Gökçe Keser profile image
Gökçe Keser Dr. BURSA ULUDAĞ ÜNİVERSİTESİ
Publication 4 Review 0 CrossRef Cited 3
4 Publication
0 Review
3 CrossRef Cited

Research Fields

Food Sciences Fermentation Technology

Institution

BURSA ULUDAĞ ÜNİVERSİTESİ

Popular Publications

Non-Thermal Processes Used in Milk Treatment
Authors: Binnur Kaptan , Gökçe Keser
Published: 2018 , Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
DOI: 10.25308/aduziraat.412337
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 4672

2

1

4672

Publications

Potential and Temperature Interaction of Using Autochthonous Cultures of Traditional Cheese Origin in the Development of Low-Fat Fermented Cream
Authors: Melike Ciniviz , Gökçe Keser , Lütfiye Yılmaz Ersan , Tülay Özcan
Published: 2026 , Afyon Kocatepe University Journal of Science and Engineering
DOI: 10.35414/akufemubid.1675735
FAVORITE 0 TOTAL DOWNLOAD COUNT 77

0

77

Probiotic Fermentation and Organic Acid Profile in Milk Based Lactic Beverages Containing Potential Prebiotic Apple Constituents
Authors: Tülay Özcan , Lütfiye Yılmaz Ersan , Arzu Akpınar Bayizit , Berrak Delikanlı Kıyak , Gökçe Keser , Melike Ciniviz , Abdullah Barat
Published: 2023 , Journal of Agricultural Sciences
DOI: 10.15832/ankutbd.1138203
FAVORITE 0 TOTAL DOWNLOAD COUNT 1409

0

1409

Gıdaların Oral İşlenmesi ve Tribolojik Perspektif
Authors: Gökçe Keser , Barış Kıyma , Tülay Özcan
Published: 2022 , Uluslararası Bilim Teknoloji ve Tasarım Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1105

0

1105

Non-Thermal Processes Used in Milk Treatment
Authors: Binnur Kaptan , Gökçe Keser
Published: 2018 , Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
DOI: 10.25308/aduziraat.412337
FAVORITE 1 TOTAL DOWNLOAD COUNT 4672

1

4672

Articles published in
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
Afyon Kocatepe University Journal of Science and Engineering
Afyon Kocatepe University Journal of Science and Engineering
Journal of Agricultural Sciences
Journal of Agricultural Sciences
Uluslararası Bilim Teknoloji ve Tasarım Dergisi
Uluslararası Bilim Teknoloji ve Tasarım Dergisi
User doesn't have any peer review duties on DergiPark.

Publications

Probiotic Fermentation and Organic Acid Profile in Milk Based Lactic Beverages Containing Potential Prebiotic Apple Constituents
Authors: Tülay Özcan , Lütfiye Yılmaz Ersan , Arzu Akpınar Bayizit , Berrak Delikanlı Kıyak , Gökçe Keser , Melike Ciniviz , Abdullah Barat
Published: 2023 , Journal of Agricultural Sciences
DOI: 10.15832/ankutbd.1138203
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1409

1

0

1409

Non-Thermal Processes Used in Milk Treatment
Authors: Binnur Kaptan , Gökçe Keser
Published: 2018 , Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
DOI: 10.25308/aduziraat.412337
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 4672

2

1

4672

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.