Research Fields
Hospitality Management
Tourism Planning
Cultural Heritage Tourism, Visitor and Audience Studies
Tourism Management
Tourism
Environmental Management in Tourism
Recreation, Leisure and Tourism Geography
Cookery
Gastronomy
International Cuisine
Product and Brand Management
Functional Foods
Sustainable Tourism
Gastronomy Tourism
Tourism Economics
Gastronomic Trends
Tourism Marketing
Ancient Dishes
Institution
BİRUNİ ÜNİVERSİTESİ