Yesim Aysan profile image
Yesim Aysan Prof. Dr. ÇUKUROVA ÜNİVERSİTESİ
Publication 15 Review 8 CrossRef Cited 26 TR Dizin Cited 37
15 Publication
8 Review
26 CrossRef Cited
37 TR Dizin Cited
0000-0003-2647-5111

Research Fields

Agricultural, Veterinary and Food Sciences Phytopathology

Institution

ÇUKUROVA ÜNİVERSİTESİ

Publications

Antibacterial Effect of Nanoparticles, Plant Activator and Some Chemicals on Suppression of Bacterial Cancer and Wilt Disease in Tomatoes
Authors: Omar Hatif Abdulrazzaq, Benian Pınar Aktepe , Yesim Aysan
Published: 2024 , Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
DOI: 10.47495/okufbed.1398842
FAVORITE 0 TOTAL DOWNLOAD COUNT 92

0

92

Diagnosis of Xanthomonas isolates causing bacterial spot disease at the species level
Authors: Benian Pınar Aktepe , Raziye Cetınkaya Yıldız , Yesim Aysan
Published: 2024 , Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
DOI: 10.37908/mkutbd.1424660
FAVORITE 0 TOTAL DOWNLOAD COUNT 167

0

167

Biological control of Bacterial Spot (Xanthomonas euvesicatoria) and Bacterial Wilt (Clavibacter michiganensis subsp. michiganensis) diseases on tomato with different Bacillus and Trichoderma species
Authors: Benian Pınar Aktepe , Merve Okur , Beykan Esgicioğlu, Yesim Aysan
Published: 2024 , Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
DOI: 10.47495/okufbed.1415691
FAVORITE 0 TOTAL DOWNLOAD COUNT 160

0

160

Determination of the Susceptibility of Tomato Bacterial Speck Disease Agent Pseudomonas syringae pv. tomato to Different Copper-Containing Pesticides
Authors: Mehmet Ali Gül , Raziye Cetınkaya Yıldız , Yesim Aysan
Published: 2023 , Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 231

0

231

Detection of bacterial stem rot disease in maize plants grown in Adana and Osmaniye povinces and investigation of biological control possibilities
Authors: Mizgin Keser , Raziye Cetınkaya Yıldız , Yesim Aysan
Published: 2023 , Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
DOI: 10.37908/mkutbd.1331813
FAVORITE 0 TOTAL DOWNLOAD COUNT 397

0

397

Investigation of Chemical and Biological Control Possibilities of Tomato Bacterial Wilt Disease
Authors: Hatice Kaya , Benian Pınar Aktepe , Yesim Aysan
Published: 2023 , Çukurova Journal of Agricultural and Food Sciences
DOI: 10.36846/CJAFS.2023.105
FAVORITE 0 TOTAL DOWNLOAD COUNT 944

0

944

Effect of Bacterial Antagonists Applied to Seed on Bacterial Spot Disease in Pepper
Authors: İrem Buse Tümen , Benian Pınar Aktepe , Yesim Aysan
Published: 2022 , Çukurova Journal of Agricultural and Food Sciences
DOI: 10.36846/CJAFS.2022.88
FAVORITE 0 TOTAL DOWNLOAD COUNT 479

0

479

Use of Different Bacillus Species in the Biological Control of Tomato Bacterial Speck Disease
Authors: Özgür Güldoğan , Benian Pınar Aktepe , Yesim Aysan
Published: 2022 , Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.1101685
FAVORITE 0 TOTAL DOWNLOAD COUNT 659

0

659

A new bacterial disease of maize (Zea mays) in the Eastern Mediterranean Region: bacterial stalk rot disease caused by Dickeya zeae
Authors: Raziye Cetınkaya Yıldız , Yesim Aysan
Published: 2022 , Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
DOI: 10.37908/mkutbd.1119953
FAVORITE 0 TOTAL DOWNLOAD COUNT 970

0

970

Determination of the effectiveness of mycorrhiza, vermicompost and fertilization on tomato pith necrosis disease
Authors: Neriman Ercan , Ebru Karnez , Benian Pınar Aktepe , Yesim Aysan
Published: 2022 , Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
DOI: 10.37908/mkutbd.1087472
FAVORITE 0 TOTAL DOWNLOAD COUNT 1736

0

1736

The effect of vermicompost treatment on the control of bacterial speck disease on tomato
Authors: Ebru Karnez , Özgür Güldoğan , Neriman Ercan, Kürşat Korkmaz , Yesim Aysan
Published: 2021 , Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
DOI: 10.37908/mkutbd.986521
FAVORITE 0 TOTAL DOWNLOAD COUNT 1305

0

1305

Farklı Bitki Ekstraktlarının Bezelye Bakteriyel Yaprak Yanıklığına (Pseudomonas syringae pv. pisi) Antibakteriyel Etkilerinin Araştırılması
Authors: Mustafa Alparslan Umarusman , Yeşim Aysan , Menşure Özgüven
Published: 2019 , Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.527213
FAVORITE 0 TOTAL DOWNLOAD COUNT 2042

0

2042

Antibacterial Effects of Some Plant Extracts against Tomato Bacterial Speck Disease Caused by Pseudomonas syringae pv. tomato
Authors: Feray Karabüyük , Yeşim Aysan
Published: 2019 , Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.529499
FAVORITE 0 TOTAL DOWNLOAD COUNT 2325

0

2325

Tokat İlinde Domates Bakteriyel Solgunluk Hastalığı’nın (Clavibacter michiganensis subsp. michiganensis) Epidemiyolojisi
Authors: Sabriye Belgüzar , Yusuf Yanar , Yeşim Aysan
Published: 2018 , Journal of Tekirdag Agricultural Faculty
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 2235

0

2235

Development of resistant tomato population with bacterial canker resistance genes from interspecific hybrids by the support of embryo rescue
Authors: Aylin Kabaş , Esin Arı, Sinan Zengin, Hülya İlbi , Yeşim Aysan , Asu Oğuz
Published: 2016 , Derim
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 2708

0

2708

Articles published in
Çukurova Journal of Agricultural and Food Sciences
Çukurova Journal of Agricultural and Food Sciences
Derim
Derim
Journal of Tekirdag Agricultural Faculty
Journal of Tekirdag Agricultural Faculty
Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology

Reviews

Anadolu University Journal of Science and Technology C - Life Sciences and Biotechnology
Anadolu University Journal of Science and Technology C - Life Sciences and Biotechnology
Harran Journal of Agricultural and Food Science
Harran Journal of Agricultural and Food Science
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature
Journal of Agriculture Faculty of Ege University
Journal of Agriculture Faculty of Ege University
Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
The Journal of Turkish Phytopathology
The Journal of Turkish Phytopathology
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences

Publications

Use of Different Bacillus Species in the Biological Control of Tomato Bacterial Speck Disease
Authors: Özgür Güldoğan , Benian Pınar Aktepe , Yesim Aysan
Published: 2022 , Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.1101685
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 659

3

0

659

A new bacterial disease of maize (Zea mays) in the Eastern Mediterranean Region: bacterial stalk rot disease caused by Dickeya zeae
Authors: Raziye Cetınkaya Yıldız , Yesim Aysan
Published: 2022 , Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
DOI: 10.37908/mkutbd.1119953
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 970

1

0

970

Determination of the effectiveness of mycorrhiza, vermicompost and fertilization on tomato pith necrosis disease
Authors: Neriman Ercan , Ebru Karnez , Benian Pınar Aktepe , Yesim Aysan
Published: 2022 , Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
DOI: 10.37908/mkutbd.1087472
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1736

1

0

1736

The effect of vermicompost treatment on the control of bacterial speck disease on tomato
Authors: Ebru Karnez , Özgür Güldoğan , Neriman Ercan, Kürşat Korkmaz , Yesim Aysan
Published: 2021 , Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
DOI: 10.37908/mkutbd.986521
CITED 9 FAVORITE 0 TOTAL DOWNLOAD COUNT 1305

9

0

1305

Farklı Bitki Ekstraktlarının Bezelye Bakteriyel Yaprak Yanıklığına (Pseudomonas syringae pv. pisi) Antibakteriyel Etkilerinin Araştırılması
Authors: Mustafa Alparslan Umarusman , Yeşim Aysan , Menşure Özgüven
Published: 2019 , Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.527213
CITED 8 FAVORITE 0 TOTAL DOWNLOAD COUNT 2042

8

0

2042

Antibacterial Effects of Some Plant Extracts against Tomato Bacterial Speck Disease Caused by Pseudomonas syringae pv. tomato
Authors: Feray Karabüyük , Yeşim Aysan
Published: 2019 , Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.529499
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 2325

4

0

2325

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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