İsmail TONTUL Asst. Prof. Dr. NECMETTİN ERBAKAN ÜNİVERSİTESİ
Publication 6 Cited 0 Review 9
6 Publication
0 Cited
9 Review

Research Fields

Food Technology Fruit-Vegetables Technology

Institution

NECMETTİN ERBAKAN ÜNİVERSİTESİ

Publications

Optimization of spreadable carob cream formulation with mixture design
Authors: Emine MEMİŞ, İsmail TONTUL
Published: 2020 , Food and Health
DOI: 10.3153/FH21009
CITED 0 FAVORITE 0

0

CITED

0

FAVORITE
INFLUENCE OF WHEY PROTEIN ISOLATE-WAX COMPOSITE EDIBLE COATING ON THE QUALITY OF FRUIT BARS
Authors: Zeynep Feyza KARAKAŞ, İsmail TONTUL
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD20116
CITED 0 FAVORITE 0

0

CITED

0

FAVORITE
^: The citation statistics shown here are queried from CrossRef. Popular publications listed here, are based on the add-to-favorites statistics of the researchers on DergiPark. Statistics shown on this page are not updated real-time, it takes around 24 hours to be updated with the real values.