avatar
Nihan Akdemir Assoc. Prof. Dr. KOCAELİ ÜNİVERSİTESİ
Publication 6 Review 12 CrossRef Cited 7
6 Publication
12 Review
7 CrossRef Cited
0000-0002-1232-6636

Research Fields

Gastronomy Tourism Tourism Gastronomy Sustainable Tourism Tourism Management Food Culture Traditional Food

Institution

KOCAELİ ÜNİVERSİTESİ

Popular Publications

REGISTERED GEOGRAPHICAL INDICATIONS (GI) OF FOOD PRODUCTS: A SAMPLE OF TURKISH DESSERTS
Authors: Berkay Ercelep , Nihan Akdemir
Published: 2022 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1205823
CITED 7 FAVORITE 1 TOTAL DOWNLOAD COUNT 4747

7

1

4747

Kitchen Staff's Intention to Use Geographical Indication Food Products in the Context of Theory of Planned Behavior
Authors: Deniz Kaya, Nihan Akdemir
Published: 2023 , OPUS Journal of Society Research
DOI: 10.26466/opusjsr.1350567
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 544

0

1

544

Usage of Safe Tourism Certificate on Accommodation Business’ Websites: The Case of Antalya
Authors: Nihan Akdemir , Oylum Ekşi
Published: 2023 , Iğdır Üniversitesi Sosyal Bilimler Dergisi
DOI: 10.54600/igdirsosbilder.1363354
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 434

0

1

434

Publications

Inventory of Local Foods Specific to Kartepe: Sample Poster Design
Authors: Betül Kahveci , Nihan Akdemir
Published: 2024 , Kocaeli University Journal of Social Sciences
DOI: 10.35343/kosbed.1601005
FAVORITE 0 TOTAL DOWNLOAD COUNT 482

0

482

Traditional Food Culture of Istanbul’s Famous Tradesmen Restaurants: Menu Content Analysis
Authors: Nihan Akdemir , Cansel Yüksel , Berkay Ercelep , Ahmet Can Göksun
Published: 2024 , Journal of Travel and Tourism Research
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 643

0

643

Kitchen Staff's Intention to Use Geographical Indication Food Products in the Context of Theory of Planned Behavior
Authors: Deniz Kaya, Nihan Akdemir
Published: 2023 , OPUS Journal of Society Research
DOI: 10.26466/opusjsr.1350567
FAVORITE 1 TOTAL DOWNLOAD COUNT 544

1

544

Usage of Safe Tourism Certificate on Accommodation Business’ Websites: The Case of Antalya
Authors: Nihan Akdemir , Oylum Ekşi
Published: 2023 , Iğdır Üniversitesi Sosyal Bilimler Dergisi
DOI: 10.54600/igdirsosbilder.1363354
FAVORITE 1 TOTAL DOWNLOAD COUNT 434

1

434

REGISTERED GEOGRAPHICAL INDICATIONS (GI) OF FOOD PRODUCTS: A SAMPLE OF TURKISH DESSERTS
Authors: Berkay Ercelep , Nihan Akdemir
Published: 2022 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1205823
FAVORITE 1 TOTAL DOWNLOAD COUNT 4747

1

4747

A Study on Kocaeli’s Gastronomy Tourism Potential
Authors: Nihan Akdemir
Published: 2022 , Şura Akademi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1696

0

1696

Articles published in
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
Iğdır Üniversitesi Sosyal Bilimler Dergisi
Iğdır Üniversitesi Sosyal Bilimler Dergisi
Journal of Travel and Tourism Research
Journal of Travel and Tourism Research
Kocaeli University Journal of Social Sciences
Kocaeli University Journal of Social Sciences
OPUS Journal of Society Research
OPUS Journal of Society Research
Şura Akademi
Şura Akademi
Editorship
Current Perspectives in Social Sciences
Current Perspectives in Social Sciences
Section Editor
Editorial Board Memberships
Current Perspectives in Social Sciences
Current Perspectives in Social Sciences
Gastro-World
Gastro-World

Reviews

Balıkesir University The Journal of Social Sciences Institute
Balıkesir University The Journal of Social Sciences Institute
Beykoz Akademi Dergisi
Beykoz Akademi Dergisi
Gastro-World
Gastro-World
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
International Journal of Contemporary Tourism Research
International Journal of Contemporary Tourism Research
Journal of Silk Road Tourism Research
Journal of Silk Road Tourism Research
Journal of Tourism Leisure and Hospitality
Journal of Tourism Leisure and Hospitality
Journal of Travel and Hotel Business
Journal of Travel and Hotel Business
Şura Akademi
Şura Akademi
Türk Kültürü ve Hacı Bektaş Veli Araştırma Dergisi
Türk Kültürü ve Hacı Bektaş Veli Araştırma Dergisi

Publications

REGISTERED GEOGRAPHICAL INDICATIONS (GI) OF FOOD PRODUCTS: A SAMPLE OF TURKISH DESSERTS
Authors: Berkay Ercelep , Nihan Akdemir
Published: 2022 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1205823
CITED 7 FAVORITE 1 TOTAL DOWNLOAD COUNT 4747

7

1

4747

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.