Researchers Sümeyye ŞAHİN

Sümeyye ŞAHİN Asst. Prof. Dr. Ordu Üniversitesi

0000-0002-9344-7690

Publication 7 Review 5 CrossRef Cited 5 TR Dizin Cited 2

0000-0002-9344-7690

7 Publication

5 Review

5 CrossRef Cited

2 TR Dizin Cited

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Followers

Following

Summary
Publications
Peer Review

Research Fields

Nutrition and Dietetics Food Sciences Food Chemistry and Food Sensory Science Oil Technology

Institution

Ordu Üniversitesi

Popular Publications

Effect of supplementary irrigation on total antioxidant capacity and phenolic content of hazelnut

Authors: Tahsin TONKAZ , Sümeyye ŞAHİN , Saim Zeki BOSTAN , Kürşat KORKMAZ

Published: 2019 , Akademik Ziraat Dergisi

DOI: 10.29278/azd.660295

CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 509

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CITED

1

FAVORITE

509

TOTAL DOWNLOAD COUNT

Publications

Effect of Hazelnut Powdery Mildew on Some Kernel Defects and Quality Parameters in Long-Term Storage

Authors: Arzu SEZER , Sümeyye ŞAHİN

Published: 2022 , Ordu University Journal of Science and Tecnology

DOI: 10.54370/ordubtd.1207968

CITED 0 FAVORITE 0 TOTAL DOWNLOAD COUNT 144

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144

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Chemical Composition, Antioxidant Capacity And Total Phenolic Content of Hazelnuts Grown In Different Countries

Authors: Sümeyye ŞAHİN , Tahsin TONKAZ , Tarık YARILGAÇ

Published: 2022 , Journal of Tekirdag Agricultural Faculty

DOI: 10.33462/jotaf.893244

CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 580

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580

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GABAergic effects of some foods extracts via inhibition of GABA transaminase (GABA-T)

Authors: Sümeyye ŞAHİN , Sahra HAAS

Published: 2021 , Middle Black Sea Journal of Health Science

DOI: 10.19127/mbsjohs.976658

CITED 0 FAVORITE 0 TOTAL DOWNLOAD COUNT 590

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590

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Antioxidant and antibacterial activities of essential oils and aromatic waters of some plants grown in the highlands

Authors: Sümeyye ŞAHİN , Özlem KILIÇ

Published: 2021 , International Journal of Agriculture Environment and Food Sciences

DOI: 10.31015/jaefs.2021.2.1

CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 471

1

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FAVORITE

471

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Effect of supplementary irrigation on total antioxidant capacity and phenolic content of hazelnut

Authors: Tahsin TONKAZ , Sümeyye ŞAHİN , Saim Zeki BOSTAN , Kürşat KORKMAZ

Published: 2019 , Akademik Ziraat Dergisi

DOI: 10.29278/azd.660295

CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 509

2

CITED

1

FAVORITE

509

TOTAL DOWNLOAD COUNT

Antioxidative capacities of some GABAA receptor modulating food plants

Authors: Sümeyye ŞAHİN

Published: 2019 , Akademik Ziraat Dergisi

DOI: 10.29278/azd.602839

CITED 0 FAVORITE 0 TOTAL DOWNLOAD COUNT 470

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470

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Farklı İllerden Temin Edilen Fındık Zarının Bileşimi ve Antioksidan Etkinliğinin Araştırılması

Authors: Sümeyye ŞAHİN

Published: 2019 , Ordu University Journal of Science and Tecnology

DOI: -

CITED 0 FAVORITE 0 TOTAL DOWNLOAD COUNT 2443

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2443

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Articles published in

Akademik Ziraat Dergisi

International Journal of Agriculture Environment and Food Sciences

Journal of Tekirdag Agricultural Faculty

Middle Black Sea Journal of Health Science

Ordu University Journal of Science and Tecnology

Editorship

Akademik Ziraat Dergisi

Section Editor

Ordu University Journal of Science and Tecnology

Section Editor

Editorial Board Memberships

Ordu University Journal of Science and Tecnology

Reviews

Akademik Ziraat Dergisi

Cumhuriyet Science Journal

Journal of Apitherapy and Nature

Middle Black Sea Journal of Health Science

^: The citation statistics shown here are queried from CrossRef. Popular publications listed here, are based on the add-to-favorites statistics of the researchers on DergiPark. Statistics shown on this page are not updated real-time, it takes around 24 hours to be updated with the real values.

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