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Özlem Kılıç Büyükkurt Asst. Prof. Dr. Osmaniye Korkut Ata Üniversitesi
Publication 4 Review 15 CrossRef Cited 7 TR Dizin Cited 2
4 Publication
15 Review
7 CrossRef Cited
2 TR Dizin Cited
0000-0001-5786-6655

Research Fields

Engineering Food Sciences Food Chemistry and Food Sensory Science

Institution

Osmaniye Korkut Ata Üniversitesi

Publications

The Effect of Different Drying Methods on the Aroma Profile of Celeriac (Apium graveolens L. rapaceum) Stems and Leaves
Authors: Özlem Kılıç Büyükkurt
Published: 2025 , Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 294

0

294

Effect of Different Oil Extraction Methods on the Fruit Oil Aroma Profile of Mastic Tree (Pistacia lentiscus L.)
Authors: Özlem Kılıç Büyükkurt , Onur Sevindik , Gamze Güçlü , Hasim Kelebek , Serkan Selli
Published: 2023 , Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 563

0

563

FACTORS AFFECTING ON THE RELEASE OF AROMA COMPOUNDS
Authors: Serkan Selli , Ozlem Kılıc Buyukkurt
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD19122
FAVORITE 0 TOTAL DOWNLOAD COUNT 2325

0

2325

DEVELOPMENT OF A NEW OF FLOUR WITH REDUCED PHENYLALANINE CONTENT FOR PHENYLKETONURIA PATIENTS
Authors: Özlem Kılıç Büyükkurt , Atike Nur Durak , Mustafa Erbaş
Published: 2018 , The Journal of Food
DOI: 10.15237/gida.GD18029
FAVORITE 0 TOTAL DOWNLOAD COUNT 3451

0

3451

Articles published in
Çukurova Journal of Agricultural and Food Sciences
Çukurova Journal of Agricultural and Food Sciences
The Journal of Food
The Journal of Food

Reviews

Adana Alparslan Türkeş Science and Technology University Journal of Science
Adana Alparslan Türkeş Science and Technology University Journal of Science
Artıbilim: Adana Alparslan Türkeş Bilim ve Teknoloji Üniversitesi Fen Bilimleri Dergisi
Artıbilim: Adana Alparslan Türkeş Bilim ve Teknoloji Üniversitesi Fen Bilimleri Dergisi
Celal Bayar University Journal of Science
Celal Bayar University Journal of Science
Çukurova Journal of Agricultural and Food Sciences
Çukurova Journal of Agricultural and Food Sciences
Food and Health
Food and Health
Gümüşhane University Journal of Science and Technology
Gümüşhane University Journal of Science and Technology
Journal of Apitherapy and Nature
Journal of Apitherapy and Nature
Nigde Omer Halisdemir University Journal of Engineering Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
The Black Sea Journal of Sciences
The Black Sea Journal of Sciences
Turkish Journal of Agricultural Engineering Research
Turkish Journal of Agricultural Engineering Research

Publications

FACTORS AFFECTING ON THE RELEASE OF AROMA COMPOUNDS
Authors: Serkan Selli , Ozlem Kılıc Buyukkurt
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD19122
CITED 5 FAVORITE 0 TOTAL DOWNLOAD COUNT 2325

5

0

2325

DEVELOPMENT OF A NEW OF FLOUR WITH REDUCED PHENYLALANINE CONTENT FOR PHENYLKETONURIA PATIENTS
Authors: Özlem Kılıç Büyükkurt , Atike Nur Durak , Mustafa Erbaş
Published: 2018 , The Journal of Food
DOI: 10.15237/gida.GD18029
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 3451

2

0

3451

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