Ayhan Atlı profile image
Ayhan Atlı
Publication 9 Review 1 CrossRef Cited 7
9 Publication
1 Review
7 CrossRef Cited

Institution

Publications

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1873

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3754

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38385

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834

A RESEARCH ON THE QUALITY PROPERTIES OF HUNGARIAN - YUGOSLAVIA BREAD WHEAT VARIETIES
Authors: Naile Koçak, Ayhan Atlı , Erşan Karaba, Turhan Tuncer
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1273

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1273

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1873

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3754

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