Şafak ULUSOY Asst. Prof. Dr. İstanbul Üniversitesi
Publication 5 Review 5 CrossRef Cited 0
5 Publication
5 Review
0 CrossRef Cited
Followers
Following

Research Fields

Post-Harvest Fisheries Technologies (Incl. Transportation)

Institution

İstanbul Üniversitesi

Publications

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88

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EFFECT OF MONOSODIUM GLUTAMATE ON THE SENSORY PROPERTIES OF FISH SOUP AND FISH BALL
Authors: Şafak Ulusoy , Hande Doğruyol, Didem Üçok Alakavuk, Ş. Yasemin Tosun
Published: 2017 , The Journal of Food
DOI: -
CITED 0 FAVORITE 0 TOTAL DOWNLOAD COUNT 1772

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PESTICIDE RISKS OF SEAFOOD IN TURKEY
Published: 2015 , Food and Health
DOI: 10.3153/JFHS15003
CITED 0 FAVORITE 0 TOTAL DOWNLOAD COUNT 1995

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1995

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