Aslihan Demirdöven profile image
Aslihan Demirdöven Prof. Dr. Tokat Gaziosmanpaşa Üniversitesi
Publication 11 Review 10 CrossRef Cited 6 TR Dizin Cited 20
11 Publication
10 Review
6 CrossRef Cited
20 TR Dizin Cited
0000-0003-1246-9132
16021309900

Research Fields

Food Sciences Food Packaging, Preservation and Processing Food Technology

Institution

Tokat Gaziosmanpaşa Üniversitesi

Popular Publications

Current Applications in Food Packaging: Modified Atmosphere, Active, Smart and Nanotechnology Packaging Applications
Authors: Şeyda Karagöz , Aslıhan Demirdöven
Published: 2017 , Journal of Gaziosmanpasa Scientific Research
DOI: -
CITED 0 FAVORITE 2 TOTAL DOWNLOAD COUNT 11491

0

2

11491

Publications

Determination of Inulin Contents and Functional Properties of Some Plants Belonging to Compositae and Liliales Families
Authors: Emrah Oral , Aslihan Demirdöven
Published: 2025 , Journal of New Results in Engineering and Natural Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 29

0

29

The Use of Medical Foods to Fight Chronic Diseases: A Narrative Review
Authors: Hilal Meral , Aslihan Demirdöven
Published: 2024 , Journal of Agricultural Sciences
DOI: 10.15832/ankutbd.1357154
FAVORITE 0 TOTAL DOWNLOAD COUNT 1155

0

1155

GREEN EXTRACTION OF CAROTENOIDS FROM LEMON PEELS
Authors: Hilal Meral , Aslihan Demirdöven
Published: 2024 , The Journal of Food
DOI: 10.15237/gida.GD24039
FAVORITE 0 TOTAL DOWNLOAD COUNT 336

0

336

Production of Pumpkin-Based Mixed Fruit Nectar
Authors: Ali Cingöz , Aslihan Demirdöven
Published: 2022 , Journal of Gaziosmanpasa Scientific Research
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 842

0

842

Production of Diabetic Pumpkin (Cucurbita moschata Duch.) Marmalade
Authors: Ali Cingöz , Aslihan Demirdöven
Published: 2022 , Turkish Journal of Agricultural Engineering Research
DOI: 10.46592/turkager.1077320
FAVORITE 0 TOTAL DOWNLOAD COUNT 710

0

710

Effects of Alginate Based Edible Coating Applications on Physicochemical Quality of Minimal Processed Melon Slices
Authors: Bengü Demir , Aslihan Demirdöven
Published: 2022 , Turkish Journal of Agricultural Engineering Research
DOI: 10.46592/turkager.1086203
FAVORITE 0 TOTAL DOWNLOAD COUNT 484

0

484

THREE-DIMENSIONAL (3D) PRINTING TECHNOLOGY FOR CUSTOMIZATION AND ELABORATION OF FOOD
Authors: Hilal Meral , Aslihan Demirdöven
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD21112
FAVORITE 0 TOTAL DOWNLOAD COUNT 2378

0

2378

Effects of Sodium Alginate Coatings on Quality of Fresh-Cut- Apples
Authors: Şeyda Karagöz , Aslihan Demirdöven
Published: 2020 , Turkish Journal of Agricultural Engineering Research
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1288

0

1288

EXTRACTION OF SOUR CHERRY POMACE ANTHOCYANINS BY CONVENTIONAL AND ULTRASONIC METHODS
Authors: Aslihan Demirdöven , Kader Tokatlı , Yeter Korkmaz
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD20119
FAVORITE 0 TOTAL DOWNLOAD COUNT 1594

0

1594

Sweetener, Antioxidant and Antimicrobial Properties of Stevia rebaudiana
Authors: Şeyda Karagöz , Aslıhan Demirdöven
Published: 2018 , Akademik Gıda
DOI: 10.24323/akademik-gida.505522
FAVORITE 0 TOTAL DOWNLOAD COUNT 17565

0

17565

Current Applications in Food Packaging: Modified Atmosphere, Active, Smart and Nanotechnology Packaging Applications
Authors: Şeyda Karagöz , Aslıhan Demirdöven
Published: 2017 , Journal of Gaziosmanpasa Scientific Research
DOI: -
FAVORITE 2 TOTAL DOWNLOAD COUNT 11491

2

11491

Articles published in
Akademik Gıda
Akademik Gıda
Journal of Agricultural Sciences
Journal of Agricultural Sciences
Journal of Gaziosmanpasa Scientific Research
Journal of Gaziosmanpasa Scientific Research
Journal of New Results in Engineering and Natural Sciences
Journal of New Results in Engineering and Natural Sciences
The Journal of Food
The Journal of Food
Turkish Journal of Agricultural Engineering Research
Turkish Journal of Agricultural Engineering Research
Editorial Board Memberships
Journal of New Results in Engineering and Natural Sciences
Journal of New Results in Engineering and Natural Sciences
Turkish Journal of Agricultural Engineering Research
Turkish Journal of Agricultural Engineering Research

Reviews

Journal of Agricultural Faculty of Gaziosmanpaşa University
Journal of Agricultural Faculty of Gaziosmanpaşa University
Journal of Agricultural Sciences
Journal of Agricultural Sciences
Journal of Agriculture Faculty of Ege University
Journal of Agriculture Faculty of Ege University
Journal of Engineering Sciences and Design
Journal of Engineering Sciences and Design
Journal of Gaziosmanpasa Scientific Research
Journal of Gaziosmanpasa Scientific Research
Journal of New Results in Engineering and Natural Sciences
Journal of New Results in Engineering and Natural Sciences
The Journal of Food
The Journal of Food
Turkish Journal of Agricultural Engineering Research
Turkish Journal of Agricultural Engineering Research

Publications

GREEN EXTRACTION OF CAROTENOIDS FROM LEMON PEELS
Authors: Hilal Meral , Aslihan Demirdöven
Published: 2024 , The Journal of Food
DOI: 10.15237/gida.GD24039
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 336

2

0

336

Effects of Alginate Based Edible Coating Applications on Physicochemical Quality of Minimal Processed Melon Slices
Authors: Bengü Demir , Aslihan Demirdöven
Published: 2022 , Turkish Journal of Agricultural Engineering Research
DOI: 10.46592/turkager.1086203
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 484

1

0

484

EXTRACTION OF SOUR CHERRY POMACE ANTHOCYANINS BY CONVENTIONAL AND ULTRASONIC METHODS
Authors: Aslihan Demirdöven , Kader Tokatlı , Yeter Korkmaz
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD20119
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 1594

3

0

1594

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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