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Gamze Güçlü Res. Assist. Çukurova Üniversitesi Ziraat Fakültesi Gıda Mühendisliği Bölümü
Publication 7 Review 8 CrossRef Cited 1 TR Dizin Cited 4
7 Publication
8 Review
1 CrossRef Cited
4 TR Dizin Cited
0000-0001-7317-6101

Research Fields

Food Sciences Food Biotechnology Food Chemistry and Food Sensory Science

Institution

Çukurova Üniversitesi Ziraat Fakültesi Gıda Mühendisliği Bölümü

Publications

Effects of Fruit Size and Drying Process on Aroma Composition in Strawberries
Authors: Erdem Çınar , Gamze Güçlü , Ahmet Salih Sönmezdağ , Zeynep Yaren Pehlivan , Akram Ben Ghorbal
Published: 2025 , Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 88

0

88

GC–MS Based Profiling of Volatile Constituents in Shade-Dried Althaea officinalis L. Flowers
Authors: Gamze Güçlü , Onur Sevindik , Zeynep Yaren Pehlivan
Published: 2025 , Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 46

0

46

Effect of encapsulation on aroma and aroma-active components of fresh and black garlic
Authors: Hatice Kübra Şaşmaz , Onur Sevindik , Gamze Güçlü , Serkan Selli , Hasim Kelebek
Published: 2025 , International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/2025.2.36
FAVORITE 0 TOTAL DOWNLOAD COUNT 436

0

436

Determination of Aroma Compounds Composition of Erzincan Tulum Cheese by SPME/GC-MS Technique
Authors: Duygu Keser , Gamze Güçlü , Onur Sevindik
Published: 2024 , Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 440

0

440

Effect of Different Oil Extraction Methods on the Fruit Oil Aroma Profile of Mastic Tree (Pistacia lentiscus L.)
Authors: Özlem Kılıç Büyükkurt , Onur Sevindik , Gamze Güçlü , Hasim Kelebek , Serkan Selli
Published: 2023 , Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 560

0

560

Doğu Akdeniz Bölgesi Ballarının Pestisit ve Naftalin Kalıntılarının LC/MS/MS ve HS-SPME GC/MS Teknikleriyle Belirlenmesi
Authors: Cengiz Muku, Gamze Güçlü , Serkan Selli
Published: 2019 , Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1734

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1734

Volatile Compounds of Shade-Dried Tussilago farfara L. Using Purge and Trap Extraction Technique
Authors: Ahmet Salih Sönmezdağ , Onur Sevindik, Songül Kesen , Gamze Güçlü , Hasim Kelebek , Serkan Selli
Published: 2018 , Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1322

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1322

Articles published in
Çukurova Journal of Agricultural and Food Sciences
Çukurova Journal of Agricultural and Food Sciences
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
Editorship
Çukurova Journal of Agricultural and Food Sciences
Çukurova Journal of Agricultural and Food Sciences
Layout Editor , Copyeditor , Proofreader , Co-Editor , Production Editor

Reviews

Adana Alparslan Türkeş Science and Technology University Journal of Science
Adana Alparslan Türkeş Science and Technology University Journal of Science
Artıbilim: Adana Alparslan Türkeş Bilim ve Teknoloji Üniversitesi Fen Bilimleri Dergisi
Artıbilim: Adana Alparslan Türkeş Bilim ve Teknoloji Üniversitesi Fen Bilimleri Dergisi
Çukurova Journal of Agricultural and Food Sciences
Çukurova Journal of Agricultural and Food Sciences
Turkish Journal of Agricultural Engineering Research
Turkish Journal of Agricultural Engineering Research

Publications

Effect of encapsulation on aroma and aroma-active components of fresh and black garlic
Authors: Hatice Kübra Şaşmaz , Onur Sevindik , Gamze Güçlü , Serkan Selli , Hasim Kelebek
Published: 2025 , International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/2025.2.36
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 436

1

0

436

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