About
About
Trends
DOI Service
Subjects
Journals
Publishers
All
University
Government
Association
Foundation
Trade Association
Person
Union
Company
Researchers
Journal Wizard
Help
Announcements
Developments
Roadmap
English
Turkish
English
Admin Panel
User Panel
Coordinator of Scientific Publishing Panel
My Journals
My Research
My Followers
Profile
Logout
Login
Yasemin Asiltürk Okutan
Asst. Prof. Dr.
AĞRI İBRAHİM ÇEÇEN ÜNİVERSİTESİ
Publication
15
Review
11
CrossRef Cited
4
15
Publication
11
Review
4
CrossRef Cited
0000-0001-9134-6995
Follow
Following
Edit My Profile
Followers
Following
Summary
Publications
Peer Review
Cited
Research Fields
Tourism Management
Gastronomy Tourism
Institution
AĞRI İBRAHİM ÇEÇEN ÜNİVERSİTESİ
Popular Publications
Yavaş Turizm ve Yavaş Şehirlerin Türkiye’de Sürdürülebilir Turizm Coğrafyasına Katkısı
Authors:
Yasemin Asiltürk Okutan
Published: 2023 ,
19 Mayıs Sosyal Bilimler Dergisi
DOI: 10.52835/19maysbd.1338975
CITED
3
FAVORITE
3
TOTAL DOWNLOAD COUNT
2305
3
CITED
3
FAVORITE
2305
TOTAL DOWNLOAD COUNT
Determination of Healthy Eating Habits of Gastrotourists: Balıkesir Example
Authors:
Yasemin Asiltürk Okutan
Published: 2023 ,
Pamukkale University Journal of Business Research
DOI: 10.47097/piar.1367353
CITED
0
FAVORITE
2
TOTAL DOWNLOAD COUNT
852
0
CITED
2
FAVORITE
852
TOTAL DOWNLOAD COUNT
Dijital Dönüşümün Turizme Yansımaları: Avantaj ve Dezavantajlarıyla Turizm İşletmelerinde Yapay Zekâ Kullanımı
Authors:
Yasemin Asiltürk Okutan
Published: 2024 ,
Bozok Sosyal Bilimler Dergisi
DOI: -
CITED
0
FAVORITE
2
TOTAL DOWNLOAD COUNT
1732
0
CITED
2
FAVORITE
1732
TOTAL DOWNLOAD COUNT
YENİ NESİL SANATTA TEMA: YEMEK. GASTRONOMİ FOTOĞRAFÇILIĞI ÜZERİNE BİR ARAŞTIRMA
Authors:
Yasemin Asiltürk Okutan
Published: 2024 ,
Gastro-World
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
2973
0
CITED
1
FAVORITE
2973
TOTAL DOWNLOAD COUNT
The Role of Gastronomic Elements and Eating Habits of Gastrotourists in Their Regional Gastronomy Preferences: The Case of Balıkesi̇r
Authors:
Yasemin Asiltürk Okutan
Published: 2024 ,
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
651
0
CITED
1
FAVORITE
651
TOTAL DOWNLOAD COUNT
Publications
THE EFFECT OF JOB STRESS ON JOB SATISFACTION: A STUDY ON KITCHEN EMPLOYEES
Authors:
Yasemin Asiltürk Okutan
Published: 2026 ,
Çukurova Üniversitesi Sosyal Bilimler Enstitüsü Dergisi
DOI: 10.35379/cusosbil.1641189
FAVORITE
0
TOTAL DOWNLOAD COUNT
214
0
FAVORITE
214
TOTAL DOWNLOAD COUNT
PRODUCTS WITH GEOGRAPHICAL INDICATIONS FROM THE PERSPECTIVE OF SUSTAINABLE GASTRONOMY: GIRAR SOUP AS A PROPOSED PRODUCT WITH A GEOGRAPHICAL INDICATION FOR AĞRI PROVINCE
Authors:
Yasemin Asiltürk Okutan
Published: 2026 ,
Uluslararası Toplumsal Bilimler Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
124
0
FAVORITE
124
TOTAL DOWNLOAD COUNT
AN EMPIRICAL STUDY OF CAREER PLANNING PROCESSES AND CAREER MANAGEMENT ATTITUDES AMONG GASTRONOMY AND CULINARY ARTS STUDENTS
Authors:
Yasemin Asiltürk Okutan
Published: 2026 ,
Sosyal Aktörler ve Deneyimler Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
170
0
FAVORITE
170
TOTAL DOWNLOAD COUNT
AN EMPIRICAL STUDY OF CAREER PLANNING PROCESSES AND CAREER MANAGEMENT ATTITUDES AMONG GASTRONOMY AND CULINARY ARTS STUDENTS
Authors:
Yasemin Asiltürk Okutan
Published: 2026 ,
Sosyal Aktörler ve Deneyimler Dergisi
DOI: 10.65804/saded.1912466
FAVORITE
0
TOTAL DOWNLOAD COUNT
183
0
FAVORITE
183
TOTAL DOWNLOAD COUNT
Discrimination within the Scope of Psychological Violence: A Study on Kitchen Workers
Authors:
Yasemin Asiltürk Okutan
Published: 2025 ,
Journal of Travel and Hotel Business
DOI: 10.24010/soid.1743317
FAVORITE
0
TOTAL DOWNLOAD COUNT
525
0
FAVORITE
525
TOTAL DOWNLOAD COUNT
An Examination of Experiential Marketing and Augmented Reality Use in Gastronomy in Terms of Experience Value
Authors:
Yasemin Asiltürk Okutan
Published: 2025 ,
Journal of Applied Tourism Research
DOI: 10.5281/zenodo.15700621
FAVORITE
1
TOTAL DOWNLOAD COUNT
921
1
FAVORITE
921
TOTAL DOWNLOAD COUNT
WORKPLACE CYBER BULLYING IN ACCOMMODATION BUSINESSES, PSYCHOLOGICAL WELLNESS AND EMOTIONAL INTELLIGENCE
Authors:
Yasemin Asiltürk Okutan
Published: 2025 ,
Kıbrıs Türk Psikiyatri ve Psikoloji Dergisi
DOI: 10.35365/ctjpp.25.1.03
FAVORITE
0
TOTAL DOWNLOAD COUNT
575
0
FAVORITE
575
TOTAL DOWNLOAD COUNT
Dijital Dönüşümün Turizme Yansımaları: Avantaj ve Dezavantajlarıyla Turizm İşletmelerinde Yapay Zekâ Kullanımı
Authors:
Yasemin Asiltürk Okutan
Published: 2024 ,
Bozok Sosyal Bilimler Dergisi
DOI: -
FAVORITE
2
TOTAL DOWNLOAD COUNT
1732
2
FAVORITE
1732
TOTAL DOWNLOAD COUNT
THE DIGITAL FORM OF VIOLENCE: AN INVESTIGATION OF CYBERBULLYING IN TERMS OF PSYCHOLOGİCAL WELL-BEING AND EMOTIONAL INTELLIGENCE
Authors:
Gökalp Nuri Selçuk
,
Yasemin Asiltürk Okutan
Published: 2024 ,
Journal of Silk Road Tourism Research
DOI: 10.5281/zenodo.12594440
FAVORITE
0
TOTAL DOWNLOAD COUNT
2340
0
FAVORITE
2340
TOTAL DOWNLOAD COUNT
The Role of Gastronomic Elements and Eating Habits of Gastrotourists in Their Regional Gastronomy Preferences: The Case of Balıkesi̇r
Authors:
Yasemin Asiltürk Okutan
Published: 2024 ,
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
651
1
FAVORITE
651
TOTAL DOWNLOAD COUNT
YENİ NESİL SANATTA TEMA: YEMEK. GASTRONOMİ FOTOĞRAFÇILIĞI ÜZERİNE BİR ARAŞTIRMA
Authors:
Yasemin Asiltürk Okutan
Published: 2024 ,
Gastro-World
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
2973
1
FAVORITE
2973
TOTAL DOWNLOAD COUNT
Determination of Healthy Eating Habits of Gastrotourists: Balıkesir Example
Authors:
Yasemin Asiltürk Okutan
Published: 2023 ,
Pamukkale University Journal of Business Research
DOI: 10.47097/piar.1367353
FAVORITE
2
TOTAL DOWNLOAD COUNT
852
2
FAVORITE
852
TOTAL DOWNLOAD COUNT
Evaluation of Creative Tourism Within the Scope of Sustainable Tourism
Authors:
Yasemin Asiltürk Okutan
Published: 2023 ,
Journal of New Tourism Trends
DOI: 10.58768/joinntt.1316640
FAVORITE
1
TOTAL DOWNLOAD COUNT
1357
1
FAVORITE
1357
TOTAL DOWNLOAD COUNT
Yavaş Turizm ve Yavaş Şehirlerin Türkiye’de Sürdürülebilir Turizm Coğrafyasına Katkısı
Authors:
Yasemin Asiltürk Okutan
Published: 2023 ,
19 Mayıs Sosyal Bilimler Dergisi
DOI: 10.52835/19maysbd.1338975
FAVORITE
3
TOTAL DOWNLOAD COUNT
2305
3
FAVORITE
2305
TOTAL DOWNLOAD COUNT
Corporate Reputation Management in Tourism Companies: Erzurum Example
Authors:
Yasemin Asiltürk Okutan
Published: 2020 ,
Journal of Graduate School of Social Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
2044
0
FAVORITE
2044
TOTAL DOWNLOAD COUNT
Articles published in
19 Mayıs Sosyal Bilimler Dergisi
Bozok Sosyal Bilimler Dergisi
Çukurova Üniversitesi Sosyal Bilimler Enstitüsü Dergisi
Journal of Applied Tourism Research
Journal of Silk Road Tourism Research
Journal of Travel and Hotel Business
Kıbrıs Türk Psikiyatri ve Psikoloji Dergisi
Sosyal Aktörler ve Deneyimler Dergisi
Uluslararası Toplumsal Bilimler Dergisi
Gastro-World
Journal of Graduate School of Social Sciences
Journal of New Tourism Trends
Pamukkale University Journal of Business Research
Reviews
Gastro-World
GSI Journals Serie A: Advancements in Tourism Recreation and Sports Sciences
Gümüşhane University Journal of Social Sciences
Gümüşhane Üniversitesi İletişim Fakültesi Elektronik Dergisi
Iğdır Üniversitesi Sosyal Bilimler Dergisi
Journal of Applied Tourism Research
Journal of Literature and Humanities
Journal of Travel and Tourism Research
Toros University Journal of Food, Nutrition and Gastronomy
Publications
Evaluation of Creative Tourism Within the Scope of Sustainable Tourism
Authors:
Yasemin Asiltürk Okutan
Published: 2023 ,
Journal of New Tourism Trends
DOI: 10.58768/joinntt.1316640
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
1357
1
CITED
1
FAVORITE
1357
TOTAL DOWNLOAD COUNT
Yavaş Turizm ve Yavaş Şehirlerin Türkiye’de Sürdürülebilir Turizm Coğrafyasına Katkısı
Authors:
Yasemin Asiltürk Okutan
Published: 2023 ,
19 Mayıs Sosyal Bilimler Dergisi
DOI: 10.52835/19maysbd.1338975
CITED
3
FAVORITE
3
TOTAL DOWNLOAD COUNT
2305
3
CITED
3
FAVORITE
2305
TOTAL DOWNLOAD COUNT