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Yusuf Tunçtürk
Prof. Dr.
VAN YÜZÜNCÜ YIL ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ, GIDA MÜHENDİSLİĞİ BÖLÜMÜ
Publication
4
Review
0
CrossRef Cited
22
TR Dizin Cited
64
4
Publication
0
Review
22
CrossRef Cited
64
TR Dizin Cited
0000-0001-5240-200X
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Dairy Technology
Institution
VAN YÜZÜNCÜ YIL ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ, GIDA MÜHENDİSLİĞİ BÖLÜMÜ
Publications
Determination of Optimum Ethanolic Extraction Conditions and Phenolic Profiles of Thyme, Mint, Uckun, Grape Seeds and Green Tea Waste Fiber
Authors:
Menekşe Bulut
,
Hacer Akpolat
,
Yusuf Tunçtürk
,
Duried Alwazeer
,
Ayşe Türkhan
Published: 2020 ,
International Journal of Agricultural and Wildlife Sciences
DOI: 10.24180/ijaws.783503
FAVORITE
0
TOTAL DOWNLOAD COUNT
682
0
FAVORITE
682
TOTAL DOWNLOAD COUNT
Determination of Some Quality Parameters of White Cheeses Produced from Different Animal Milks During Storage
Authors:
Mubin Koyuncu
,
Yusuf Tunçtürk
Published: 2020 ,
Gümüşhane University Journal of Science and Technology
DOI: 10.17714/gumusfenbil.671716
FAVORITE
0
TOTAL DOWNLOAD COUNT
692
0
FAVORITE
692
TOTAL DOWNLOAD COUNT
Evaluation of the Quality Characteristics of Siirt Herby Cheese: A Traditional Turkish Variety
Authors:
Mubin Koyuncu
,
Yusuf Tunçtürk
Published: 2020 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.635902
FAVORITE
0
TOTAL DOWNLOAD COUNT
542
0
FAVORITE
542
TOTAL DOWNLOAD COUNT
The Changes in The Van Herby Cheeses Made from Different Variety of Milks During Ripening: II. Microbiological Changes, Lipolysis And Free Fatty Acids
Authors:
Elvan Ocak
,
Yusuf Tunçtürk
, Issa Javidipour,
Şenol Köse
Published: 2015 ,
Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.236402
FAVORITE
0
TOTAL DOWNLOAD COUNT
2117
0
FAVORITE
2117
TOTAL DOWNLOAD COUNT
Articles published in
Gümüşhane University Journal of Science and Technology
International Journal of Agricultural and Wildlife Sciences
Journal of the Institute of Science and Technology
Yuzuncu Yıl University Journal of Agricultural Sciences
Editorial Board Memberships
Yuzuncu Yıl University Journal of Agricultural Sciences
Publications
Determination of Optimum Ethanolic Extraction Conditions and Phenolic Profiles of Thyme, Mint, Uckun, Grape Seeds and Green Tea Waste Fiber
Authors:
Menekşe Bulut
,
Hacer Akpolat
,
Yusuf Tunçtürk
,
Duried Alwazeer
,
Ayşe Türkhan
Published: 2020 ,
International Journal of Agricultural and Wildlife Sciences
DOI: 10.24180/ijaws.783503
CITED
5
FAVORITE
0
TOTAL DOWNLOAD COUNT
682
5
CITED
0
FAVORITE
682
TOTAL DOWNLOAD COUNT
Determination of Some Quality Parameters of White Cheeses Produced from Different Animal Milks During Storage
Authors:
Mubin Koyuncu
,
Yusuf Tunçtürk
Published: 2020 ,
Gümüşhane University Journal of Science and Technology
DOI: 10.17714/gumusfenbil.671716
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
692
2
CITED
0
FAVORITE
692
TOTAL DOWNLOAD COUNT
Evaluation of the Quality Characteristics of Siirt Herby Cheese: A Traditional Turkish Variety
Authors:
Mubin Koyuncu
,
Yusuf Tunçtürk
Published: 2020 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.635902
CITED
5
FAVORITE
0
TOTAL DOWNLOAD COUNT
542
5
CITED
0
FAVORITE
542
TOTAL DOWNLOAD COUNT
The Changes in The Van Herby Cheeses Made from Different Variety of Milks During Ripening: II. Microbiological Changes, Lipolysis And Free Fatty Acids
Authors:
Elvan Ocak
,
Yusuf Tunçtürk
, Issa Javidipour,
Şenol Köse
Published: 2015 ,
Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.236402
CITED
10
FAVORITE
0
TOTAL DOWNLOAD COUNT
2117
10
CITED
0
FAVORITE
2117
TOTAL DOWNLOAD COUNT
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