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Nezahat Olcay
Doctoral
NECMETTİN ERBAKAN ÜNİVERSİTESİ
Publication
10
Review
2
CrossRef Cited
5
10
Publication
2
Review
5
CrossRef Cited
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Summary
Publications
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Cited
Research Fields
Food Engineering
Food Sciences
Institution
NECMETTİN ERBAKAN ÜNİVERSİTESİ
Popular Publications
Nutrient Composition and Functional Properties of Black Elderberry (Sambucus nigra L.)
Authors:
Betül Alıç
,
Nezahat Olcay
,
Mustafa Kürşat Demir
Published: 2021 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.765296
CITED
2
FAVORITE
1
TOTAL DOWNLOAD COUNT
7721
2
CITED
1
FAVORITE
7721
TOTAL DOWNLOAD COUNT
Publications
Effect of purple carrot powder substitution on some physical, chemical and sensory properties of chips samples
Authors:
Mine Aslan
,
Nezahat Olcay
,
Nilgün Ertaş
,
Mustafa Kürşat Demir
Published: 2023 ,
Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.1164267
FAVORITE
0
TOTAL DOWNLOAD COUNT
629
0
FAVORITE
629
TOTAL DOWNLOAD COUNT
Effect of Pumpkin and Sugar Beet Powder Substitution in Oat and Rye Flour Biscuits
Authors:
Nezahat Olcay
,
Mustafa Kürşat Demir
Published: 2022 ,
Electronic Letters on Science and Engineering
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
344
0
FAVORITE
344
TOTAL DOWNLOAD COUNT
Utilization of Germinated Rye (Secale cereale) and Hull-less Oat (Avena sativa) in Biscuit Production
Authors: Sümeyye Dursun Şirin,
Mustafa Kürşat Demir
,
Nezahat Olcay
Published: 2022 ,
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
DOI: 10.18016/ksutarimdoga.vi.1031122
FAVORITE
0
TOTAL DOWNLOAD COUNT
1056
0
FAVORITE
1056
TOTAL DOWNLOAD COUNT
Effects of Germination Process on Pseudocereals
Authors:
Nezahat Olcay
,
Mustafa Kürşat Demir
Published: 2022 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.969567
FAVORITE
0
TOTAL DOWNLOAD COUNT
853
0
FAVORITE
853
TOTAL DOWNLOAD COUNT
A New and Functional Beverage: Fruity Wheatgrass Juice
Authors:
Betül Alıç
,
Nezahat Olcay
,
Mustafa Kürşat Demir
Published: 2021 ,
Electronic Letters on Science and Engineering
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
464
0
FAVORITE
464
TOTAL DOWNLOAD COUNT
Development of a functional cake formulation with purple carrot powder dried by different methods
Authors:
Nezahat Olcay
,
Mine Aslan
,
Mustafa Kürşat Demir
,
Nilgün Ertaş
Published: 2021 ,
Food and Health
DOI: 10.3153/FH21025
FAVORITE
0
TOTAL DOWNLOAD COUNT
1952
0
FAVORITE
1952
TOTAL DOWNLOAD COUNT
THE USAGE POSSIBILITIES OF JUJUBE (ZIZYPHUS JUJUBA) FRUIT POWDERS OBTAINED BY DIFFERENT DRYING METHODS IN BISCUIT PRODUCTION
Authors: Büşra Koyuncu,
Mustafa Kürşat Demir
,
Nezahat Olcay
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD21057
FAVORITE
0
TOTAL DOWNLOAD COUNT
805
0
FAVORITE
805
TOTAL DOWNLOAD COUNT
Nutrient Composition and Functional Properties of Black Elderberry (Sambucus nigra L.)
Authors:
Betül Alıç
,
Nezahat Olcay
,
Mustafa Kürşat Demir
Published: 2021 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.765296
FAVORITE
1
TOTAL DOWNLOAD COUNT
7721
1
FAVORITE
7721
TOTAL DOWNLOAD COUNT
The Usage of Different Citrus Albedos in Bread Production
Authors:
Mustafa Kürşat Demir
,
Nezahat Olcay
Published: 2020 ,
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
DOI: 10.18016/ksutarimdoga.vi.730246
FAVORITE
0
TOTAL DOWNLOAD COUNT
2355
0
FAVORITE
2355
TOTAL DOWNLOAD COUNT
The Usage Possibilities of Kumquat Fruit Dried by Different Techniques in The Production of Biscuits
Authors:
Nezahat Olcay
,
Mustafa Kürşat Demir
Published: 2020 ,
Electronic Letters on Science and Engineering
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
449
0
FAVORITE
449
TOTAL DOWNLOAD COUNT
Articles published in
Electronic Letters on Science and Engineering
Food and Health
Harran Journal of Agricultural and Food Science
Journal of the Institute of Science and Technology
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
The Journal of Food
Reviews
Electronic Letters on Science and Engineering
European Food Science and Engineering
Publications
Effect of purple carrot powder substitution on some physical, chemical and sensory properties of chips samples
Authors:
Mine Aslan
,
Nezahat Olcay
,
Nilgün Ertaş
,
Mustafa Kürşat Demir
Published: 2023 ,
Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.1164267
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
629
1
CITED
0
FAVORITE
629
TOTAL DOWNLOAD COUNT
Nutrient Composition and Functional Properties of Black Elderberry (Sambucus nigra L.)
Authors:
Betül Alıç
,
Nezahat Olcay
,
Mustafa Kürşat Demir
Published: 2021 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.765296
CITED
2
FAVORITE
1
TOTAL DOWNLOAD COUNT
7721
2
CITED
1
FAVORITE
7721
TOTAL DOWNLOAD COUNT
The Usage of Different Citrus Albedos in Bread Production
Authors:
Mustafa Kürşat Demir
,
Nezahat Olcay
Published: 2020 ,
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
DOI: 10.18016/ksutarimdoga.vi.730246
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
2355
2
CITED
0
FAVORITE
2355
TOTAL DOWNLOAD COUNT
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