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Kübra Çinar Topçu
Asst. Prof. Dr.
BAYBURT ÜNİVERSİTESİ, AYDINTEPE MESLEK YÜKSEKOKULU, GIDA İŞLEME BÖLÜMÜ
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Summary
Publications
Peer Review
Research Fields
Microbial Genetics
Food Engineering
Meat Technology
Food Biotechnology
Food Microbiology
Food Technology
Institution
BAYBURT ÜNİVERSİTESİ, AYDINTEPE MESLEK YÜKSEKOKULU, GIDA İŞLEME BÖLÜMÜ
Publications
Berberis Fruit Extracts in Marinated Meat: Quality Effects
Authors:
Kübra Çinar Topçu
,
Kübra Fettahoğlu
,
Özlem Çakır
Published: 2024 ,
Recep Tayyip Erdogan University Journal of Science and Engineering
DOI: 10.53501/rteufemud.1430439
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FAVORITE
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TOTAL DOWNLOAD COUNT
Articles published in
Recep Tayyip Erdogan University Journal of Science and Engineering
Reviews
Bayburt Üniversitesi Fen Bilimleri Dergisi
International Journal of Life Sciences and Biotechnology
Journal of the Institute of Science and Technology
The Journal of Food
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