Ayşe Avcı profile image
Ayşe Avcı Assoc. Prof. Dr. SAKARYA ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ, GIDA MÜHENDİSLİĞİ BÖLÜMÜ, GIDA MÜHENDİSLİĞİ PR.
Publication 3 Review 3 CrossRef Cited 5
3 Publication
3 Review
5 CrossRef Cited

Research Fields

Bioprocessing, Bioproduction and Bioproducts Biocatalysis and Enzyme Technology Industrial Biotechnology Diagnostics Nanobiotechnology Fermentation Technology Food Biotechnology

Institution

SAKARYA ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ, GIDA MÜHENDİSLİĞİ BÖLÜMÜ, GIDA MÜHENDİSLİĞİ PR.

Publications

DETERMINATION OF SOME PROPERTIES OF TARHANAS PRODUCED BY USING CORN FLOUR AND KEFIR
Authors: Ayşe Avcı , Fikriye Alev Akçay, Ceylan Can, Selin Demir
Published: 2019 , Food and Health
DOI: 10.3153/FH19018
FAVORITE 0 TOTAL DOWNLOAD COUNT 2287

0

2287

Microbial exopolisaccharides
DOI: 10.16984/saufenbilder.91974
FAVORITE 0 TOTAL DOWNLOAD COUNT 5818

0

5818

Publications

Microbial exopolisaccharides
DOI: 10.16984/saufenbilder.91974
CITED 5 FAVORITE 0 TOTAL DOWNLOAD COUNT 5818

5

0

5818

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