Ömer Faruk Çelik profile image
Ömer Faruk Çelik Asst. Prof. Dr. ORDU UNIVERSITY FACULTY OF AGRICULTURE DEPARTMENT OF FOOD ENGINEERING
Publication 8 Review 13 CrossRef Cited 29 TR Dizin Cited 10
8 Publication
13 Review
29 CrossRef Cited
10 TR Dizin Cited
0000-0002-6105-4825

Research Fields

Fermentation Technology Food Microbiology Food Sciences Food Technology Food Biotechnology Dairy Technology

Institution

ORDU UNIVERSITY FACULTY OF AGRICULTURE DEPARTMENT OF FOOD ENGINEERING

Publications

Chemical Composition and Bioactive Properties of Certain Commercially Important Fish Species
Authors: Sümeyye Şahin , Ömer Faruk Çelik , Melike Demirkol
Published: 2026 , Akademik Ziraat Dergisi
DOI: 10.29278/azd.1791242
FAVORITE 0 TOTAL DOWNLOAD COUNT 569

0

569

Upcycling of Pumpkin Peel for Functional Biscuit Production: Effects on Nutritional, Physical, Sensory, and Bioactive Properties
Authors: Muzahin Al Bergus , Ömer Faruk Çelik
Published: 2026 , Journal of Advanced Research in Natural and Applied Sciences
DOI: 10.28979/jarnas.1866093
FAVORITE 0 TOTAL DOWNLOAD COUNT 642

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642

Determination of the Effect of Garden Cress (Lepidium sativum L.) on the Ripening Parameters of White Cheese
Authors: Ömer F Çelik , Özlem Kılıç , Sibel Kurt , Zekai Tarakçı
Published: 2022 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1025907
FAVORITE 0 TOTAL DOWNLOAD COUNT 1592

0

1592

Antioxidant Activity, Total Phenolic and Saponin Contents of Quinoa Seeds Having Different Hull Colors as Affected by Washing Process
Authors: Ömer Faruk Çelik , Yunus Emre Tunçil
Published: 2020 , Erzincan University Journal of Science and Technology
DOI: 10.18185/erzifbed.688630
FAVORITE 0 TOTAL DOWNLOAD COUNT 4370

0

4370

Total phenolic contents, antioxidant and antibacterial activities of chia seeds (Salvia hispanica L.) having different coat color
Authors: Yunus Emre Tunçil , Ömer Faruk Çelik
Published: 2019 , Akademik Ziraat Dergisi
DOI: 10.29278/azd.593853
FAVORITE 0 TOTAL DOWNLOAD COUNT 7870

0

7870

Antibacterial Activity and Total Phenolic Content of Sakarca (Ornithogalum umbellatum) Plant Growing in Ordu
Authors: Melike Demirkol, Ömer Faruk Çelik , Zekai Tarakçı
Published: 2017 , Ordu University Journal of Science and Tecnology
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 5442

0

5442

Using of Alginate and Zein Films in Food Packaging
Authors: Gökçe Sarıtaş Küçük, Ömer Faruk Çelik , Hasan Türe
Published: 2017 , Ordu University Journal of Science and Tecnology
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 5989

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5989

Ordu il merkezindeki tüketicilerin fermente süt ürünleri tüketim alışkanlıkları
Authors: Zekai Tarakçı, Muhammet Karaağaç, Ömer Faruk Çelik
Published: 2015 , Akademik Ziraat Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 2255

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2255

Articles published in
Akademik Ziraat Dergisi
Akademik Ziraat Dergisi
Erzincan University Journal of Science and Technology
Erzincan University Journal of Science and Technology
Journal of Advanced Research in Natural and Applied Sciences
Journal of Advanced Research in Natural and Applied Sciences
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature
Ordu University Journal of Science and Tecnology
Ordu University Journal of Science and Tecnology
Editorship
Journal of Agricultural Faculty of Gaziosmanpaşa University
Journal of Agricultural Faculty of Gaziosmanpaşa University
Section Editor
Editorial Board Memberships
Journal of Agricultural Faculty of Gaziosmanpaşa University
Journal of Agricultural Faculty of Gaziosmanpaşa University

Reviews

Akademik Ziraat Dergisi
Akademik Ziraat Dergisi
Food and Health
Food and Health
Journal of Agricultural Production
Journal of Agricultural Production
Journal of Tekirdag Agricultural Faculty
Journal of Tekirdag Agricultural Faculty
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
Nigde Omer Halisdemir University Journal of Engineering Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
Selcuk Journal of Agriculture and Food Sciences
Selcuk Journal of Agriculture and Food Sciences
Turkish Journal of Food and Agriculture Sciences
Turkish Journal of Food and Agriculture Sciences
Uşak University Journal of Science and Natural Sciences
Uşak University Journal of Science and Natural Sciences

Publications

Determination of the Effect of Garden Cress (Lepidium sativum L.) on the Ripening Parameters of White Cheese
Authors: Ömer F Çelik , Özlem Kılıç , Sibel Kurt , Zekai Tarakçı
Published: 2022 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1025907
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1592

1

0

1592

Antioxidant Activity, Total Phenolic and Saponin Contents of Quinoa Seeds Having Different Hull Colors as Affected by Washing Process
Authors: Ömer Faruk Çelik , Yunus Emre Tunçil
Published: 2020 , Erzincan University Journal of Science and Technology
DOI: 10.18185/erzifbed.688630
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 4370

4

0

4370

Total phenolic contents, antioxidant and antibacterial activities of chia seeds (Salvia hispanica L.) having different coat color
Authors: Yunus Emre Tunçil , Ömer Faruk Çelik
Published: 2019 , Akademik Ziraat Dergisi
DOI: 10.29278/azd.593853
CITED 24 FAVORITE 0 TOTAL DOWNLOAD COUNT 7870

24

0

7870

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