research
Süleyman Demirel University Journal of Eğirdir Fisheries Faculty (SDU-JEFF)
Reviews
Acta Aquatica Turcica
Atatürk University Journal of Agricultural Faculty
East Black Sea Journal of Health Sciences
Ege Journal of Fisheries and Aquatic Sciences
Eurasian Journal of Biological and Chemical Sciences
Journal of Gaziosmanpasa Scientific Research
Sinop University Journal of Natural Sciences
Publications
The visual characteristics and quality of cultured gilthead seabream (Sparus aurata) in earthen ponds and net cages in Turkey
Authors:
Gülgün F. Ünal Şengör
,
Zafer Ceylan
, Sevan Gürün,
Samet Kalkan
,
Onnocan Hulyar
Published: 2021 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.38.3.13
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1578
1
CITED
0
FAVORITE
1578
TOTAL DOWNLOAD COUNT
Gutting process in horse mackerel: Relationship between quality, food safety, public health
Authors:
Gülgün F. Ünal Şengör
,
Zafer Ceylan
,
Remziye Eda Yardımcı
, Samime Özturan
Published: 2020 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.37.1.10
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
2666
2
CITED
0
FAVORITE
2666
TOTAL DOWNLOAD COUNT
Seafood Culture and Its Importance in Turkish Cuisine
Authors:
Gülgün F. Ünal Şengör
,
Zafer Ceylan
Published: 2018 ,
Süleyman Demirel University Journal of Eğirdir Fisheries Faculty (SDU-JEFF)
DOI: 10.22392/egirdir.414488
CITED
5
FAVORITE
0
TOTAL DOWNLOAD COUNT
7176
5
CITED
0
FAVORITE
7176
TOTAL DOWNLOAD COUNT
Determination of the quality changes of whole cuttlefish (Sepia officinalis, L., 1758) stored at 2ºC
Authors:
Gülgün F. Ünal Şengör
,
Zafer Ceylan
,
Hande Doğruyol
Published: 2018 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2018.35.2.02
CITED
3
FAVORITE
0
TOTAL DOWNLOAD COUNT
3516
3
CITED
0
FAVORITE
3516
TOTAL DOWNLOAD COUNT
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