Görkem Teyin profile image
Görkem Teyin Asst. Prof. Dr. DOĞUŞ ÜNİVERSİTESİ
Publication 9 Review 4 CrossRef Cited 1 TR Dizin Cited 19
9 Publication
4 Review
1 CrossRef Cited
19 TR Dizin Cited

Research Fields

Tourism Food Sciences Food Technology

Institution

DOĞUŞ ÜNİVERSİTESİ

Popular Publications

Overview of Wine, Oenology and Wine Tourism
DOI: 10.56590/stdarticle.1359052
CITED 0 FAVORITE 2 TOTAL DOWNLOAD COUNT 2036

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2

2036

A Cultural Heritage; Ceremonial Keşkek Tradition
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 2864

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1

2864

OPINIONS OF KITCHEN STAFF ON ORGANIZATIONAL JUSTICE
DOI: 10.31671/doujournal.1288020
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 329

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1

329

Publications

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639

EVALUATION OF MENU CARDS IN TERMS OF MICROBIAL CONTAMINATION
DOI: 10.58853/dumad.1437175
FAVORITE 0 TOTAL DOWNLOAD COUNT 180

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180

Beverage Culture in The Ottoman Palace Cuisine
DOI: 10.32958/gastoria.1513046
FAVORITE 0 TOTAL DOWNLOAD COUNT 480

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480

OPINIONS OF KITCHEN STAFF ON ORGANIZATIONAL JUSTICE
DOI: 10.31671/doujournal.1288020
FAVORITE 1 TOTAL DOWNLOAD COUNT 329

1

329

Overview of Wine, Oenology and Wine Tourism
DOI: 10.56590/stdarticle.1359052
FAVORITE 2 TOTAL DOWNLOAD COUNT 2036

2

2036

A Study on Cake Preferences of Cake Consuming Individuals
Published: 2022 , Aydın Gastronomy
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 3263

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3263

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1311

The Detection of Heavy Metals in Relation of Cooking Equipment; Chickpea Sample
DOI: 10.36306/konjes.895459
FAVORITE 0 TOTAL DOWNLOAD COUNT 1267

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1267

1

2864

Publications

The Detection of Heavy Metals in Relation of Cooking Equipment; Chickpea Sample
DOI: 10.36306/konjes.895459
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1267

1

0

1267

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