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Seher Çelik Yeşil Dr. Kastamonu Üniversitesi
Publication 5 Review 1 CrossRef Cited 3 TR Dizin Cited 3
5 Publication
1 Review
3 CrossRef Cited
3 TR Dizin Cited
0000-0001-7698-9343

Research Fields

Gastronomy Ottoman Cuisine Food History Local Cuisine Sustainable Tourism Sustainable Gastronomy Food and Beverage Gastronomy Tourism

Institution

Kastamonu Üniversitesi

Popular Publications

Cost and Nutritional Value of Selected Ottoman Dishes
Authors: Osman Güldemir , Gökhan Şallı , Emrah Yıldız , Onur Tugay , Seher Çelik Yeşil
Published: 2022 , MANAS Journal of Social Studies
DOI: 10.33206/mjss.920046
CITED 2 FAVORITE 2 TOTAL DOWNLOAD COUNT 3526

2

2

3526

Examination of Street Tastes in the Scope of Gastronomy Tourism: The Case of Eskişehir
Authors: Aykut Şimşek , Seher Çelik Yeşil
Published: 2022 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1011567
CITED 1 FAVORITE 2 TOTAL DOWNLOAD COUNT 3185

1

2

3185

Investigation of Edible Mushrooms As A Gastronomic Product: The Case of Ermenek (Karaman)
Authors: Aykut Şimşek , Seher Çelik Yeşil
Published: 2023 , Journal of Hospitality and Tourism Issues
DOI: 10.51525/johti.1281961
CITED 0 FAVORITE 2 TOTAL DOWNLOAD COUNT 1576

0

2

1576

Integration of Local Cuisine into Gastronomic Tourism: The Case of Ermenek Ekmek Kadayıfı
Authors: Seher Çelik Yeşil
Published: 2026 , Aydın Gastronomy
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 130

0

1

130

Publications

Integration of Local Cuisine into Gastronomic Tourism: The Case of Ermenek Ekmek Kadayıfı
Authors: Seher Çelik Yeşil
Published: 2026 , Aydın Gastronomy
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 130

1

130

Investigation of Edible Mushrooms As A Gastronomic Product: The Case of Ermenek (Karaman)
Authors: Aykut Şimşek , Seher Çelik Yeşil
Published: 2023 , Journal of Hospitality and Tourism Issues
DOI: 10.51525/johti.1281961
FAVORITE 2 TOTAL DOWNLOAD COUNT 1576

2

1576

Examining Traditional Winter Preparations: The Case of Bitlis Cuisine
Authors: Aykut Şimşek , Seher Çelik Yeşil
Published: 2022 , Bitlis Eren Üniversitesi Sosyal Bilimler Dergisi
DOI: 10.47130/bitlissos.1099555
FAVORITE 0 TOTAL DOWNLOAD COUNT 1066

0

1066

Cost and Nutritional Value of Selected Ottoman Dishes
Authors: Osman Güldemir , Gökhan Şallı , Emrah Yıldız , Onur Tugay , Seher Çelik Yeşil
Published: 2022 , MANAS Journal of Social Studies
DOI: 10.33206/mjss.920046
FAVORITE 2 TOTAL DOWNLOAD COUNT 3526

2

3526

Examination of Street Tastes in the Scope of Gastronomy Tourism: The Case of Eskişehir
Authors: Aykut Şimşek , Seher Çelik Yeşil
Published: 2022 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1011567
FAVORITE 2 TOTAL DOWNLOAD COUNT 3185

2

3185

Articles published in
Aydın Gastronomy
Aydın Gastronomy
Bitlis Eren Üniversitesi Sosyal Bilimler Dergisi
Bitlis Eren Üniversitesi Sosyal Bilimler Dergisi
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
Journal of Hospitality and Tourism Issues
Journal of Hospitality and Tourism Issues
MANAS Journal of Social Studies
MANAS Journal of Social Studies
Editorship
Anadolu Üniversitesi Mesleki Eğitim ve Uygulama Dergisi
Anadolu Üniversitesi Mesleki Eğitim ve Uygulama Dergisi
Language Editor
Editorial Board Memberships
Anadolu Üniversitesi Mesleki Eğitim ve Uygulama Dergisi
Anadolu Üniversitesi Mesleki Eğitim ve Uygulama Dergisi

Reviews

Publications

Cost and Nutritional Value of Selected Ottoman Dishes
Authors: Osman Güldemir , Gökhan Şallı , Emrah Yıldız , Onur Tugay , Seher Çelik Yeşil
Published: 2022 , MANAS Journal of Social Studies
DOI: 10.33206/mjss.920046
CITED 2 FAVORITE 2 TOTAL DOWNLOAD COUNT 3526

2

2

3526

Examination of Street Tastes in the Scope of Gastronomy Tourism: The Case of Eskişehir
Authors: Aykut Şimşek , Seher Çelik Yeşil
Published: 2022 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1011567
CITED 1 FAVORITE 2 TOTAL DOWNLOAD COUNT 3185

1

2

3185

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