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Nihan Akdemir Assoc. Prof. Dr. KOCAELİ ÜNİVERSİTESİ
Publication 6 Review 12 CrossRef Cited 7
6 Publication
12 Review
7 CrossRef Cited
0000-0002-1232-6636

Research Fields

Gastronomy Tourism Tourism Gastronomy Sustainable Tourism Tourism Management Food Culture Traditional Food

Institution

KOCAELİ ÜNİVERSİTESİ

Popular Publications

REGISTERED GEOGRAPHICAL INDICATIONS (GI) OF FOOD PRODUCTS: A SAMPLE OF TURKISH DESSERTS
Authors: Berkay Ercelep , Nihan Akdemir
Published: 2022 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1205823
CITED 7 FAVORITE 1 TOTAL DOWNLOAD COUNT 5900

7

1

5900

Kitchen Staff's Intention to Use Geographical Indication Food Products in the Context of Theory of Planned Behavior
Authors: Deniz Kaya, Nihan Akdemir
Published: 2023 , OPUS Journal of Society Research
DOI: 10.26466/opusjsr.1350567
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 920

0

1

920

Usage of Safe Tourism Certificate on Accommodation Business’ Websites: The Case of Antalya
Authors: Nihan Akdemir , Oylum Ekşi
Published: 2023 , Iğdır Üniversitesi Sosyal Bilimler Dergisi
DOI: 10.54600/igdirsosbilder.1363354
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 671

0

1

671

Publications

Inventory of Local Foods Specific to Kartepe: Sample Poster Design
Authors: Betül Kahveci , Nihan Akdemir
Published: 2024 , Kocaeli University Journal of Social Sciences
DOI: 10.35343/kosbed.1601005
FAVORITE 0 TOTAL DOWNLOAD COUNT 878

0

878

Traditional Food Culture of Istanbul’s Famous Tradesmen Restaurants: Menu Content Analysis
Authors: Nihan Akdemir , Cansel Yüksel , Berkay Ercelep , Ahmet Can Göksun
Published: 2024 , Journal of Travel and Tourism Research
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1286

0

1286

Kitchen Staff's Intention to Use Geographical Indication Food Products in the Context of Theory of Planned Behavior
Authors: Deniz Kaya, Nihan Akdemir
Published: 2023 , OPUS Journal of Society Research
DOI: 10.26466/opusjsr.1350567
FAVORITE 1 TOTAL DOWNLOAD COUNT 920

1

920

Usage of Safe Tourism Certificate on Accommodation Business’ Websites: The Case of Antalya
Authors: Nihan Akdemir , Oylum Ekşi
Published: 2023 , Iğdır Üniversitesi Sosyal Bilimler Dergisi
DOI: 10.54600/igdirsosbilder.1363354
FAVORITE 1 TOTAL DOWNLOAD COUNT 671

1

671

REGISTERED GEOGRAPHICAL INDICATIONS (GI) OF FOOD PRODUCTS: A SAMPLE OF TURKISH DESSERTS
Authors: Berkay Ercelep , Nihan Akdemir
Published: 2022 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1205823
FAVORITE 1 TOTAL DOWNLOAD COUNT 5900

1

5900

A Study on Kocaeli’s Gastronomy Tourism Potential
Authors: Nihan Akdemir
Published: 2022 , Şura Akademi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 2535

0

2535

Articles published in
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
Iğdır Üniversitesi Sosyal Bilimler Dergisi
Iğdır Üniversitesi Sosyal Bilimler Dergisi
Journal of Travel and Tourism Research
Journal of Travel and Tourism Research
Kocaeli University Journal of Social Sciences
Kocaeli University Journal of Social Sciences
OPUS Journal of Society Research
OPUS Journal of Society Research
Şura Akademi
Şura Akademi
Editorship
Current Perspectives in Social Sciences
Current Perspectives in Social Sciences
Section Editor
Editorial Board Memberships
Current Perspectives in Social Sciences
Current Perspectives in Social Sciences
Gastro-World
Gastro-World

Reviews

Balıkesir University The Journal of Social Sciences Institute
Balıkesir University The Journal of Social Sciences Institute
Beykoz Akademi Dergisi
Beykoz Akademi Dergisi
Gastro-World
Gastro-World
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
International Journal of Contemporary Tourism Research
International Journal of Contemporary Tourism Research
Journal of Silk Road Tourism Research
Journal of Silk Road Tourism Research
Journal of Tourism Leisure and Hospitality
Journal of Tourism Leisure and Hospitality
Journal of Travel and Hotel Business
Journal of Travel and Hotel Business
Şura Akademi
Şura Akademi
Türk Kültürü ve Hacı Bektaş Veli Araştırma Dergisi
Türk Kültürü ve Hacı Bektaş Veli Araştırma Dergisi

Publications

REGISTERED GEOGRAPHICAL INDICATIONS (GI) OF FOOD PRODUCTS: A SAMPLE OF TURKISH DESSERTS
Authors: Berkay Ercelep , Nihan Akdemir
Published: 2022 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1205823
CITED 7 FAVORITE 1 TOTAL DOWNLOAD COUNT 5900

7

1

5900

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