Gökçen Garipoğlu profile image
Gökçen Garipoğlu Assoc. Prof. BAHÇEŞEHİR ÜNİVERSİTESİ
Publication 5 Review 14 CrossRef Cited 8
5 Publication
14 Review
8 CrossRef Cited

Research Fields

Nutrition and Dietetics

Institution

BAHÇEŞEHİR ÜNİVERSİTESİ

Popular Publications

Beslenme ve Diyetetik Bölümü'nde Okuyan Kız Öğrencilerin Ortoreksiya Nervoza Eğilimlerinin Belirlenmesi
Authors: Gökçen Garipoğlu , Müge Arslan , Serap Andaç Öztürk
Published: 2019 , Istanbul Sabahattin Zaim University Journal of Institute of Science and Technology
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 4630

0

1

4630

INVESTIGATION OF READING FOOD LABEL BEHAVIOUR IN UNIVERSITY STUDENTS
Authors: Ezgi Arslan , Tuğçe Özlü , Gökçen Garipoğlu
Published: 2022 , Journal of Health Sciences
DOI: 10.34108/eujhs.915320
CITED 6 FAVORITE 1 TOTAL DOWNLOAD COUNT 3064

6

1

3064

Publications

Determination of Glyoxal and Methylglyoxal Bioaccessibility in Pastas and Noodles Varieties by In vitro Digestion Method
Authors: Serap Andaç Öztürk , Gökçen Garipoğlu
Published: 2022 , Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
DOI: 10.47495/okufbed.1112954
FAVORITE 0 TOTAL DOWNLOAD COUNT 726

0

726

INVESTIGATION OF READING FOOD LABEL BEHAVIOUR IN UNIVERSITY STUDENTS
Authors: Ezgi Arslan , Tuğçe Özlü , Gökçen Garipoğlu
Published: 2022 , Journal of Health Sciences
DOI: 10.34108/eujhs.915320
FAVORITE 1 TOTAL DOWNLOAD COUNT 3064

1

3064

Investigation of Knowledge and Behaviour of Adult Individuals in Terms of Sustainable Nutrition
Authors: Gökçen Garipoğlu , Büşra Çakır
Published: 2020 , Aurum Journal of Health Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 751

0

751

Beslenme ve Diyetetik Bölümü'nde Okuyan Kız Öğrencilerin Ortoreksiya Nervoza Eğilimlerinin Belirlenmesi
Authors: Gökçen Garipoğlu , Müge Arslan , Serap Andaç Öztürk
Published: 2019 , Istanbul Sabahattin Zaim University Journal of Institute of Science and Technology
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 4630

1

4630

Development of Functional Grissini Using Enzyme Resistant Starch
Authors: Gökçen Garipoğlu
Published: 2019 , Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.514165
FAVORITE 0 TOTAL DOWNLOAD COUNT 3099

0

3099

Articles published in
Aurum Journal of Health Sciences
Aurum Journal of Health Sciences
Avrupa Bilim ve Teknoloji Dergisi
Avrupa Bilim ve Teknoloji Dergisi
Istanbul Sabahattin Zaim University Journal of Institute of Science and Technology
Istanbul Sabahattin Zaim University Journal of Institute of Science and Technology
Journal of Health Sciences
Journal of Health Sciences
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology

Reviews

Adnan Menderes Üniversitesi Sağlık Bilimleri Fakültesi Dergisi
Adnan Menderes Üniversitesi Sağlık Bilimleri Fakültesi Dergisi
Archives of Clinical and Experimental Medicine
Archives of Clinical and Experimental Medicine
Balıkesir Sağlık Bilimleri Dergisi
Balıkesir Sağlık Bilimleri Dergisi
Food and Health
Food and Health
İzmir Katip Çelebi University Faculty of Health Science Journal
İzmir Katip Çelebi University Faculty of Health Science Journal
Istanbul Gelisim University Journal of Health Sciences
Istanbul Gelisim University Journal of Health Sciences
Istanbul Sabahattin Zaim University Journal of Institute of Science and Technology
Istanbul Sabahattin Zaim University Journal of Institute of Science and Technology
Journal of Anadolu Bil Vocational School of Higher Education
Journal of Anadolu Bil Vocational School of Higher Education
Kastamonu Üniversitesi Sağlık Bilimleri Fakültesi Dergisi
Kastamonu Üniversitesi Sağlık Bilimleri Fakültesi Dergisi
Kocatepe Medical Journal
Kocatepe Medical Journal
The Journal of Food
The Journal of Food

Publications

INVESTIGATION OF READING FOOD LABEL BEHAVIOUR IN UNIVERSITY STUDENTS
Authors: Ezgi Arslan , Tuğçe Özlü , Gökçen Garipoğlu
Published: 2022 , Journal of Health Sciences
DOI: 10.34108/eujhs.915320
CITED 6 FAVORITE 1 TOTAL DOWNLOAD COUNT 3064

6

1

3064

Development of Functional Grissini Using Enzyme Resistant Starch
Authors: Gökçen Garipoğlu
Published: 2019 , Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.514165
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 3099

2

0

3099

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.