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Mehmet Ali Salık Asst. Prof. Dr. BİNGÖL ÜNİVERSİTESİ, GIDA, TARIM VE HAYVANCILIK MESLEK YÜKSEKOKULU, GIDA İŞLEME BÖLÜMÜ
Publication 11 Review 5 CrossRef Cited 45 TR Dizin Cited 23
11 Publication
5 Review
45 CrossRef Cited
23 TR Dizin Cited
0000-0003-4727-9830

Research Fields

Food Sciences Fruit-Vegetables Technology Food Technology Dairy Technology

Institution

BİNGÖL ÜNİVERSİTESİ, GIDA, TARIM VE HAYVANCILIK MESLEK YÜKSEKOKULU, GIDA İŞLEME BÖLÜMÜ

Popular Publications

Spirulina platensis as A Functional Food Additiv
Authors: Çağrı Güler , Zehra Türkoğlu, Mehmet Ali Salık , Özgenur Türkmen , Ayla Arslaner
Published: 2021 , Atatürk University Journal of Agricultural Faculty
DOI: 10.17097/ataunizfd.896473
CITED 1 FAVORITE 3 TOTAL DOWNLOAD COUNT 5434

1

3

5434

Functional Ice Cream Technology
Authors: Ayla Arslaner , Mehmet Ali Salık
Published: 2020 , Akademik Gıda
DOI: 10.24323/akademik-gida.758835
CITED 18 FAVORITE 2 TOTAL DOWNLOAD COUNT 8363

18

2

8363

A Potential Geographical Indication: Saruç
Authors: Ayla Arslaner , Mehmet Ali Salık
Published: 2018 , Erzincan University Journal of Science and Technology
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 3569

0

1

3569

Sütün Fonksiyonel nitelikli Biyoaktif Bileşenleri
Authors: Ayla Arslaner , Mehmet Ali Salık
Published: 2019 , Erzincan University Journal of Science and Technology
DOI: 10.18185/erzifbed.428971
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 5503

1

1

5503

SOME CHEMICAL, BIOCHEMICAL, MICROBIOLOGICAL PROPERTIES, MINERAL AND HEAVY METAL CONTENTS OF BAYBURT CIVIL CHEESE
Authors: Ayla Arslaner , Mehmet Ali Salık
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD19159
CITED 6 FAVORITE 1 TOTAL DOWNLOAD COUNT 1770

6

1

1770

Publications

The Importance of Branding in Ensuring Sustainability in Beekeeping Activities and The Creation of Turkey's Geographical Indication Honey Map
Authors: Mehmet Ali Salık , Cahide Sude Taş
Published: 2025 , BinBee – Arı ve Doğal Ürünler Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 607

0

607

The Importance of Geographical Indication Registration in Ensuring Sustainability in the Production of Agricultural and Animal Foods and the Possible Effects of Climate Change: The Case of Bingöl Province
Authors: Mehmet Ali Salık
Published: 2025 , Uluslararası Gıda Tarım ve Hayvan Bilimleri Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1025

0

1025

The Effects of Hot and Cold Infusions on Some Quality Characteristics and Bioactivity of Walnut (Juglans regia L.) Leaf Tea Enriched with Different Spices
Authors: Mehmet Ali Salık
Published: 2025 , Turkish Journal of Agricultural and Natural Sciences
DOI: 10.30910/turkjans.1695943
FAVORITE 0 TOTAL DOWNLOAD COUNT 823

0

823

Walnut (Juglans regia L.) Leaves and Green Husks: Their Functional Properties, Health Benefits and Potential Use in Foods
Authors: Mehmet Ali Salık , Songül Çakmakçı
Published: 2023 , Akademik Gıda
DOI: 10.24323/akademik-gida.1274040
FAVORITE 1 TOTAL DOWNLOAD COUNT 10838

1

10838

Products with geographical indication of Erzurum: A current overview and suggestions
Authors: Songül Çakmakçı , Mehmet Ali Salık
Published: 2022 , ATA-Food Journal
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 5420

0

5420

FUNCTIONAL PROPERTIES AND USAGE POTENTIALS IN FOOD OF OLIVE (Olea europaea L.) LEAF
Authors: Mehmet Ali Salık , Songül Çakmakçı
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD21133
FAVORITE 0 TOTAL DOWNLOAD COUNT 4385

0

4385

Spirulina platensis as A Functional Food Additiv
Authors: Çağrı Güler , Zehra Türkoğlu, Mehmet Ali Salık , Özgenur Türkmen , Ayla Arslaner
Published: 2021 , Atatürk University Journal of Agricultural Faculty
DOI: 10.17097/ataunizfd.896473
FAVORITE 3 TOTAL DOWNLOAD COUNT 5434

3

5434

Functional Ice Cream Technology
Authors: Ayla Arslaner , Mehmet Ali Salık
Published: 2020 , Akademik Gıda
DOI: 10.24323/akademik-gida.758835
FAVORITE 2 TOTAL DOWNLOAD COUNT 8363

2

8363

SOME CHEMICAL, BIOCHEMICAL, MICROBIOLOGICAL PROPERTIES, MINERAL AND HEAVY METAL CONTENTS OF BAYBURT CIVIL CHEESE
Authors: Ayla Arslaner , Mehmet Ali Salık
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD19159
FAVORITE 1 TOTAL DOWNLOAD COUNT 1770

1

1770

Sütün Fonksiyonel nitelikli Biyoaktif Bileşenleri
Authors: Ayla Arslaner , Mehmet Ali Salık
Published: 2019 , Erzincan University Journal of Science and Technology
DOI: 10.18185/erzifbed.428971
FAVORITE 1 TOTAL DOWNLOAD COUNT 5503

1

5503

A Potential Geographical Indication: Saruç
Authors: Ayla Arslaner , Mehmet Ali Salık
Published: 2018 , Erzincan University Journal of Science and Technology
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 3569

1

3569

Articles published in
Akademik Gıda
Akademik Gıda
ATA-Food Journal
ATA-Food Journal
Atatürk University Journal of Agricultural Faculty
Atatürk University Journal of Agricultural Faculty
BinBee – Arı ve Doğal Ürünler Dergisi
BinBee – Arı ve Doğal Ürünler Dergisi
Erzincan University Journal of Science and Technology
Erzincan University Journal of Science and Technology
The Journal of Food
The Journal of Food
Turkish Journal of Agricultural and Natural Sciences
Turkish Journal of Agricultural and Natural Sciences
Uluslararası Gıda Tarım ve Hayvan Bilimleri Dergisi
Uluslararası Gıda Tarım ve Hayvan Bilimleri Dergisi

Reviews

Aydın Gastronomy
Aydın Gastronomy
Turkish Journal of Nature and Science
Turkish Journal of Nature and Science
Uluslararası Gıda Tarım ve Hayvan Bilimleri Dergisi
Uluslararası Gıda Tarım ve Hayvan Bilimleri Dergisi

Publications

Walnut (Juglans regia L.) Leaves and Green Husks: Their Functional Properties, Health Benefits and Potential Use in Foods
Authors: Mehmet Ali Salık , Songül Çakmakçı
Published: 2023 , Akademik Gıda
DOI: 10.24323/akademik-gida.1274040
CITED 9 FAVORITE 1 TOTAL DOWNLOAD COUNT 10838

9

1

10838

FUNCTIONAL PROPERTIES AND USAGE POTENTIALS IN FOOD OF OLIVE (Olea europaea L.) LEAF
Authors: Mehmet Ali Salık , Songül Çakmakçı
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD21133
CITED 10 FAVORITE 0 TOTAL DOWNLOAD COUNT 4385

10

0

4385

Spirulina platensis as A Functional Food Additiv
Authors: Çağrı Güler , Zehra Türkoğlu, Mehmet Ali Salık , Özgenur Türkmen , Ayla Arslaner
Published: 2021 , Atatürk University Journal of Agricultural Faculty
DOI: 10.17097/ataunizfd.896473
CITED 1 FAVORITE 3 TOTAL DOWNLOAD COUNT 5434

1

3

5434

Functional Ice Cream Technology
Authors: Ayla Arslaner , Mehmet Ali Salık
Published: 2020 , Akademik Gıda
DOI: 10.24323/akademik-gida.758835
CITED 18 FAVORITE 2 TOTAL DOWNLOAD COUNT 8363

18

2

8363

SOME CHEMICAL, BIOCHEMICAL, MICROBIOLOGICAL PROPERTIES, MINERAL AND HEAVY METAL CONTENTS OF BAYBURT CIVIL CHEESE
Authors: Ayla Arslaner , Mehmet Ali Salık
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD19159
CITED 6 FAVORITE 1 TOTAL DOWNLOAD COUNT 1770

6

1

1770

Sütün Fonksiyonel nitelikli Biyoaktif Bileşenleri
Authors: Ayla Arslaner , Mehmet Ali Salık
Published: 2019 , Erzincan University Journal of Science and Technology
DOI: 10.18185/erzifbed.428971
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 5503

1

1

5503

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.