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Mine Aslan
Doctoral
NECMETTİN ERBAKAN ÜNİVERSİTESİ
Publication
7
Review
0
CrossRef Cited
34
TR Dizin Cited
8
7
Publication
0
Review
34
CrossRef Cited
8
TR Dizin Cited
0000-0002-7589-3523
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Summary
Publications
Peer Review
Cited
Research Fields
Grain Technology
Institution
NECMETTİN ERBAKAN ÜNİVERSİTESİ
Publications
Antifungal Activity, Total Phenolic Content and Antioxidant Activity Properties of Some Spices Extracts as Alternative Natural Antimicrobial Agents
Authors:
Mine Aslan
,
Nilgün Ertaş
,
Mustafa Kürşat Demir
Published: 2024 ,
Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1198207
FAVORITE
0
TOTAL DOWNLOAD COUNT
680
0
FAVORITE
680
TOTAL DOWNLOAD COUNT
Effect of Persimmon (Diospyros kaki Thunb.) Powder and Quince (Cydonia oblonga) Seed Mucilage on Physical, Chemical, Textural and Sensory Properties of Turkish Noodles
Authors:
Ülgen İlknur Konak
, Rahime Dilruba Kaya,
Yasemin Yavuz Abanoz
,
Mine Aslan
,
Sultan Arslan Tontul
Published: 2023 ,
Akademik Gıda
DOI: 10.24323/akademik-gida.1423429
FAVORITE
0
TOTAL DOWNLOAD COUNT
252
0
FAVORITE
252
TOTAL DOWNLOAD COUNT
Effect of purple carrot powder substitution on some physical, chemical and sensory properties of chips samples
Authors:
Mine Aslan
,
Nezahat Olcay
,
Nilgün Ertaş
,
Mustafa Kürşat Demir
Published: 2023 ,
Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.1164267
FAVORITE
0
TOTAL DOWNLOAD COUNT
587
0
FAVORITE
587
TOTAL DOWNLOAD COUNT
Development of a functional cake formulation with purple carrot powder dried by different methods
Authors:
Nezahat Olcay
,
Mine Aslan
,
Mustafa Kürşat Demir
,
Nilgün Ertaş
Published: 2021 ,
Food and Health
DOI: 10.3153/FH21025
FAVORITE
0
TOTAL DOWNLOAD COUNT
1886
0
FAVORITE
1886
TOTAL DOWNLOAD COUNT
A Study on the Potential of Using Melon Wastes in Biscuit Production
Authors:
Nilgün Ertaş
,
Mine Aslan
Published: 2020 ,
Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.681812
FAVORITE
0
TOTAL DOWNLOAD COUNT
2694
0
FAVORITE
2694
TOTAL DOWNLOAD COUNT
Geleneksel kek formülasyonunda yumurta yerine nohut suyu kullanımı
Authors:
Mine Aslan
,
Nilgün Ertaş
Published: 2020 ,
Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.569397
FAVORITE
0
TOTAL DOWNLOAD COUNT
4157
0
FAVORITE
4157
TOTAL DOWNLOAD COUNT
The Effects of Kefir Culture and Instant Yeast Use on Boza Quality and Enrichment of Boza with Carrot Powders
Authors:
Nilgün Ertaş
,
Mine Aslan
, Esma Yağcılar
Published: 2019 ,
Necmettin Erbakan University Journal of Science and Engineering
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1306
0
FAVORITE
1306
TOTAL DOWNLOAD COUNT
Articles published in
Akademik Gıda
Food and Health
Harran Journal of Agricultural and Food Science
Journal Of Agriculture and Nature
Necmettin Erbakan University Journal of Science and Engineering
User doesn't have any peer review duties on DergiPark.
Publications
Effect of Persimmon (Diospyros kaki Thunb.) Powder and Quince (Cydonia oblonga) Seed Mucilage on Physical, Chemical, Textural and Sensory Properties of Turkish Noodles
Authors:
Ülgen İlknur Konak
, Rahime Dilruba Kaya,
Yasemin Yavuz Abanoz
,
Mine Aslan
,
Sultan Arslan Tontul
Published: 2023 ,
Akademik Gıda
DOI: 10.24323/akademik-gida.1423429
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
252
1
CITED
0
FAVORITE
252
TOTAL DOWNLOAD COUNT
Effect of purple carrot powder substitution on some physical, chemical and sensory properties of chips samples
Authors:
Mine Aslan
,
Nezahat Olcay
,
Nilgün Ertaş
,
Mustafa Kürşat Demir
Published: 2023 ,
Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.1164267
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
587
1
CITED
0
FAVORITE
587
TOTAL DOWNLOAD COUNT
A Study on the Potential of Using Melon Wastes in Biscuit Production
Authors:
Nilgün Ertaş
,
Mine Aslan
Published: 2020 ,
Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.681812
CITED
7
FAVORITE
0
TOTAL DOWNLOAD COUNT
2694
7
CITED
0
FAVORITE
2694
TOTAL DOWNLOAD COUNT
Geleneksel kek formülasyonunda yumurta yerine nohut suyu kullanımı
Authors:
Mine Aslan
,
Nilgün Ertaş
Published: 2020 ,
Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.569397
CITED
25
FAVORITE
0
TOTAL DOWNLOAD COUNT
4157
25
CITED
0
FAVORITE
4157
TOTAL DOWNLOAD COUNT
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