Zeliha Kaya profile image
Zeliha Kaya Asst. Prof. Dr. GİRESUN ÜNİVERSİTESİ, TURİZM FAKÜLTESİ
Publication 3 Review 3 CrossRef Cited 1
3 Publication
3 Review
1 CrossRef Cited

Research Fields

Food Engineering Culinary Arts Turkish Cuisine Functional Foods Food Technology Fruit-Vegetables Technology

Institution

GİRESUN ÜNİVERSİTESİ, TURİZM FAKÜLTESİ

Publications

A Study on the Use of Ohmic Heating Technique in Cooking Foods
DOI: 10.5281/zenodo.14582906
FAVORITE 0 TOTAL DOWNLOAD COUNT 109

0

109

Health Benefits of Cornelian Cherry (Cornus mas L.)
DOI: 10.19127/mbsjohs.824473
FAVORITE 0 TOTAL DOWNLOAD COUNT 7946

0

7946

Publications

Health Benefits of Cornelian Cherry (Cornus mas L.)
DOI: 10.19127/mbsjohs.824473
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 7946

1

0

7946

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