Sefa Işık profile image
Sefa Işık Instructor MUŞ ALPARSLAN ÜNİVERSİTESİ
Publication 5 Review 6 CrossRef Cited 18
5 Publication
6 Review
18 CrossRef Cited

Research Fields

Food Packaging, Preservation and Processing Food Microbiology Dairy Technology

Institution

MUŞ ALPARSLAN ÜNİVERSİTESİ

Publications

0

356

A New Breakfast Spreadable Product: Mulberry Molasses Cream
DOI: 10.18016/ksutarimdoga.vi.1075973
FAVORITE 0 TOTAL DOWNLOAD COUNT 1508

0

1508

0

1688

Publications

A New Breakfast Spreadable Product: Mulberry Molasses Cream
DOI: 10.18016/ksutarimdoga.vi.1075973
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 1508

3

0

1508

5

0

3716

Microbiological, physicochemical, textural and volatile characteristics of traditional kashar cheese produced in Muş
Authors: Sefa Işık , Fatih Bozkurt, Senem Guner , Sümeyra Işık, Zeynal Topalcengiz
DOI: 10.29050/harranziraat.703063
CITED 10 FAVORITE 0 TOTAL DOWNLOAD COUNT 1688

10

0

1688