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Yaşar Karaduman Assoc. Prof. Dr. Osmangazi Üniversitesi Ziraat Fakültesi Gıda Mühendisliği Bölümü
Publication 8 Review 6 CrossRef Cited 2 TR Dizin Cited 25
8 Publication
6 Review
2 CrossRef Cited
25 TR Dizin Cited
0000-0003-1306-3572

Research Fields

Food Engineering Grain Technology

Institution

Osmangazi Üniversitesi Ziraat Fakültesi Gıda Mühendisliği Bölümü

Popular Publications

Ekmeklik Buğday Islah Programlarında Gluten Kalitesinin Değerlendirilmesi
Authors: Yaşar Karaduman , Arzu Akın, Emel Yılmaz, Seda Doğan , Savaş Belen
Published: 2021 , Mühendislik Bilimleri ve Araştırmaları Dergisi
DOI: 10.46387/bjesr.903338
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 1142

1

1

1142

Publications

Physicochemical, dough rheological and gluten aggregation properties of flours used in the production of flat breads in Eskişehir
Authors: Yaşar Karaduman , Onur Çiçek , Nida Sarsilmazer , Zeynep Sude Üstünkaya , Eren Kaymak , Merve Yüksel
Published: 2024 , European Food Science and Engineering
DOI: 10.55147/efse.1493110
FAVORITE 0 TOTAL DOWNLOAD COUNT 70

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70

Improvement of the quality by the cold plasma on the sunn pest (Eurygaster Integriceps)-damaged wheat flour
Authors: Arzu Akın , Yaşar Karaduman , Tamer Akan
Published: 2024 , European Food Science and Engineering
DOI: 10.55147/efse.1477768
FAVORITE 0 TOTAL DOWNLOAD COUNT 200

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200

The Effect of High Molecular Weight Glutenin Subunit Encoded by Glu-B1k Allele on Bread-Making Quality of Near-Isogenic Lines of Bread Wheat
Authors: Betül Altınsoy , Nevzat Aydın , Yaşar Karaduman
Published: 2023 , International Journal of Agricultural and Wildlife Sciences
DOI: 10.24180/ijaws.1293214
FAVORITE 0 TOTAL DOWNLOAD COUNT 211

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211

The effects of high molecular weight glutenin subunits in wheat flours on soft- and hard-dough biscuit products quality
Authors: Yaşar Karaduman , Nevzat Aydın , Hüseyin Emirdağı
Published: 2022 , European Food Science and Engineering
DOI: 10.55147/efse.1129925
FAVORITE 0 TOTAL DOWNLOAD COUNT 456

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456

Nitrogen Fertilizer Recommendation with Optical Sensor for Bread Wheat Varieties
Authors: Erdinc Savaslı , Oğuz Önder , Ramis Dayıoğlu , Didem Özen , Yaşar Karaduman , Suat Özdemir , Özgür Ateş , Melih Özsayın
Published: 2021 , Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.726039
FAVORITE 0 TOTAL DOWNLOAD COUNT 928

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928

Ekmeklik Buğday Islah Programlarında Gluten Kalitesinin Değerlendirilmesi
Authors: Yaşar Karaduman , Arzu Akın, Emel Yılmaz, Seda Doğan , Savaş Belen
Published: 2021 , Mühendislik Bilimleri ve Araştırmaları Dergisi
DOI: 10.46387/bjesr.903338
FAVORITE 1 TOTAL DOWNLOAD COUNT 1142

1

1142

The Effects of Zinc Application and Planting Time on Yield and Quality of Oats (Avena sativa L.)
Authors: İmren Kutlu , Yaşar Karaduman , Nurdilek Gülmezoğlu
Published: 2021 , International Journal of Agricultural and Wildlife Sciences
DOI: 10.24180/ijaws.822602
FAVORITE 0 TOTAL DOWNLOAD COUNT 551

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551

Calibration Optimization For Sensor-Based In-Season Nitrogen Management of Rainfed Winter Wheat in Central Anatolian Conditions
Authors: Erdinc Savaslı , Oğuz Önder , Cemal Cekic , Hasan Müfit Kalaycı , Ramis Dayıoğlu , Yaşar Karaduman , Fatma Yılmaz , Nesim Dursun , Sait Gezgin
Published: 2021 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.732913
FAVORITE 0 TOTAL DOWNLOAD COUNT 1830

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1830

Articles published in
European Food Science and Engineering
European Food Science and Engineering
International Journal of Agricultural and Wildlife Sciences
International Journal of Agricultural and Wildlife Sciences
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature
Mühendislik Bilimleri ve Araştırmaları Dergisi
Mühendislik Bilimleri ve Araştırmaları Dergisi
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences
Editorial Board Memberships
European Food Science and Engineering
European Food Science and Engineering

Reviews

Anatolian Journal of Botany
Anatolian Journal of Botany
Aydın Gastronomy
Aydın Gastronomy
European Food Science and Engineering
European Food Science and Engineering
Journal of Agricultural Sciences
Journal of Agricultural Sciences
Turkish Journal of Agricultural and Natural Sciences
Turkish Journal of Agricultural and Natural Sciences

Publications

Ekmeklik Buğday Islah Programlarında Gluten Kalitesinin Değerlendirilmesi
Authors: Yaşar Karaduman , Arzu Akın, Emel Yılmaz, Seda Doğan , Savaş Belen
Published: 2021 , Mühendislik Bilimleri ve Araştırmaları Dergisi
DOI: 10.46387/bjesr.903338
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 1142

1

1

1142

The Effects of Zinc Application and Planting Time on Yield and Quality of Oats (Avena sativa L.)
Authors: İmren Kutlu , Yaşar Karaduman , Nurdilek Gülmezoğlu
Published: 2021 , International Journal of Agricultural and Wildlife Sciences
DOI: 10.24180/ijaws.822602
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 551

1

0

551

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.
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