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Ayşe Demet Karaman
Prof. Dr.
ADNAN MENDERES ÜNİVERSİTESİ
Publication
8
Review
6
CrossRef Cited
1
8
Publication
6
Review
1
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Food Safety, Traceability, Certification and Authenticity
Food Technology
Institution
ADNAN MENDERES ÜNİVERSİTESİ
Publications
GENERAL COMPOSITION, FATTY ACID AND VOLATILE COMPONENT COMPOSITION OF ÇÖKELEK CHEESE WITH BLACK CUMIN SOLD IN AYDIN PROVINCE
Authors:
Ecem Akan
,
Filiz Yıldız-akgül
,
Ayşe Demet Karaman
Published: 2024 ,
The Journal of Food
DOI: 10.15237/gida.GD24052
FAVORITE
0
TOTAL DOWNLOAD COUNT
154
0
FAVORITE
154
TOTAL DOWNLOAD COUNT
Investigation of acrylamide hazard in cocoa cakes in terms of food safety
Authors:
Beyza Hilal Ermiş
,
Ali Göncü
,
Aslı Yıldırım Vardin
,
Burcu Keser
,
Ayşe Demet Karaman
Published: 2023 ,
Food and Health
DOI: 10.3153/FH23030
FAVORITE
0
TOTAL DOWNLOAD COUNT
829
0
FAVORITE
829
TOTAL DOWNLOAD COUNT
Investigation of feeding characteristics of babies for 0-12 months: Aydın province sampling
Authors:
Ece Sezer
,
Sibel Şeker
,
Ayşe Demet Karaman
Published: 2022 ,
Pamukkale Medical Journal
DOI: 10.31362/patd.1063606
FAVORITE
0
TOTAL DOWNLOAD COUNT
682
0
FAVORITE
682
TOTAL DOWNLOAD COUNT
Fuzzy Logic Modeling of Yoghurt Incubation
Authors:
Hüseyin Nail Akgül
,
Filiz Yıldız-akgül
,
Ayşe Demet Karaman
Published: 2022 ,
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
DOI: 10.25308/aduziraat.1119592
FAVORITE
0
TOTAL DOWNLOAD COUNT
504
0
FAVORITE
504
TOTAL DOWNLOAD COUNT
Assessment of Healthy Eating Obsession (Orthorexia Nervosa) and Eating Attitudes of Individuals Age 65 and Older
Authors:
Nardane Düdükçü
,
Fatma Nur Armağan
,
Büşra Uyar
,
Serdal Öğüt
,
Ayşe Demet Karaman
Published: 2022 ,
Süleyman Demirel Üniversitesi Sağlık Bilimleri Dergisi
DOI: 10.22312/sdusbed.1012980
FAVORITE
0
TOTAL DOWNLOAD COUNT
700
0
FAVORITE
700
TOTAL DOWNLOAD COUNT
The Effect of Tea on Cardiovascular Diseases
Authors:
Erkan Polat
,
Ayşe Demet Karaman
,
Serdal Öğüt
Published: 2020 ,
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
DOI: 10.25308/aduziraat.658756
FAVORITE
0
TOTAL DOWNLOAD COUNT
3121
0
FAVORITE
3121
TOTAL DOWNLOAD COUNT
Physicochemical Properties of Low-Fat Yoghurt with Whey Protein Isolates as Fat Alternative
Authors:
Ayşe Demet Karaman
Published: 2019 ,
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
DOI: 10.25308/aduziraat.658620
FAVORITE
0
TOTAL DOWNLOAD COUNT
954
0
FAVORITE
954
TOTAL DOWNLOAD COUNT
The Usage of Whey Protein Isolate in Dairy Products
Authors:
Filiz Yıldız Akgül
,
Ayşe Demet Karaman
Published: 2017 ,
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
DOI: 10.25308/aduziraat.302415
FAVORITE
0
TOTAL DOWNLOAD COUNT
6201
0
FAVORITE
6201
TOTAL DOWNLOAD COUNT
Articles published in
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
Food and Health
Pamukkale Medical Journal
Süleyman Demirel Üniversitesi Sağlık Bilimleri Dergisi
The Journal of Food
Reviews
Adnan Menderes Üniversitesi Sağlık Bilimleri Fakültesi Dergisi
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
Ardahan University Journal of the Faculty of Economics and Administrative Sciences
Bulletin of Biotechnology
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
Publications
The Usage of Whey Protein Isolate in Dairy Products
Authors:
Filiz Yıldız Akgül
,
Ayşe Demet Karaman
Published: 2017 ,
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
DOI: 10.25308/aduziraat.302415
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
6201
1
CITED
0
FAVORITE
6201
TOTAL DOWNLOAD COUNT
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