Vildan Eyiz profile image
Vildan Eyiz Res. Assist.
Publication 5 Review 0 CrossRef Cited 9
5 Publication
0 Review
9 CrossRef Cited

Research Fields

Food Sciences Food Technology Fruit-Vegetables Technology

Institution

Popular Publications

SOCIO-ECONOMIC FACTORS AFFECTING CONSUMERS' ATTITUDES AND PERCEPTIONS ON FOOD SAFETY: THE CASE OF KONYA
Authors: Ayse Büşra Madenci , Selman Türker , Zeki Bayramoğlu , Vildan Eyiz
Published: 2019 , Journal of Halal and Ethical Research
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1475

0

1

1475

Publications

Determination of Consumer’s Willingness to Pay for Halal Food
Authors: Ayse Büşra Madenci , Zeki Bayramoğlu , Selman Türker , Kemalettin Ağızan , Vildan Eyiz
Published: 2020 , Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.681421
FAVORITE 0 TOTAL DOWNLOAD COUNT 907

0

907

Farklı Demleme Yöntemlerinin Soğuk Hibiskus Çayının Bazı Fiziksel ve Kimyasal Özellikleri Üzerine Etkisi
Authors: Vildan Eyiz , İsmail Tontul
Published: 2020 , Erzincan University Journal of Science and Technology
DOI: 10.18185/erzifbed.716755
FAVORITE 0 TOTAL DOWNLOAD COUNT 2902

0

2902

EDIBLE COATING OF CEREAL BARS USING DIFFERENT BIOPOLYMERS: EFFECT ON PHYSICAL AND CHEMICAL PROPERTIES DURING STORAGE
Authors: Vildan Eyiz , İsmail Tontul , Selman Türker
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD20029
FAVORITE 0 TOTAL DOWNLOAD COUNT 764

0

764

Tam Buğday Unundan Ekşi Hamur Yöntemiyle Simit Üretimi Üzerine Bir Araştırma
Authors: Büşra Nur Öney , Nilgün Ertaş , Selman Türker , Merve Aydın , Vildan Eyiz
Published: 2020 , Necmettin Erbakan University Journal of Science and Engineering
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 2826

0

2826

SOCIO-ECONOMIC FACTORS AFFECTING CONSUMERS' ATTITUDES AND PERCEPTIONS ON FOOD SAFETY: THE CASE OF KONYA
Authors: Ayse Büşra Madenci , Selman Türker , Zeki Bayramoğlu , Vildan Eyiz
Published: 2019 , Journal of Halal and Ethical Research
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 1475

1

1475

Articles published in
Erzincan University Journal of Science and Technology
Erzincan University Journal of Science and Technology
Journal of Halal and Ethical Research
Journal of Halal and Ethical Research
Journal of Tekirdag Agricultural Faculty
Journal of Tekirdag Agricultural Faculty
Necmettin Erbakan University Journal of Science and Engineering
Necmettin Erbakan University Journal of Science and Engineering
The Journal of Food
The Journal of Food
User doesn't have any peer review duties on DergiPark.

Publications

Determination of Consumer’s Willingness to Pay for Halal Food
Authors: Ayse Büşra Madenci , Zeki Bayramoğlu , Selman Türker , Kemalettin Ağızan , Vildan Eyiz
Published: 2020 , Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.681421
CITED 7 FAVORITE 0 TOTAL DOWNLOAD COUNT 907

7

0

907

EDIBLE COATING OF CEREAL BARS USING DIFFERENT BIOPOLYMERS: EFFECT ON PHYSICAL AND CHEMICAL PROPERTIES DURING STORAGE
Authors: Vildan Eyiz , İsmail Tontul , Selman Türker
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD20029
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 764

2

0

764

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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