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Nihat Akın Prof. Dr. Ziraat Fakültesi
Publication 4 Review 1 CrossRef Cited 4 TR Dizin Cited 18
4 Publication
1 Review
4 CrossRef Cited
18 TR Dizin Cited

Research Fields

Food Microbiology Dairy Technology

Institution

Ziraat Fakültesi

Popular Publications

THE EFFECT OF JERUSALEM ARTICHOKE POWDER INCORPARATION ON SOURDOUGH FERMENTATION
Authors: Hümeyra Çetin, Sultan Arslan Tontul , Nihat Akın
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD20135
CITED 4 FAVORITE 1 TOTAL DOWNLOAD COUNT 1005

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1

1005

Publications

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47

Berries: Their Effects on Healthy Nutrition
DOI: 10.20479/bursauludagziraat.1510089
FAVORITE 0 TOTAL DOWNLOAD COUNT 150

0

150

0

364

THE EFFECT OF JERUSALEM ARTICHOKE POWDER INCORPARATION ON SOURDOUGH FERMENTATION
Authors: Hümeyra Çetin, Sultan Arslan Tontul , Nihat Akın
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD20135
FAVORITE 1 TOTAL DOWNLOAD COUNT 1005

1

1005

Publications

THE EFFECT OF JERUSALEM ARTICHOKE POWDER INCORPARATION ON SOURDOUGH FERMENTATION
Authors: Hümeyra Çetin, Sultan Arslan Tontul , Nihat Akın
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD20135
CITED 4 FAVORITE 1 TOTAL DOWNLOAD COUNT 1005

4

1

1005

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