A. Zeki Hepçimen profile image
A. Zeki Hepçimen Asst. Prof. Dr. Celal Bayar Üniversitesi
Publication 4 Review 12 CrossRef Cited 7
4 Publication
12 Review
7 CrossRef Cited

Research Fields

Fermentation Technology Food Technology Food Sciences Fruit-Vegetables Technology Food Biotechnology Basic Food Processes

Institution

Celal Bayar Üniversitesi

Publications

0

17407

0

2632

Production of pomegranate snacks as affected by different pre-treatments
DOI: 10.20289/zfdergi.723460
FAVORITE 0 TOTAL DOWNLOAD COUNT 1011

0

1011

0

1204

Publications

1

0

17407

Production of pomegranate snacks as affected by different pre-treatments
DOI: 10.20289/zfdergi.723460
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 1011

3

0

1011

Effects of different formulations on quality of pomegranate pestil
DOI: 10.20289/zfdergi.715125
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 1204

3

0

1204